Areas · 391 stories
Cafés, restaurants and places in Daegu, written by bloggers who went there.
Gogi 9dan is a charcoal-grilled meat restaurant in Buk-gu, Daegu. I had a family meal there with my mother and child, ordering a plate of hanger steak and the 9dan set; the tender meat, partitioned seating, parking, and playroom made the meal comfortable.
With Me Hair is a hair salon on the third floor of a building near 2·28 Memorial Park in Dongseong-ro, Daegu. I booked a weekday daytime visit to cover my brown hair with dark brown dye, and found my hair softer than after my usual color treatments.
Burnish Resto (버니쉬레스토) is a reservation-only Western restaurant on Gukchaebosang-ro 150-gil in Jung-gu, Daegu. I tried its white ragù cognac fresh pasta and sweet shrimp avocado cold pasta, and found both memorable in different ways, with warm lighting and group seating that also suited gatherings.
Sin Yeongung Cheonggukjang Haemulttukbaegi Seongseo Moda Outlet branch is a Korean restaurant in Dalseo, Daegu, across from Seongseo Second Public Parking Lot. I ordered medium seafood jjim and fried rice; the seafood was plentiful and not too spicy for me, though the restaurant was full and had a weekday lunch wait.
Iggeulrida is a one-person hair salon about three minutes on foot from Sincheon Station Exit 2 in Daegu. I had a full-color dyeing service with face-shape and hair-texture consultation, a cut, a blow-dry check, and pre-color nourishing care. I was happy with the finished color and soft hair, though the parking and entrance route could be confusing on a first visit by car.
Geumdeungeo Deulanguil Main Branch is a Korean restaurant in Suseong, Daegu, with private group rooms for 4–40 people. I visited with my mother’s friends and shared grilled mackerel, spicy pork, and cockles; I liked the mild side dishes and table induction for keeping food warm.
Hands Coffee Dongchon Yuwonji Branch is a café in Dong-gu, Daegu, with Geumho River views, parking, floor seating, and a rooftop. I visited with my child and enjoyed the chewy blueberry cream cheese waffle, but found the old-fashioned shaved ice disappointing because the ice was coarse and melted quickly.
Shabu20 Daegu Bokhyeon branch is an all-you-can-eat shabu-shabu restaurant on Gonghang-ro in Buk-gu, Daegu. I visited on a weekend afternoon, paid ₩26,900 per person, and enjoyed two broths, meat, vegetables, draft beer, side dishes, and dessert. The meat was satisfying, and the restaurant offered plenty to eat in one place.
Uldong Bossam (울동보쌈) is a Korean restaurant on Gyeongsanggamyeong-gil in Jung-gu, Daegu. I had the large-meat bossam set and a cheese-topped shredded potato pancake late at night; the spicy stew and crisp pancake stood out, while the minari pancake was sold out.
Hyangtaek Seongseo Keimyung University Branch is a Korean restaurant in Dalseo, Daegu, near Keimyung University’s main gate. We had Spanish mackerel gondre rice, soybean-paste eggplant rice, and mushroom pancake for 14,000, 13,000, and 6,000 won. A clean, filling meal when you need a break from intense flavors.
Taegyeongok is a Korean restaurant near Kyungpook National University Hospital Station in Jung-gu, Daegu. We had Seoul-style bulgogi piled high with mung bean sprouts, generously filled dumplings, and unexpectedly excellent spicy Hamheung naengmyeon. Verdict: the sweet bulgogi and savory-spicy noodles were an especially memorable pairing.
Jeju Seobine Haejangguk is a Korean restaurant near E-Mart in Manchon, Suseong, Daegu. I had spicy beef haejangguk with blood curd and Korean beef yukhoe mulhoe; the soup was sharply spicy, while the chilled raw-beef dish balanced it well.
