Incheon sundaeguk restaurant self-serve bar and half suyuk: Gukdam
In short
Gukdam Sundaeguk Main Branch is a Korean soup restaurant in Gansuk-dong, Namdong-gu, Incheon, serving sundaeguk (pork and blood sausage soup), suyuk (boiled pork) and hanwoo tripe hot pot. A regular sundaeguk, a large sundaeguk and a half order of suyuk came with self-serve dried radish and chive salad from the banchan bar, and the broth tasted clean rather than heavy, with plenty of sundae and meat in the bowl. With a spacious dining room and even baby dishes on hand, Gukdam Sundaeguk works well for family meals or group lunches.
Good to know
- Hours
- Mon–Sat 10:00–22:00 (last order 21:30)
- Location
- 8 Namdong-daero 897beon-gil, Namdong-gu, Incheon
- Parking
- Parking available near the restaurant
- Ordered
- Regular sundaeguk, large sundaeguk, half order of suyuk
- Menu
- Sundaeguk (regular/large), sundae, suyuk, hanwoo tripe hot pot, grilled hanwoo tripe
- Noodle add-ons
- Kalguksu, udon, ramen noodles
- Self-serve bar
- Kkakdugi, chive salad, dried radish, barley ssamjang, chili paste, garlic, chili peppers
as written by the visitor on Sep 17, 2026
Today I wanted a hearty meal in Gansuk-dong, so I headed to Gukdam Sundaeguk Main Branch, a well-known spot in the area. Sundaeguk (blood sausage soup) can be a hit-or-miss dish for some people, but the broth here is clean yet deep, so it's easy to enjoy without any hesitation!
- Hours: Mon–Sat 10:00–22:00 / last order 21:30
- Location: 8 Namdong-daero 897beon-gil, Namdong-gu, Incheon
- Parking: available near the restaurant
What the dining room and seating at Gukdam Sundaeguk look like
The dining room is spacious overall with plenty of seats. The tables are spaced comfortably, so it's great for a group lunch, and it also seems like a good fit for a company team lunch or a family outing.
What else is on the menu besides sundaeguk?
The menu centers on sundaeguk, sundae, and suyuk, with sundaeguk split into regular and large sizes. There's also hanwoo tripe hot pot and grilled hanwoo tripe, so it's good for a simple bowl of soup or for sharing several dishes with a group! There are also add-on noodles like kalguksu, udon, and ramen.
What's at the self-serve banchan bar, and are there baby dishes?
The self-serve bar at Gukdam Sundaeguk Main Branch has kkakdugi (radish kimchi), chive salad, dried radish, barley ssamjang, dadaegi (spicy paste), garlic, and chili peppers, so you can help yourself to whatever suits your taste!
There are also baby dishes and utensils set aside, so families visiting with kids should find it easy to use too!
Ordering regular and large sundaeguk with a half order of suyuk
We ordered a regular sundaeguk, a large sundaeguk, and a half order of suyuk. Nom nom good. The basic banchan were kkakdugi, crunchy green chilies, barley ssamjang, and dadaegi! It's exactly the right lineup to go with sundaeguk, so it was plenty even without extra side dishes. Salt, pepper, and perilla seeds were set on the table, so once the soup arrived we could each season it to taste.
The tissue box was just too cute, haha, so I snapped a photo.
How was the broth and what was in the bowl?
I tried the broth plain first, without adding anything, and it was clean without any heavy or muddy taste. There was a subtle, savory depth that felt like it had been simmered for a long time, so after one spoonful I kept going back for more.
The sundae and meat were also really generous, more than I expected! The amount of filling was definitely plentiful, enough to polish off a whole bowl of rice! The sundae had a soft, chewy bite without being mushy or watery, and the meat was tender rather than dry. Stirring in a bit of dadaegi added a spicy kick to the otherwise clean broth for a different flavor. Adding perilla seeds brought out a nutty richness, and a little pepper sharpened the broth's flavor, so starting plain and adding little by little was a nice way to eat it!
There's also dried radish at the self-serve bar, and eating it together was nom nom good! Genuinely delicious.
Half order of suyuk with house-made saeujeot (salted shrimp)
And the half order of suyuk we ordered together was satisfying too!! It looked thick but was tender and chewy rather than tough. There was almost no gamey or fishy smell, so I could comfortably enjoy the meat's clean, savory flavor, and it was even better dipped lightly in the saeujeot (salted shrimp) or ssamjang served alongside. The saeujeot is apparently made by the owner in-house!
Where is the restroom at Gukdam Sundaeguk?
The restroom is toward the back of the restaurant, and when you go in you'll see a cute family of ducks.
Is Gukdam Sundaeguk in Gansuk-dong worth a visit?
Overall, Gukdam Sundaeguk Main Branch is a place where you can get a hearty sundaeguk packed with sundae and meat, and the self-serve bar is well put together, making for an easy, comfortable meal! The dining room is spacious and looks good for anything from a family visit to a group lunch with coworkers, so if you're looking for a good restaurant in Gansuk-dong or craving a hearty Korean dish like soup or tripe hot pot, Gukdam Sundaeguk Main Branch is worth a visit!
Generous sundae and meat with a deep yet clean broth — I'd recommend Gukdam Sundaeguk for a hearty, satisfying meal!!
Where it is
8 Namdong-daero 897beon-gil, Namdong-gu, Incheon, South Korea인천광역시 남동구 남동대로897번길 8 1층 101호
