Songcheon Eco City kalguksu restaurant with private rooms: Eonyang Dak

In short

Eonyang Dak Kalguksu Songcheon-dong Eco City Branch is a chicken kalguksu (knife-cut noodle soup) restaurant built on chicken bone broth, on Songcheon-jungang-ro in Deokjin-gu, Jeonju. Over dinner with his parents the writer ordered dak kalguksu at 11,000 won, dak gomtang at 11,000 won and a bowl of rice at 1,000 won, and spooning spicy silbi kimchi over the noodles kept every bite clean rather than heavy. With its own parking lot and private room seating, Eonyang Dak Kalguksu is an easy choice for a family dinner.

A bowl of dak kalguksu at Eonyang Dak Kalguksu Songcheon-dong Eco City Branch

Good to know

Dak kalguksu (chicken knife-cut noodle soup)
11,000 won
Dak gomtang (chicken soup)
11,000 won
Bowl of rice
1,000 won
Basic side dishes
Pickled radish, geotjeori (fresh kimchi; domestic cabbage, said to be made fresh every morning)
Seating
Group tables, private rooms, high chairs
Amenities
Self-service bar, baby spoons, disposable aprons, restroom inside
Parking
Private parking spaces right in front of the restaurant, free
Hours
Tue–Fri 11:00–21:00 (break 15:00–17:00, last order 20:00) / Mon 11:00–15:00 (last order 14:00) / Sat–Sun 11:00–21:00 (last order 20:00)
Closed
Every other Monday (open until 3pm on the 1st, 3rd and 5th Mondays)
Other
Takeout, delivery and reservations available; Wi-Fi; separate men's and women's restrooms; no corkage; no pets; wheelchair-accessible entrance and seating
Address
230 Songcheon-jungang-ro, Deokjin-gu, Jeonju, Jeonbuk State
Price reference
₩11,000 ≈ $7.9 · ₩1,000 ≈ $0.7 (2026-09-21)

as written by the visitor on Sep 20, 2026

A bowl of dak kalguksu at Eonyang Dak Kalguksu Songcheon-dong Eco City Branch

When the summer heat wears you down or you just want something hot and hearty to fill you up, there's one dish that naturally comes to mind — fighting heat with heat. Eonyang Dak Kalguksu Songcheon-dong Eco City Branch, near Eco City in Jeonju, is apparently already well known among locals for its milky chicken bone broth simmered for hours and its house-made noodles. I stopped by for a simple dinner with my parents and left genuinely satisfied. It's near the Songcheon Eco City public apartments, and Jeonbuk National University Hospital and Jeonju Zoo are also nearby.

Private parking space right in front of the restaurant

For anyone driving, there's a private parking space right in front of the restaurant, so you can bring family or friends without worrying about parking.

Inside and outside Eonyang Dak Kalguksu in Songcheon Eco City

Exterior of Eonyang Dak Kalguksu Songcheon-dong Eco City Branch

This is the exterior of Eonyang Dak Kalguksu Songcheon-dong Eco City Branch.

Spacious, tidy interior seating area
View of the clean interior tables

The interior is spacious, clean and tidy — it felt refreshing the moment I walked in.

Group seating good for family dining
Private room seating

There are group tables and private room seating too, perfect for gatherings or family dinners.

Self-service bar set up in the restaurant
Baby utensils and disposable aprons on offer

There's a self-service bar, plus baby utensils and a high chair. Disposable aprons too :)

Entrance to the in-store restroom

It was also nice that there's a restroom inside the restaurant.

What's on the menu at Eonyang Dak Kalguksu?

Menu board of chicken bone broth dishes
Menu board of seasonal specialties and side dishes

The menu is built around a chicken bone broth simmered for a long time with care, ranging from full meals to seasonal specialties and sides. There's the signature dak kalguksu and dak gomtang, plus an Eonyang-style kalguksu without chicken toppings, made to highlight the clean, deep flavor of the broth itself.

Sign explaining the 24-hour chicken bone broth and house-made noodles

Apparently they use a rich chicken bone broth simmered for 24 hours, house-made noodles aged at minus 3 degrees Celsius, and perilla seeds mixed in. There's also refreshing chojjebiingmyeon (cold vinegar-sauce noodles) and bibim milmyeon (spicy mixed wheat noodles), chewy-soft dumplings that pair well with kalguksu or gomtang, and jjimdak (braised chicken) and boneless grilled chicken feet good for sharing.

What we ordered for dinner with my parents

Table set with dak kalguksu and dak gomtang

We ordered dak kalguksu (₩11,000), dak gomtang (₩11,000) and a bowl of rice (₩1,000).

Basic side dishes of pickled radish and geotjeori

The basic side dishes are pickled radish and geotjeori, a fresh kimchi made from domestic cabbage that's apparently prepared fresh every morning.

A bowl of dak kalguksu with milky broth

Dak kalguksu, 11,000 won

Dak kalguksu (₩11,000) is the signature dish, served with half a chicken's worth of tender meat and chewy house-made noodles in a broth simmered for 24 hours.

Generously sized chicken leg and wing on top of the kalguksu

You get a generously sized chicken leg and wing on top.

Lifting up the house-made noodles from the kalguksu

The savory, milky broth pairs beautifully with the aged house-made noodles, which had picked up the seasoning nicely. Adding a piece of spicy silbi kimchi on top makes it even better, haha.

A bite of dak kalguksu topped with spicy silbi kimchi

Dak gomtang, 11,000 won

Dak gomtang (₩11,000) is the one to get if you'd rather have clean, easy-on-the-stomach rice instead of noodles.

Dak gomtang loaded with half a chicken's worth of meat

It also comes loaded with half a chicken's worth of meat.

Dak gomtang broth with tender chicken meat
Mixing rice with kimchi into the dak gomtang

The deep flavor of the chicken bone broth blended well with the tender chicken meat — mixing in rice with some diced radish kimchi or spicy kimchi made for a clean but filling, comforting meal.

Is Eonyang Dak Kalguksu worth it for a family dinner?

Eonyang Dak Kalguksu Songcheon-dong Eco City Branch is a great-value comfort food spot where the rich, long-simmered chicken bone broth pairs perfectly with chewy house-made noodles. Both the dak kalguksu, topped with savory broth and tender chicken, and the dak gomtang, which fills you up gently, were genuinely delicious. The spicy silbi kimchi cut through the richness perfectly. The staff's friendly greetings kept the mood pleasant throughout the meal, and the spacious dining room plus private parking made things easy. When you need a boost of energy on a hot day or a hot bowl of soup to settle your stomach, I'd highly recommend this place for a family meal or a gathering.

Hours, parking and practical info

  • Tue–Fri 11:00–21:00 / break 15:00–17:00 / last order 20:00
  • Mon 11:00–15:00 / last order 14:00
  • Sat–Sun 11:00–21:00 / last order 20:00
  • Closed every other Monday (open until 3pm on 1st, 3rd, 5th Mondays)
  • Takeout, delivery, reservations, Wi-Fi
  • Separate men's/women's restrooms, group seating available, high chairs
  • No corkage, no pets
  • Free parking, wheelchair accessible entrance and seating

Where it is

Eonyang Dak Kalguksu Songcheon-dong Eco City Branch언양닭칼국수 송천동에코시티점

230 Songcheon-jungang-ro, Deokjin-gu, Jeonju-si, Jeonbuk State, South Korea전북특별자치도 전주시 덕진구 송천중앙로 230

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