Anmin Yangsan안민 양산

Beomeo fresh pork brazier barbecue · highball BBQ restaurant

Anmin Yangsan is a pork barbecue restaurant specialising in fresh (生) pork grilled over a charcoal brazier, located at 1F, 26 Hwahap-gil, Mulgeum-eup, Yangsan-si, Gyeongsangnam-do, in the Beomeo area. At Anmin Yangsan, whole pig sets cost ₩39,500–₩59,500, fresh pork cuts ₩12,000–₩20,000, stews, ramen and rice dishes ₩1,000–₩7,000, and highballs and cocktails ₩8,000–₩10,000; Anmin Yangsan opens 16:30–23:00 on weekdays and 12:00–23:00 on Saturdays and Sundays (last order 22:00).

Today
Mon–Fri 16:30–23:00 · Sat, Sun 12:00–23:00
Prices
Whole Pig Sets · Fresh Pork Barbecue ₩5,000–₩59,500 · Stews · Ramen · Meals ₩1,000–₩7,000
Try
Anmin Whole Pig Set (Full) ₩59,500Mashite Shoyu Ramen ₩6,000Earl Grey Highball ₩8,000

Key facts

Address
1F, 26 Hwahap-gil, Mulgeum-eup, Yangsan-si, Gyeongsangnam-do (Anmin Yangsan)경남 양산시 물금읍 화합길 26 1층 안민 양산
Opening hours
Mon–Fri16:30–23:00last order 22:00Sat, Sun12:00–23:00last order 22:00Open every day
Phone
0507-1329-9715
Reservations
Accepted · groups welcome
Parking
Available
Amenities
Separate men's/women's restrooms · High chairs · Waiting area · Wi-Fi · Mobile payment
Links

Menu & prices

27 items · as listed Oct 2026

Whole Pig Sets · Fresh Pork Barbecue₩5,000–₩59,500

  • Free Grilling Service (₩0)그릴링 0원 서비스무료
  • Anmin Whole Pig Set (Full)安民 통돼지 한마리 세트₩59,500
  • Anmin Whole Pig Set (Half)安民 통돼지 반마리 세트₩39,500
  • Fresh Thick-Cut Pork Belly (Samgyeopsal)生 돼지 통 삼겹살₩12,000
  • Fresh Thick-Cut Pork Neck (Moksal)生 돼지 통 목살₩12,000
  • Fresh Pork Special Cuts Platter生 돼지 특수부위 모듬₩13,000
  • Fresh Pork Skin & Pork Jowl (Hangjeongsal)生 돼지 껍데기 항정살₩20,000
  • Assorted Vegetable Garnish야채모듬 가니쉬₩5,000

Stews · Ramen · Meals₩1,000–₩7,000

  • Hwang Soybean Paste Stew (Doenjang-jjigae)황 된장찌'게'₩6,000
  • Clay Pot Soft Tofu Stew (Sundubu-jjigae)항아리 순두부찌개₩6,000
  • Mashite Shoyu Ramen마시떼 소유라멘₩6,000
  • Mashite Cold Ramen마시떼 냉라멘₩6,000
  • Mashite Golbimmen마시떼 골빔멘₩6,000
  • White Fried Rice하얀 볶음밥₩7,000
  • Steamed White Rice흰쌀밥₩1,000
  • Steamed Egg (Gyeran-jjim)일품 계란찜₩3,000
  • Glutinous Scorched Rice Soup (Nurungji-tang)찹쌀 누룽지탕₩3,000

Highballs · Cocktails · Non-Alcoholic₩8,000–₩10,000

  • Non-Alcoholic Mojito무알콜 모히또₩9,000
  • Non-Alcoholic Shirley Temple무알콜 셜리템플₩9,000
  • Non-Alcoholic Blue Hawaii무알콜 블루하와이₩9,000
  • Cuba Libre쿠바 리브레₩10,000
  • Moscow Mule모스코 뮬₩10,000
  • Earl Grey Highball얼그레이 하이볼₩8,000
  • Basil Tomato Highball바질토마토 하이볼₩8,000
  • Acacia Highball아카시아 하이볼₩8,000
  • Hibiscus Highball히비스커스 하이볼₩8,000
  • Green Apple Highball그린애플 하이볼₩8,000

About

Anmin Yangsan is a pork barbecue specialist that grills fresh, never-frozen Korean pork, delivered daily, over a charcoal brazier. Alongside the full and half whole pig sets, Anmin Yangsan lets diners order individual cuts — thick-cut pork belly, thick-cut pork neck, a special cuts platter, and pork skin with jowl — and the Anmin Yangsan menu lists a grilling service as a free item.

After the meat, Anmin Yangsan serves Hwang doenjang stew and clay pot soft tofu stew, three ramen dishes (shoyu ramen, cold ramen and golbimmen), and meals such as white fried rice and glutinous scorched rice soup. For drinks, Anmin Yangsan offers five highballs (Earl Grey, basil tomato, acacia, hibiscus and green apple), Cuba Libre and Moscow Mule cocktails, and non-alcoholic Mojito, Shirley Temple and Blue Hawaii.

FAQ

What are Anmin Yangsan's opening hours?

Anmin Yangsan is open Mon–Fri 16:30–23:00 (last order 22:00); Sat, Sun 12:00–23:00 (last order 22:00).

How much is the whole pig sets · fresh pork barbecue at Anmin Yangsan?

Anmin Yangsan's 8 whole pig sets · fresh pork barbecue items cost ₩5,000–₩59,500. Stews · Ramen · Meals (9) cost ₩1,000–₩7,000.

Can I book a table at Anmin Yangsan?

Yes, Anmin Yangsan takes reservations and groups. Call 0507-1329-9715 to book.

Is there parking at Anmin Yangsan?

Yes, Anmin Yangsan has parking.

What amenities does Anmin Yangsan have?

Anmin Yangsan offers Separate men's/women's restrooms, High chairs, Waiting area, Wi-Fi, Mobile payment.

Do I have to grill the meat myself at Anmin Yangsan?

Anmin Yangsan lists a '₩0 grilling service' as a free item on its menu, so the grilling service is available at no extra charge.

What drinks does Anmin Yangsan offer to go with the meat?

Anmin Yangsan has five highballs — Earl Grey, basil tomato, acacia, hibiscus and green apple (₩8,000 each) — and Cuba Libre and Moscow Mule cocktails (₩10,000 each). Guests who don't drink alcohol can choose a non-alcoholic Mojito, Shirley Temple or Blue Hawaii (₩9,000 each) at Anmin Yangsan.

How many visit stories are there about Anmin Yangsan?

Superchart has 10 first-hand visit stories about Anmin Yangsan; the latest visit was on October 5, 2026.

18 visit stories about Anmin Yangsan

Newest first

  • Korean BBQ in Mulgeum, Yangsan with non-alcoholic highball

    “Already happy with Anmin in Changwon, the writer visited the Mulgeum branch on a trip to Yangsan and ordered the half-pig set, a non-alcoholic highball, steamed egg and soft tofu stew (sundubu-jjigae).”

    SponsoredLate Lap TakerOct 23, 2026

  • Pork neck BBQ in Mulgeum, Yangsan, grilled by staff

    “Having already visited the original Anmin and another branch, the writer ordered 3 servings of fresh whole pork neck (₩12,000 per serving), crab doenjang (soybean paste) stew, a bowl of rice and Masitte cold ramen at Anmin Yangsan.”

    SponsoredPitcher ChroniclerOct 23, 2026

  • Date-friendly Korean BBQ in Beomeo, Yangsan: shiitake wasabi at Anmin

    “On a weekend lunch date the writer worked through 680g of neck, belly, a special cuts assortment and the pork skin jowl limited to 2kg a day, finishing with Hwang doenjang jjigae, and was impressed by the shiitake wasabi and cheese fondue sauce pairings, the partitioned seating and the thoughtful free extras.”

    SponsoredFolded Card ReaderOct 22, 2026

  • Beomeo, Yangsan pork BBQ: neck pork with cumin and pork skin at Anmin

    “Two people ordered the half-pig set with extra pork skin and gol-bimmen (tangy mixed noodles).”

    SponsoredBusan Chopping BlockOct 18, 2026

  • Pork BBQ in Beomeo, Yangsan: pine pollen salt, hairtail sauce at Anmin

    “On a weekday evening with their parents, the writer ordered two portions each of fresh thick-cut pork belly and pork neck (₩12,000 per 130g), which staff grilled at the table, and ate them with pine pollen salt, shiitake wasabi, cheese fondue and galchi sokjeot (salted hairtail) sauces.”

    SponsoredBusanjin Coffee CircuitOct 18, 2026

  • Korean BBQ in Mulgeum, Yangsan with a smoke-catching hood

    “On a hot day, the writer came from Busan for creamy draft beer and the Anmin whole pig set of pork belly, pork neck, special cuts and herbal pork skin.”

    SponsoredRainy Stall LingererOct 18, 2026

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