Minine Gogi Nagwon민이네 고기낙원

Geumchon all-you-can-eat beef, pork & chicken self-BBQ

Updated Oct 6, 2026

Minine Gogi Nagwon is an all-you-can-eat beef, pork and chicken BBQ restaurant at 23 Beonyeong-ro, Paju-si, Gyeonggi-do, near Geumchon Station and Geumchon Rotary. Per-person courses at Minine Gogi Nagwon are ₩20,900 for pork + chicken (12 kinds), ₩31,900 for beef abomasum + beef (18 kinds), and ₩35,900 for the course with beef short ribs (udaegalbi), beef small intestine and scallop adductor; Minine Gogi Nagwon is open Mon–Sat 12:00–24:00 (last order 22:20) and Sun 12:00–22:00 (last order 20:20).

Today: Mon–Sat 12:00–24:00 · Sun 12:00–22:00
Prices: All-You-Can-Eat Courses (per Person) ₩20,900–₩35,900
Try: Beef Short Ribs (Udaegalbi), Beef Small Intestine, Scallop Adductor + 21 Kinds ₩35,900Beef Abomasum + Beef + 18 Kinds, Unlimited, per Person ₩31,900Pork + Chicken, 12 Kinds ₩20,900

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Key facts

Address: 23 Beonyeong-ro, Paju-si, Gyeonggi-do경기 파주시 번영로 23
Opening hours: Mon–Sat12:00–24:00last order 22:20Sun12:00–22:00last order 20:20Open every day
Phone: 0507-1404-5358
Reservations: Accepted · groups welcome
Parking: Available
Amenities: Wi-Fi · High chairs · Waiting area · Pets allowed
Links: Naver Place Instagram Website

3 items · as listed Oct 2026

About

Minine Gogi Nagwon is an all-you-can-eat meat restaurant where diners pay a flat per-person price and eat as much beef, pork, chicken, abomasum and other cuts as they like; Minine Gogi Nagwon is self-service and has been in business for 12 years. Minine Gogi Nagwon uses US Prime-grade beef, ages Korean skirt steak (tosisal) in its own way, and wet-ages its pork belly.

Minine Gogi Nagwon marinates meat in sauces made fresh every day and in a fruit-aged marinade, and serves Korean chicken hearts, gizzards and pork skin soaked in a special sauce. The cut selection at Minine Gogi Nagwon also includes abomasum aged to reduce gamey odour, marinated grilled US pork neck and shoulder, and Duroc black pork neck.

FAQ

What are Minine Gogi Nagwon's opening hours?

Minine Gogi Nagwon opens daily at 12:00 and stays open until 24:00 (last order 22:20) Mon–Sat, and until 22:00 (last order 20:20) Sun; there are no regular closing days.

How much is the all-you-can-eat courses (per person) at Minine Gogi Nagwon?

Minine Gogi Nagwon's 3 all-you-can-eat courses (per person) items cost ₩20,900–₩35,900.

Can I book a table at Minine Gogi Nagwon?

Yes, Minine Gogi Nagwon takes reservations and groups. Call 0507-1404-5358 to book.

Is there parking at Minine Gogi Nagwon?

Yes, Minine Gogi Nagwon has parking.

What amenities does Minine Gogi Nagwon have?

Minine Gogi Nagwon offers Wi-Fi, High chairs, Waiting area, Pets allowed.

What grade of beef is used?

US Prime-grade beef is used. Minine Gogi Nagwon treats beef as its core menu item and maintains this grade.

How is the meat prepared?

Ageing and marinating differ by cut. Minine Gogi Nagwon wet-ages its pork belly and marinates seasoned meats in a fruit-aged marinade made fresh every day.

How many visit stories are there about Minine Gogi Nagwon?

Superchart has 17 first-hand visit stories about Minine Gogi Nagwon; the latest visit was on September 23, 2026.

27 visit stories about Minine Gogi Nagwon

Newest first

Geumchon Korean BBQ buffet: LA galbi & brisket, Minine Gogi Nakwon
“For dinner the writer and a partner chose the 18-cut Set 2 with beef (31,900 won per person), grilled sirloin, flat iron steak, thin-sliced brisket and LA galbi (cross-cut beef short ribs) on a half-charcoal, half-griddle grill, and ate more than 6 servings between them.”
SponsoredLast LanternOct 14, 2026
Geumchon Station charcoal BBQ, wet-aged pork belly: Minine Gogi Nakwon
“Two diners ordered the 12-cut chicken and pork special-cuts set (₩20,900 per person), fetched wet-aged pork belly from the self-serve bar several times to grill over charcoal, and added a jjigae (Korean stew) midway.”
SponsoredSongpa Doorstep GuestOct 8, 2026
All-you-can-eat Korean BBQ in Paju: 18 cuts at Minine Gogi Nakwon
“Two diners ordered Set 2 (31,900 won), which brings 18 items from beef makchang (grilled intestine) to prime sirloin and LA-style galbi, and the sirloin quality was better than expected for an all-you-can-eat meat buffet.”
SponsoredMeal ScenesSep 23, 2026
Paju BBQ restaurant: short rib and scallop wraps, Minine Gogi Nakwon
“The writer ordered Set 3 — beef, prime short ribs, beef intestine and scallops plus 21 more items — and wrapped the prime short ribs together with scallop meat, then moved on to fat-rich beef intestine and thick makchang with no gamey smell.”
SponsoredDetour DriverAug 20, 2026
Unlimited beef Set 3 at Minine Gogi Nakwon, a Geumchon BBQ restaurant
“Set 3 covers 21 items including udae galbi (thick-cut prime short rib), so makchang (beef intestine) and scallops, and the writer grilled prime short rib, sirloin, flat iron, LA galbi, wet-aged pork belly, brisket, skirt meat and beef intestine.”
SponsoredTeacup StrollerAug 20, 2026
Paju Korean BBQ buffet: 21-cut prime rib set, Minine Gogi Nakwon
“3 set, 21 cuts that add beef, udaegalbi (thick-cut bone-in short rib), beef intestines and scallops, grilling the udaegalbi rare to medium and finishing with doenjang jjigae (soybean paste stew) and a bowl of rice.”
SponsoredBefore-Rush DinerAug 20, 2026