Topdong Suwon grilled fish restaurant with free parking: Godeungeo

In short

Godeungeo Myeongpumi Doeda Suwon Branch is a grilled fish Korean restaurant on Seobu-ro in Topdong, Gwonseon-gu, Suwon. On a second visit two months later, three of us — me, my mom and my younger sibling — ordered one serving each of grilled mackerel (16,000 won), grilled cutlassfish (19,000 won) and gochujang bulgogi, with self-serve banchan, sungnyung (scorched-rice tea) and sikhye (sweet rice punch). Between the large private lot and the mild, unfussy Korean spread, Godeungeo Myeongpumi Doeda Suwon Branch is an easy pick for a family meal.

A full table of grilled fish at Godeungeo Myeongpumi Doeda Suwon Branch

Good to know

Address
1F, 1731 Seobu-ro, Gwonseon-gu, Suwon, Gyeonggi
Hours
Daily 10:40–22:00 (last order 20:50, as posted)
Grilled mackerel
16,000 won
Grilled cutlassfish
19,000 won
Grilled Spanish mackerel
18,000 won
Grilled Atka mackerel
16,000 won
Parking
Large private lot, listed as free
This order
1 grilled mackerel, 1 grilled cutlassfish, 1 gochujang bulgogi, zero-sugar cola
Price reference
₩16,000 ≈ $11.5 · ₩19,000 ≈ $14 · ₩18,000 ≈ $13 (2026-09-22)

as written by the visitor on Sep 21, 2026

Grilled fish tastes great when you make it at home, but the smell and cleanup afterward are kind of a hassle, right? So whenever I really want properly grilled fish, there's a place I go — Godeungeo Myeongpumi Doeda Suwon Branch in Topdong, Gwonseon-gu, Suwon.

A while back I went with my mom and grandma, but this time it was my sister — who especially loves grilled fish — my mom, and me, three of us returning after two months. There's always a reason for going back to a place you've already been.

Exterior of Godeungeo Myeongpumi Doeda Suwon Branch
Entrance of the grilled fish restaurant in Topdong, Suwon

When I'm looking for somewhere comfortable to eat with my mom, I end up considering not just the food but parking, restaurant size, and the menu lineup too — and this place has stuck in my memory as good on all those fronts for a family visit.

Spacious interior of Godeungeo Myeongpumi Doeda Suwon Branch
Seating good for family meals
Overview of the grilled fish restaurant dining hall

Where is Godeungeo Myeongpumi Doeda Suwon Branch, and is parking easy?

Godeungeo Myeongpumi Doeda Suwon Branch is a Korean restaurant located at 1731 Seobu-ro, Topdong, Gwonseon-gu, Suwon. It's an easy drive from the West Suwon area, and what I like most is the spacious private parking lot. When you're out for a family meal in Suwon, sometimes the parking stresses you out more than the restaurant itself — but here there's plenty of space, so it's easy even for a big family arriving in separate cars.

Private parking lot at Godeungeo Myeongpumi Doeda Suwon Branch

So if you're looking for good food in West Suwon and parking matters to you, this is a pretty solid option. Especially when dining with parents, whether parking is easy turns out to matter more than you'd expect. The restaurant is also spacious, making it a great spot not just for family meals but for group gatherings or company dinners too.

The hours currently posted are daily 10:40–22:00, with last order at 20:50. It's worth double-checking hours before you visit, since they can change.

A full table of grilled fish at Godeungeo Myeongpumi Doeda Suwon Branch

What we ordered: grilled mackerel, grilled cutlassfish and gochujang bulgogi

This time we went varied and picked grilled mackerel, grilled cutlassfish, and gochujang bulgogi (spicy pork stir-fried in chili paste) as a set. Since I went with my sister, who loves grilled fish, choosing the menu wasn't hard at all. The three of us ordered exactly three things: one serving of grilled mackerel, one grilled cutlassfish, one gochujang bulgogi, and a zero-sugar cola.

Grilled mackerel and grilled cutlassfish table setting
Grilled fish and gochujang bulgogi ordered for three

Two grilled fish dishes alone would have been enough, but since there were three of us, we thought it'd be nice to add another flavor, so we ordered the gochujang bulgogi too. Godeungeo Myeongpumi Doeda sells not just mackerel but several other grilled fish too — Spanish mackerel, cutlassfish, Atka mackerel — so it's easy to pick according to your group's taste. The menu prices currently posted are ₩16,000 for grilled mackerel, ₩19,000 for grilled cutlassfish, ₩18,000 for grilled Spanish mackerel, and ₩16,000 for grilled Atka mackerel.

Grilled fish menu lineup

How the grilled fish tastes: golden skin, moist flesh

The main reason I came back here really was the grilled fish. The fish we ordered came out freshly grilled and warm, with a golden, crisp exterior while the flesh inside stayed moist.

The mackerel especially had just the right amount of fat, so it was savory. And the cutlassfish was so plump — it was a total rice thief. Put a warm piece of fish on top of your rice and honestly you don't need many other side dishes.

Grilled mackerel, golden outside and moist inside

The self-serve banchan bar, sungnyung and sikhye

One thing I care about when looking for good Korean food in Suwon is the side dishes. I prefer restaurants that feel like a home-cooked feast, with lots to eat alongside rice, rather than places that just serve one main dish alone — and here, beyond the basic banchan (side dishes), you can help yourself to more from a self-serve bar. Since you can take as much of what you want, it feels generous and comfortable.

On top of that, there's sungnyung (scorched rice tea) and sikhye (sweet rice punch) for dessert, so it was a satisfying way to finish off a meal of grilled fish. A table of grilled fish with rice, side dishes, and even a hot drink to finish really does feel like a home-cooked meal — that's one of this place's strengths. So beyond just being a spot for grilled fish, it's a solid fit for anyone looking for good Korean food in Suwon.

Side dishes taken from the self-serve bar
Dessert corner with sungnyung and sikhye

Is the gochujang bulgogi worth adding?

This time we ordered gochujang bulgogi along with the grilled fish. If you keep eating fish the whole meal, you can crave something a bit different partway through, and pairing it with the sweet-spicy gochujang bulgogi turned out to be a pretty good combo. The cutlassfish was soft and light, the mackerel was salty and savory, and dipped in wasabi soy sauce it was even more delicious.

Cutlassfish flesh dipped in wasabi soy sauce
A serving of sweet-spicy gochujang bulgogi

The gochujang bulgogi brought a whole new flavor with its seasoning. If you're stuck on what to order, and your group has a mix of people who love grilled fish and people who don't, mixing in a fish dish with a meat dish like this seems like a good approach.

Why Godeungeo Myeongpumi Doeda works for a family meal

This was our second visit, and coming back again confirmed it's a comfortable spot for family meals. Grilled fish is a good choice when you want a relatively light, non-spicy meal rather than something heavily seasoned. And there's plenty of variety — mackerel, cutlassfish, Spanish mackerel, Atka mackerel. Most importantly, when eating with my mom, food that's too intense can be a problem, but here the basic Korean spread is well put together, so it doesn't lean too far one way in taste.

A light, non-spicy grilled fish set meal

So for anyone searching for good food in Gwonseon-gu and looking for somewhere to bring their parents, this seems like a great fit. Visitor info actually mentions purposes like family meals, lunch, meetups, and company dinners, and free parking is listed as an amenity — so there's clearly demand from families and groups.

A grilled fish table during a family meal

Craving grilled fish in Topdong, Suwon?

Grilled fish isn't just food for special occasions — it's more the kind of rice thief dish you crave when you want a proper meal. Paired with rice and vegetable side dishes, it's an easy, unfussy way to put together a Korean meal. So whether you're looking for a place to take your parents, somewhere comfortable to eat with family, or a spot for a company dinner or group gathering, it fits pretty much any occasion.

A meal of grilled fish with rice and side dishes
Fish flesh placed on top of white rice
A plate of grilled cutlassfish

If you're searching for good food in Homaesil or Gwonseon-gu and looking for a restaurant with easy parking, it's worth widening your search to include Topdong. If you have fish-loving family members like mine, choosing the menu won't be hard at all.

Flaked cutlassfish flesh with rice
A piece of mackerel with side dish bowls

A piece of mackerel, or flaked cutlassfish flesh, set on top of chewy white rice — pure honey. Adding the gochujang bulgogi in between, the three of us left the table completely full. It was a return visit after two months, and grilled fish really is easier to enjoy at a restaurant like this, hot and fresh, without worrying about the smell you'd deal with at home.

The grilled fish table after finishing the meal
The final table at Godeungeo Myeongpumi Doeda Suwon Branch

If you're looking for good grilled fish in Suwon or good food in West Suwon, and want somewhere comfortable to eat with family, this Topdong spot is worth a visit. With its spacious parking, spacious dining room, and a wide range of grilled fish and Korean side dishes, it's a top candidate for a family meal in Suwon. Next time I want to try one of the fish I haven't had yet.

Godeungeo Myeongpumi Doeda Suwon Branch at a glance

  • Address: 1731 Seobu-ro, 1st floor, Gwonseon-gu, Suwon, South Korea
  • Hours: Daily 10:40–22:00 / last order 20:50, as posted

If you have fish-loving family members, you're unlikely to go wrong with the menu here, and with parking this easy, it's a place that'll come to mind again for the next family meal.

Where it is

Godeungeo Myeongpumi Doeda Suwon Branch고등어명품이되다 수원점

1731 Seobu-ro, 1st floor, Gwonseon-gu, Suwon, South Korea경기도 수원시 권선구 서부로 1731 1층 고등어명품이되다

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