Paju Unjeong grill house Tannae: garlic-sauce pork neck, 300g ribs
In short
Tannae Paju Main Branch is a briquette-grilled pork restaurant in Garam-maeul, Unjeong, Paju, Gyeonggi, specialising in pork belly and pork neck. On this family dinner, the select pork neck was dipped in garlic sauce and a 300g serving of marinated pork ribs was added, with staff grilling everything at the table. A free choice of crab doenjang stew or pork kimchi stew makes Tannae an easy pick for a family meal.

Good to know
- Address
- 73 Garam-ro, 1F #103, Paju-si, Gyeonggi-do
- Hours
- Mon–Fri 17:00–23:00, Sat–Sun 16:00–23:00
- Parking
- Available
- Menu
- Marinated king pork grill, select pork belly, select pork neck, pork jowl, crab doenjang stew
- Service
- Free choice of crab doenjang stew or pork kimchi stew
- Marinated pork ribs
- 300g per serving
as written by the visitor on Sep 5, 2026
Where is Tannae Paju Main Branch, and what are its hours?
Tannae Paju Main Branch is a charcoal-grilled pork restaurant at 73 Garam-ro, 1F #103, Paju-si, Gyeonggi-do, South Korea, in the Garam-maeul neighborhood of Unjeong. It's open Mon–Fri 17:00–23:00 and Sat–Sun 16:00–23:00, and parking is available.


Tannae is the real deal we always visit for family dinners in Garam-maeul, Unjeong.


The interior is clean and comfortable, and honestly the staff are so friendly every single time — it always puts me in a good mood.
What is on the menu at Tannae in Unjeong?
The menu at Tannae Paju Main Branch includes marinated king pork grill, select pork belly, select pork neck, pork jowl, and crab miso stew. Meat grilled over charcoal? There's no way it's not delicious 🤤


- Marinated king pork grill
- Select pork belly
- Select pork neck
- Pork jowl
- Crab miso stew
Before the food even arrives, they simmer myeolchi-jeot (fermented anchovy sauce) on the charcoal for you

They grill everything for you at the table once you order, which makes eating so much easier.




The side dishes were all delicious too — we kept asking for refills. The seasoning pairs really well with the meat.

Select pork neck with garlic sauce at Tannae
At Tannae, the pork neck is the real winner. Having the staff grill everything for us made it so easy.
The pork neck came out first — plump and so tender that we couldn't stop eating it.

Tender but still juicy, and the meat itself was so fresh it was just delicious.

There's a range of sauces to enjoy it with too

Just looking at the photo makes it look delicious ㅠㅠ You really have to try it.

The garlic sauce is the real kicker — it soaks right into the pork neck, making it moist and savory.

Even in big bites like that, it's so tender it goes down without a snag.
Free stew of your choice and myeolchi-jeot (salted anchovy sauce)
On top of that, you get a free choice of crab miso stew or pork kimchi stew!!!

And the myeolchi-jeot is spicy too, so we kept dipping the meat in it.

What am I supposed to do if it just keeps getting better every time I come here~~~

Marinated pork ribs: 300g per serving
We also tried ordering Tannae's marinated pork ribs

One serving is a whopping 300g, so it comes out in generous portions

The pork ribs are so tender too!!! Everything about the meat here is delicious — I'd recommend all of it.

See how juicy and tender the pork ribs are. Just the right sweetness plus that charcoal-grilled smokiness — total rice thief.
Another happy dinner out, wrapped up.

Where it is
73 Garam-ro, 1F #103, Paju-si, Gyeonggi-do, South Korea (경기 파주시 가람로 73 1층 103호)경기도 파주시 가람로 73 1층 103호










