Hongdae bar with tuna mayo rice balls and jjagyechi: Cheongnyeon 1987
In short
Cheongnyeon Dakbal 1987 Hongdae Branch is a chicken feet bar in Mapo, Seoul, a 5-minute walk from Exit 3 of Hongik University Station, with outdoor patio seats. Two servings of boneless soup chicken feet came with cheese, daechang (beef intestine) and cheese rice cake add-ins, plus a tuna mayo rice ball and jjagyechi (instant noodles with egg and cheese), and the long add-in list made ordering fun. For patio seating and a retro mood together, Cheongnyeon Dakbal 1987 Hongdae Branch is a solid pick.

Good to know
- Address
- 218-1 Donggyo-ro, 1st floor, Mapo-gu, Seoul
- Getting there
- 5-minute walk from Exit 3, Hongik University Station
- Hours
- Mon–Thu 16:00–00:30, Fri–Sun 15:00–01:30, no break time
- Closed
- Open daily
- Reservations
- Naver Reservation
- Parking
- None on-site; use nearby public parking
- Soup chicken feet (bone-in / tulip / boneless, 1 serving)
- 12,000 won
- Grilled boneless chicken feet (1 serving)
- 12,000 won
- Mala soup chicken feet
- 26,000 won
- Cheongnyeon Dakbal full table set
- 42,000 won
- Chicken feet and fish cake soup
- 35,000 won
- Add-ins
- Daechang 9,000 won / mala sauce, cheese, king prawn tempura, pork belly 3,000 won / cheese rice cake, Chinese glass noodles, flat dumplings 2,500 won / perilla leaf wraps, Vienna sausage, quail eggs, tteokbokki rice cakes 2,000 won
- Sides
- Tuna mayo rice ball 5,500 won / jjagyechi 6,500 won / muksabal (chilled acorn jelly soup) 8,000 won
- Drinks
- Cream makgeolli 8,500 won / pineapple soju 12,000 won
- Review perks
- Google review gets a soft drink, Naver review gets fries
- Other
- Wi-Fi available
- Price reference
- ₩12,000 ≈ $8.7 · ₩26,000 ≈ $18.5 · ₩35,000 ≈ $25 (2026-09-20)
as written by the visitor on Sep 19, 2026
Today I'm introducing a Hongdae bar, 'Cheongnyeon Dakbal 1987 Hongdae Branch'~!
- Phone and Naver Reservation available
- Address: 218-1 Donggyo-ro, Mapo-gu, Seoul
- Hours: Mon–Thu 16:00–00:30 / Fri–Sun 15:00–01:30
- Break time: None
- Closed: None
- Parking: Not available, use nearby public parking

Where is Cheongnyeon Dakbal 1987 Hongdae Branch, and how far is it from Hongik University Station?
This Yeonnam-dong bar, 'Cheongnyeon Dakbal 1987 Hongdae Branch,' is a 5-minute walk from Exit 3 of Hongik University Station.

Outdoor patio seats, a rare find in Hongdae
This Hongdae bar, 'Cheongnyeon Dakbal 1987 Hongdae Branch,' has an outdoor patio, which is just perfect for this kind of weather. Next time I want to sit outside with chicken feet and soju haha~~ The patio in Jongno was so packed I couldn't really enjoy it, so a patio like this in Hongdae is genuinely rare — strongly recommended for weather like this~!!

There are also window seats right in front of the store, and the front-and-back seating there also gives off a patio feel with great atmosphere, so this spot is good too.

The indoor seating is also full of charm — it really felt like a retro vibe.

Opening hours and closing days
Monday to Thursday 16:00–00:30 the next day, Friday to Sunday 15:00–01:30 the next day. No closing days.
Cheongnyeon Dakbal 1987 menu and prices: how many add-ins can you get?
The soup chicken feet (bone-in/tulip/boneless) at Cheongnyeon Dakbal 1987 Hongdae Branch is ₩12,000 per serving, and grilled boneless chicken feet is also ₩12,000 per serving. Mala soup chicken feet is ₩26,000, chicken feet with fish cake soup is ₩35,000, and the Cheongnyeon Dakbal Set is ₩42,000. Leave a Google review and get a drink on the house; leave a Naver review and get fries.
Chicken feet add-ins only work with the soup version. This is a menu I recommend because you can only get this range of chicken feet add-ins here at 'Cheongnyeon Dakbal 1987 Hongdae Branch.' We added daechang, cheese rice cake, and cheese.
- Mala sauce, cheese, king prawn tempura, pork belly add-in ₩3,000
- Daechang add-in ₩9,000
- Perilla leaf wrap, Vienna sausage, quail eggs, tteokbokki rice cake add-in ₩2,000
- Cheese rice cake, Chinese glass noodles, flat dumplings add-in ₩2,500
There's a good range of side dishes too. Tuna mayo rice ball is ₩5,500, jjagyechi is ₩6,500, and mukjapan (acorn jelly) is ₩8,000. They also have banana cream makgeolli, strawberry cream makgeolli, coconut cream makgeolli, and pineapple soju~! Cream makgeolli ₩8,500 / pineapple soju ₩12,000.






Ordering two servings of boneless soup chicken feet with cheese, daechang and cheese rice cake
We ordered two servings of boneless soup chicken feet with cheese, daechang, and cheese rice cake add-ins, plus tuna mayo rice balls and jjagyechi.
- Boneless chicken feet, 2 servings ₩24,000
- Daechang add-in ₩9,000
- Cheese add-in ₩3,000
- Cheese rice cake add-in ₩2,500
- Tuna mayo rice ball ₩5,500
- Jjagyechi ₩6,500
True to the retro vibe of this Hongdae chicken feet spot, 'Cheongnyeon Dakbal 1987 Hongdae Branch,' the tableware has retro charm too~~

When you order soup chicken feet, they give you fried chicken skin. It came already fried, so we could eat it right away. It simmers on low heat continuously, so it stays warm the whole time. If the broth reduces too much, adding the bean sprout soup they give you revives it.

The amount of extra cheese was seriously huge and stretched so~~ far, dipped in the broth it's pure happiness haha...

The daechang add-in was crispy outside and juicy inside — the quality really surprised me. The combo of spicy chicken feet and savory daechang was great.

The cheese rice cake add-in was also packed with cheese inside, and dipping it in the broth was delicious.

We added bean sprouts too, rolled them up with the chicken feet, and yep — chicken feet and bean sprouts is a truth of the universe~

How were the tuna mayo rice ball and jjagyechi sides?
The tuna rice ball had a generous amount of rice and hearty ingredients. The rice ball had such great umami!

I dipped the tuna mayo rice ball in the broth, piled chicken feet on top, and chomped in — wow. Just looking at the photo again makes me happy...(drooling)

Surprisingly, the grilled boneless chicken feet came with a cabbage salad. The combo of chicken feet and salad was better than I expected.

The grilled boneless chicken feet had a subtle char flavor and just a touch of spice, so it was easy to eat without much pressure.

Jjagyechi is jjapaghetti (black bean instant noodles) topped with a fried egg and cheese. They cook the black bean noodles so well I wanted to know the secret haha. The sauce soaked into the noodles perfectly, and we wrapped it with the chicken feet~~><



Amenities at Cheongnyeon Dakbal 1987 Hongdae Branch
Wi-Fi is available.
Is Cheongnyeon Dakbal 1987 Hongdae Branch worth a visit?
This Hongdae chicken feet spot, 'Cheongnyeon Dakbal 1987 Hongdae Branch,' with its retro vibe and outdoor patio, was such a great place to visit these days. I highly recommend it to anyone looking for patio seating. Plus, the rich sauce on the soup chicken feet is delicious, and the range of chicken feet add-ins you can only get here made it fun to pick and choose. They have lots of cream makgeolli flavors too, so I want to try those next time. Even the side dishes we ordered were delicious. If you're looking for a Hongdae bar or a great chicken feet spot in Hongdae, check out 'Cheongnyeon Dakbal 1987 Hongdae Branch'~!!
Where it is
218-1 Donggyo-ro, 1st floor, Mapo-gu, Seoul, South Korea서울특별시 마포구 동교로 218-1 1층







