Areas · 45 stories

Korea

Cafés, restaurants and places in Korea, written by bloggers who went there.

12 places in Korea

KoreaRestaurants

Noodle shop near Busan City Hall for milmyeon: Somunnan Gaya Milmyeon

Somunnan Gaya Milmyeon Busan City Hall Branch is a milmyeon (Busan wheat noodle) restaurant in Yeonje-gu, Busan, near Busan City Hall. The writer ordered mulmilmyeon (cold noodles in broth), bibimmilmyeon (noodles mixed with spicy sauce) and mandu (dumplings), and found a savory broth, a bibim sauce less spicy than expected and chewy dumpling skins. For a Busan milmyeon lunch near Busan City Hall, Somunnan Gaya Milmyeon is worth a stop.

Written Nov 14, 2026Sponsored
KoreaRestaurants

Bupyeong jokbal restaurant: spicy half-and-half takeout, Jangmo Jokbal

Jangmo Jokbal Bupyeong Market Station Branch (장모족발) is a jokbal (braised pig's trotters) restaurant near Exit 3 of Bupyeong Market Station in Incheon, run from the same spot for 16 years. The writer took home a half-and-half front-leg set (original + spicy jokbal, ₩43,000) and jaengban guksu (tray noodles, ₩9,000); the original jokbal, boiled that day, was tender with no gamey smell, and the spicy fire jokbal was chewy with a pleasant kick. Jangmo Jokbal is a good Bupyeong pick when you crave spicy jokbal, with ₩2,000 off takeout orders.

Written Apr 22, 2026Sponsored
KoreaRestaurants

Haeundae Chinese restaurant: beef jjamppong rice and garlic yuringi

Bueokgan Chinese Haeundae Branch is a Chinese restaurant with a Hong Kong-style dining room in Haeundae, Busan. On a weekday lunch revisit, the writer ordered beef brisket jjamppong (spicy noodle soup) served over rice instead of noodles (12,000 won), Bueokgan jjajangmyeon (black bean noodles, 8,000 won) and whole-garlic yuringi (fried chicken in tangy sauce, 28,000 won). The smoky, spicy jjamppong and the crispy-outside, juicy-inside yuringi stood out. Bueokgan Chinese is a Haeundae Chinese restaurant worth returning to for a family meal or a date.

Written Nov 9, 2026Sponsored
KoreaRestaurants

Gunsan octopus restaurant for Parents' Day: Gunsan Bulhyang Jjukkumi

Gunsan Bulhyang Jjukkumi Naun branch (군산불향쭈꾸미 나운점) is a Korean webfoot octopus restaurant in Naun-dong, Gunsan, North Jeolla, near Eunpa Lake Park. On Parents' Day the writer took their parents to Gunsan Bulhyang Jjukkumi for jjukkumi samgyeopsal (webfoot octopus with pork belly) and perilla kalguksu (knife-cut noodle soup) with house-made noodles, and loved the plump, fire-seared octopus, the rich, thick perilla broth, the roomy tables and the friendly service. With no break time and easy parking, Gunsan Bulhyang Jjukkumi is a solid pick for a family meal with parents in Gunsan.

Written May 6, 2026Sponsored
KoreaRestaurants

Kid-friendly haesintang restaurant on Yeongjongdo: 300°C Seafood Galbi

300°C Seafood Galbi Main Branch is a seafood restaurant near Inspire on Yeongjongdo, Incheon, specializing in braised seafood pork back ribs and haesintang (seafood and chicken stew). The writer shared haesintang for 3 (79,000 won) with a child; the broth, full of chicken, abalone, octopus, shrimp and clams, was deep and rich, but the ingredients' flavor came through first, so it was easy to dish out for the child. With a spacious dining room, easy parking, a separate pet-friendly zone and a terrace, 300°C Seafood Galbi Main Branch is a good spot on Yeongjongdo to eat and take a short break.

Written May 17, 2026Sponsored
KoreaRestaurants

Hayang Station sushi in Gyeongsan: aged 12-piece set at Sonsi Sushi

Sonsi Sushi Hayang branch is an aged-fish sushi restaurant near Hayang Station in Hayang-eup, Gyeongsan, North Gyeongsang Province. A longtime regular of the Yeongdae branch stopped by for lunch with friends from Hayang, ordering two 12-piece Aged Premium nigiri sets and a cold buckwheat noodle dish in house-made Namhae anchovy broth, and remembered the jujube-infused sushi soy sauce, the thick slices of aged fish and a basket of hair ties, dental floss and mouthwash by the register. Sonsi Sushi Hayang branch is a good choice for a day when you want both well-made sushi and relaxed, attentive service.

Written May 22, 2026Sponsored
KoreaBars

Seoul izakaya in Yeongdeungpo with bookshelf seats: Nani Byeolgwan

Nani Byeolgwan Yeongdeungpo Branch is an izakaya (Japanese-style pub) in Yeongdeungpo, Seoul, styled like an old European library with dark wood bookshelves and antique lighting. The writer ordered beef tataki (₩29,000), butter garlic king prawns (₩29,000) and a mojito highball (₩8,000), and was happy with the big, plump prawns and the tender tataki. Nani Byeolgwan is a good pick in Yeongdeungpo when you want an ordinary night of drinks to feel a little special.

Written Oct 31, 2026Sponsored
KoreaRestaurants

Bakchon, Incheon charcoal duck restaurant for family meals: Ganaandeok

Ganaandeok Gyeyang Branch is a charcoal-grilled duck restaurant near Bakchon Station in Gyeyang-gu, Incheon. The writer and their parents shared half a fresh duck, half a duck jumulleok (marinated seasoned duck), steamed rice and Busan milmyeon (cold wheat noodles) for a little over 60,000 won, and the writer's mother, usually a light eater, loved the jumulleok so much she ate half a duck on her own. With a spacious dining hall, a parking lot and smoky charcoal-grilled duck, Ganaandeok Gyeyang Branch is a dependable choice for a family meal with parents.

Written May 23, 2026Sponsored
KoreaRestaurants

Western restaurant in Euljiro 3-ga for a birthday dinner: Pyu Euljiro

Pyu Euljiro is a Western restaurant with a great atmosphere on the ground floor of the Tower 107 building in Euljiro 3-ga, Seoul, a 5-minute walk from Euljiro 3-ga Station Exit 9. Three friends celebrated a birthday at Pyu Euljiro and shared Spanish mackerel pasta (30,000 won), garden tomato risotto (25,000 won) and grilled yuzu chicken thigh (28,000 won), and the plating, flavor and portions all impressed. For a date, anniversary or small gathering at a Western restaurant in Euljiro 3-ga, Pyu Euljiro is an easy recommendation.

Written Oct 31, 2026Sponsored
KoreaRestaurants

Korean BBQ beef ribs grilled for you near Sinnonhyeon Station: Sojei

Sojei Seoul Flagship Store is a retro-style Korean beef BBQ restaurant on Gangnam-daero 114-gil near Sinnonhyeon Station in Gangnam, Seoul. The writer visited with a friend from Belarus, had galbi (beef ribs) grilled at the table by the staff and the owner plus a small tasting portion of braised oxtail, and especially loved the side dishes and sauces such as frozen shredded radish and the special wasabi sauce. Sojei Seoul Flagship Store is a solid pick for treating foreign friends to Korean flavors or for a beef group dinner in Sinnonhyeon.

Written May 29, 2026Sponsored
KoreaRestaurants

Bulgogi hotpot restaurant in Hagik-dong, Incheon: Dongchuwon Bulgogi

Dongchuwon Bulgogi (동추원불고기) is a hanwoo (Korean beef) bulgogi hotpot restaurant near the Beobwon Ipgu junction in Hagik-dong, Michuhol-gu, Incheon. It has been open for 10 years and has been named to the Blue Ribbon guide 5 years in a row. The writer returned with her mom for a Sunday family meal and had the hanwoo bulgogi set for 2 (55,800 won), plus naengmyeon (cold noodles) for dessert and bulgogi burgers made with soft morning buns. With tender Seoul-style hanwoo bulgogi, generous portions and a comfortable dining room, Dongchuwon Bulgogi is a good choice for a family get-together in Incheon.

Written Jun 1, 2026Sponsored
KoreaRestaurants

Pork gomtang set lunch in Dongtan's Lotte food court: Baekok Dongtan

Baekok Dongtan is a pork gomtang (clear pork soup) restaurant in the B1 food court of Lotte Department Store Dongtan in Hwaseong, Gyeonggi-do, and a branch of Baekok, which started in Seongsu. The writer had the pork gomtang set with a Coke Zero for lunch. The set came with salty broth loaded with thin, wide slices of pork, cabbage dumplings packed with seasoned meat, and kkakdugi and gungchae side dishes, and it was a filling meal. Baekok's pork gomtang changed the writer's view that the soup is clean but too light to satisfy.

Written May 31, 2026Sponsored

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