Aged salmon sashimi platter near Jeonpo Station, Busan: Rigo Susan

In short

Rigo Susan Jeonpo Station Main Branch is an aged raw fish restaurant in Jeonpo-dong, Busanjin, Busan. The writer ordered a salmon sashimi platter and ate the buttery aged salmon plain and wrapped in seaweed, alongside sides like tteokbokki, dubu kimchi, and okonomiyaki. It's a 5-minute walk from Jeonpo Station Exit 8, and a great pick if you're craving melt-in-your-mouth salmon.

Close-up of aged salmon sashimi

Good to know

Hours
Daily 17:00–01:00 (last order 00:00)
Location
5-minute walk from Jeonpo Station Exit 8
Ordered
Salmon sashimi platter
Menu
Live shrimp platter, assorted sashimi platter, assorted sashimi + raw shrimp platter, aged salmon sashimi, dalma shrimp platter, assorted sashimi + dalma shrimp platter, shime saba, tteokbokki, etc.
Extra sides
Tasting-portion yukhoe, soy sauce marinated crab, corn cheese, assorted fried snacks, sushi rice

as written by the visitor on Sep 8, 2026

Aged salmon sashimi platter at Rigo Susan Jeonpo Station Main Branch

An aged raw fish bar right by Jeonpo Station

Rigo Susan Jeonpo Station Main Branch is a spot in Busanjin, right near Jeonpo Station! The aged raw fish here was so good I have to recommend it. I had salmon, and it just melted in my mouth — so good~

Rigo Susan storefront near Jeonpo Station

Rigo Susan Jeonpo Station Main Branch

Entrance of Rigo Susan Jeonpo Station Main Branch
Seating inside Rigo Susan Jeonpo Station Main Branch
Interior of the aged raw fish bar

It's a hot spot where you can eat really delicious food! It's a Jeonpo-dong bar specializing in aged assorted raw fish. With fresh ingredients, carefully aged sashimi, and friendly service too, it's a great place to eat delicious sashimi and chat over drinks whether it's the weekend or after work on a weekday~

Rigo Susan menu board

What's on the menu?

The menu is packed with delicious options — live shrimp platter, assorted sashimi platter, assorted sashimi + raw shrimp platter, aged salmon sashimi, dalma shrimp platter, assorted sashimi + dalma shrimp platter, shime saba, tteokbokki (spicy rice cakes), and more! It really is a Jeonpo-dong bar specializing in aged assorted raw fish~

Rigo Susan Jeonpo Station Main Branch also has great sides — you can add tasting-portion yukhoe (raw beef), soy sauce marinated crab, corn cheese, assorted fried snacks, and sushi rice! All the sashimi is fresh and aged just right, so it melts in your mouth. Shall we dig in?

The ordered salmon sashimi platter set

Ordering the salmon sashimi platter

What I had was~

Salmon sashimi platter

I had the salmon sashimi platter! Since they bring in fresh live fish from Busan every morning, the salmon was really fresh and melted in my mouth — delicious~

Plate of aged salmon sashimi
Side dishes served with the salmon sashimi

The side dishes were really good too! The buckwheat noodles were tasty as well~ Eating all these great sides alongside seasonal fish like salmon, flounder, rockfish, and Spanish mackerel was so satisfying! And since the seasonal fish is aged at the optimal temperature, the deep, rich flavor of the fish itself gets maximized — so delicious!

Aged seasonal fish sashimi with banchan
Buckwheat noodles and other side dishes

So many sides to go with it

The fried snacks and salad were great too — the accompanying dishes were varied and special!

Crispy fried snacks and salad
Plate of accompanying side dishes

At Rigo Susan Jeonpo Station Main Branch, tteokbokki and California rolls also come out as sides~ Salad made with fresh vegetables and seafood, crispy fried snacks, and even a warm soup dish!

Tteokbokki and California rolls served as sides
Dubu kimchi and okonomiyaki

The dubu kimchi (tofu with stir-fried kimchi) and okonomiyaki were also made with real care, and they paired well with the aged sashimi!

5-minute walk from Jeonpo Station Exit 8

The location is in Jeonpo-dong too. It's just so good!

Street view near Jeonpo Station Exit 8

It's a 5-minute walk from Jeonpo Station Exit 8, so the location is great, and there are lots of cafés and shops nearby, making it a good spot for a nice meal and a fun date too~

So how did the aged salmon taste?

I love salmon, so at Rigo Susan Jeonpo Station Main Branch I had the aged salmon sashimi! Through the aging process, the salmon becomes even softer and its umami gets even better! You could really feel the freshness of the sea, which made it even better!

Close-up of aged salmon sashimi

Thanks to the careful aging process, it tasted really good~ It was both nutty and clean-tasting, so it was delicious. It wasn't overly fatty at all — the salmon just softly melted in my mouth~

A piece of orange-hued aged salmon
A piece of salmon sashimi held with chopsticks

Look at that salmon color~ Such a pretty orange hue! It'd go well with all kinds of drinks too~

The full salmon sashimi platter spread
Salmon sashimi with side dishes

The salmon was so soft that I think it'd be great to enjoy comfortably with friends, a partner, or family — anyone really.

Aged salmon wrapped in seaweed
Salmon seaweed wrap

Seaweed wraps and sushi rice

The salmon at Rigo Susan Jeonpo Station Main Branch was delicious plain, and just as delicious wrapped in seaweed~

Salmon placed on top of sushi rice

Eating the salmon together with the sushi rice that came as a side was also delicious~ And the owner was bright and welcoming, which put me in an even better mood! If you're looking for aged sashimi or salmon near Jeonpo Station, definitely check this place out~

Hours and location

  • Daily 17:00–01:00, last order 00:00
  • 5-minute walk from Jeonpo Station Exit 8
  • 1F, 13 Jeonpo-daero 216beon-gil, Busanjin-gu, Busan, South Korea

Where it is

Rigo Susan Jeonpo Station Main Branch리고수산 전포역본점

13 Jeonpo-daero 216beon-gil, Busanjin-gu, Busan, South Korea (1F)부산광역시 부산진구 전포대로216번길 13 1층

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