Hongdae grill house hanwoo sirloin set for two: Gogikkun Gim Chunbae

In short

Gogikkun Gim Chunbae Hongdae Main Branch is a hanwoo (Korean beef) and handon (Korean pork) grill restaurant in Mapo, Seoul, a 10-minute walk from Hongik University Station and spread over the 3rd and 4th floors of its building. The hanwoo/handon set for two (600g) costs 118,000 won, served here with half-and-half naengmyeon (cold noodles) and diced kimchi rice, while the owner and staff grill the sirloin, samgyeopsal pork belly and fresh rib meat at the table. With partitioned seats and soft lighting, Gogikkun Gim Chunbae suits both a Hongdae date and a group dinner.

Table setting of meat and half-and-half naengmyeon at Gogikkun Gim Chunbae Hongdae Main Branch

Good to know

Address
3rd floor, 36 Hongik-ro 3-gil, Mapo-gu, Seoul
Hours
Daily; 3rd floor 12:00-23:00, 4th floor 12:00-22:30
Floors
3rd floor main dining room, 4th floor annex for private and group bookings
What we ordered
Hanwoo/handon set for two (600g) 118,000 won, half-and-half naengmyeon 7,000 won, diced kimchi rice 8,000 won
Set contents
Hanwoo sirloin, handon samgyeopsal pork belly and fresh rib meat, mushrooms, corn
Side menu
Diced kimchi rice, doenjang-jjigae fried rice, cold or spicy naengmyeon, kimchi noodle soup, brisket doenjang-jjigae, kimchi-jjigae, steamed egg, steamed rice
Receipt review event
Choice of one: doenjang-jjigae or kimchi-jjigae, steamed egg, or grilled pork skin
Parking
Sinchon off-street public parking lot, a 5-minute walk away, recommended
Getting there
Within a 10-minute walk of Hongik University Station
Seating
Partitioned seats; reservations available for groups
Service
Staff grill the meat for you

as written by the visitor on Sep 6, 2026

Hanwoo and handon table setting at Gogikkun Gim Chunbae Hongdae Main Branch

Hanwoo (Korean beef) and handon (Korean pork) secretly met up at Gogikkun Gim Chunbae Hongdae Main Branch, a Hongdae meat spot~ ollae-kkolle~~🌸

Plate of the hanwoo/handon 2-person set

A hanwoo-and-handon combo that's just right for two — a Hapjeong-area meat spot

Diced kimchi rice topped with seaweed flakes

Diced kimchi rice sprinkled with dried seaweed flakes, with great texture

And a half-and-half naengmyeon so nobody has to fight over cold broth vs. spicy mixed noodles

Table setting of meat and half-and-half naengmyeon at Gogikkun Gim Chunbae Hongdae Main Branch

Why we picked Gogikkun Gim Chunbae for a Hongdae date-night dinner

If you're looking for a meat restaurant in Hongdae, Gogikkun Gim Chunbae Hongdae Main Branch naturally comes to mind. It's a place with softly dim lighting perfect for a date, where you can enjoy rich, meaty hanwoo and handon.

And they have a grilling service where they cook the meat nicely for you, which makes it super convenient. I did an opening run for hanwoo at this Hongdae meat spot.

How to get to Gogikkun Gim Chunbae Hongdae Main Branch, and where to park

Exterior of the Gogikkun Gim Chunbae Hongdae Main Branch building

Gogikkun Gim Chunbae Hongdae Main Branch is on the 3rd-4th floors of its building. The 3rd floor is the main dining room, and the 4th floor is an annex for private/group bookings.

Entrance to the 3rd floor of Gogikkun Gim Chunbae Hongdae Main Branch
Unique sliding side door

Even the door is unique~ push it to the side. And you have to duck your head to get in~ automatic neck and back stretch 😄😄 nice nice

  • 📍 서울 마포구 홍익로3길 36 3층 (36 Hongik-ro 3-gil, Mapo-gu, Seoul, 3rd floor)
  • ⏰ Daily, 3rd floor 12:00-23:00 / 4th floor 12:00-22:30
  • ⭐️ Group bookings available
  • 🚗 Recommend using the "Sinchon outdoor public parking lot" about 5 minutes on foot
  • 🏃🏻‍♀️ Under 10 minutes on foot from Hongik University Station

Partitioned seats and the mood inside Gogikkun Gim Chunbae

Interior of Gogikkun Gim Chunbae Hongdae Main Branch divided by partitions

The 3rd floor of Gogikkun Gim Chunbae Hongdae Main Branch has partitions, giving it a cozy atmosphere~ great as a Hongdae date meat spot. **It's also a place featured on TV — 2015 Tasty Road episode 38 (Nov 7, 2015) for its Jeju fresh rib meat.

Group seating with wood-tone interior

This place looks great for group bookings and gatherings too.

When you visit with a reservation, a basic table setting is already prepared~~

Gogikkun Gim Chunbae menu and prices

Menu board showing hanwoo and handon sets

Gogikkun Gim Chunbae has hanwoo set / handon set / hanwoo-handon set menus. They're divided by number of people.

Menu board listing side dishes

Side menu items include diced kimchi rice, doenjang-jjigae fried rice, water/spicy naengmyeon, kimchi noodle soup, beef brisket doenjang-jjigae, kimchi-jjigae, steamed egg, and rice~~

Menu board information at Gogikkun Gim Chunbae Hongdae Main Branch

Receipt review event: what you get free

Sign explaining the receipt review event

Choose one of: doenjang-jjigae, or kimchi-jjigae, or steamed egg, or pork skin!!!!

What we ordered at Gogikkun Gim Chunbae

  • Hanwoo/handon 2-person set (600g) ₩118,000
  • Half-and-half naengmyeon ₩7,000
  • Diced kimchi rice ₩8,000

The banchan (side dishes) that come with the set

Basic side dishes including green onion kimchi and wild garlic leaves

Green onion kimchi and wild garlic leaves, white kimchi and pickled onion, plus ssamjang, garlic, and salt — all the supporting cast assembled.

Shredded green onion salad and lettuce also make an appearance!

The 600g hanwoo/handon set for two, grilled at the table

Plate of sirloin, pork belly and fresh rib meat set

Visual explosion! The hanwoo and handon meats arrive!!!! Today's hanwoo is sirloin!! The handon comes as pork belly and fresh rib meat.

Gotta shoot the back side too~~~ Mushrooms and corn come along too

Back side of the meat plate with mushrooms and corn

First up, of course, is the hanwoo~~ oh yeah~

Hanwoo sirloin grilling on the pan

Sizzle~ the owner and staff check and grill the meat for you.

The meat is tender, savory, and soft, with juices bursting out everywhere. The more you chew, the more the meaty flavor fills you with joy.

Handon fresh rib meat on the grill

And then it's the handon pork's turn. They grill the fresh rib meat first.

The thick pork belly is also chomp-worthy. The skin part especially is incredibly chewy, giving great pleasure in the chewing. The fat is rich and savory, bringing out the juicy flavor. Delicious, delicious.

Pork belly piece dipped in fermented hairtail sauce

Dip the pork in galchi-sokjeot (fermented hairtail innards sauce) for an upgraded savory kick.

Lettuce wrap with meat on top

Wrapping it in lettuce and eating it, I ended up polishing it all off in no time~

Half-and-half naengmyeon, 7,000 won

Bowl of half-and-half naengmyeon

When you're torn between mixed or cold-broth naengmyeon, don't ask, don't argue — just order the half-and-half naengmyeon.

Close-up of the cold-broth naengmyeon noodles

Fans of the refreshing cold-broth naengmyeon, this way~

Fans of the spicy-sweet mixed naengmyeon, that way~

Close-up of the spicy mixed naengmyeon noodles

Eaten together with the meat, it's a familiar, satisfying flavor, no question.

Diced kimchi rice, 8,000 won

The diced kimchi rice arrives in a generous portion. The kimchi is finely diced, so you get to enjoy it with great texture. It's not spicy, so you can eat it without worry.

A bite of kimchi rice, a bite of meat, carb heaven, chomp chomp chomp

Grilled meat piled on diced kimchi rice

It's also delicious to pile meat on top of the diced kimchi rice.

Is Gogikkun Gim Chunbae Hongdae worth it?

With soft lighting and a deep wood-tone interior, Gogikkun Gim Chunbae Hongdae Main Branch is a great hanwoo and handon spot for a Hongdae date. The friendly owner and staff also grill the meat perfectly for you, making it even more satisfying.

It's also a great spot for Hongdae gatherings. I recommend it — you'll get to enjoy delicious hanwoo and handon without any regrets.

Where it is

Gogikkun Gim Chunbae Hongdae Main Branch고기꾼김춘배 홍대본점

36 Hongik-ro 3-gil, Mapo-gu, Seoul, 3rd floor, South Korea (서울 마포구 홍익로3길 36 3층)서울특별시 마포구 홍익로3길 36 3층

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