Daraewon Daegu Main다래원막창 대구본점
Duryu Station fresh makchang · charcoal grill since 1978
Daraewon Daegu Main is a makchang (grilled intestine) restaurant at 298 Pyeongni-ro, Seo-gu, Daegu, a 9-minute walk (555 m) from Exit 19 of Duryu Station. At Daraewon Daegu Main, makchang costs ₩12,000–18,000, fresh pork belly, chicken feet and hagfish are ₩12,000 each, emperor beef rib meat is ₩39,000, kimchi hot pot is ₩25,000 and the bibimbap bowl is ₩4,000, and the restaurant is open every day from 16:30 to 00:30.
- Today
- Daily 16:30–00:30
- Getting there
- Duryu Station Exit 19 · 9-min walk (555m)
- Prices
- Makchang ₩12,000–₩18,000 · Grills & Side Dishes ₩12,000–₩39,000
- Try
- Original Fresh Makchang ₩12,000Emperor Beef Rib Meat (hwangje so-galbisal) ₩39,000Boneless Chicken Feet ₩12,000
Key facts
- Address
- 298 Pyeongni-ro, Seo-gu, Daegu대구 서구 평리로 298 다래원막창
- Nearest station
- Duryu Station Exit 19 · 9-min walk (555m)
- Opening hours
- Daily16:30–00:30Open every day
- Phone
- 0507-1371-0307
- Parking
- Available
- Amenities
- Separate men's/women's restrooms · Wi-Fi · High chairs
- Links
- Naver PlaceInstagram
Menu & prices
8 items · as listed Oct 2026About
Daraewon Daegu Main is a fresh makchang restaurant that started in 1978 in Naedang-dong, Seo-gu, Daegu. Daraewon Daegu Main brines raw makchang delivered every day, then ages it with kiwi and pineapple to reduce the gamey smell before grilling it over charcoal. Besides makchang, Daraewon Daegu Main grills domestic fresh pork belly and US Prime-grade emperor beef rib meat over charcoal, and the rib meat is seasoned to order with a special sauce.
Daraewon Daegu Main also serves boneless chicken feet and hagfish in a sweet-and-spicy sauce, grilled over charcoal as dishes to enjoy after the meat. Outside, Daraewon Daegu Main has pojangmacha-style street seating, while the inside has the feel of a long-established old restaurant, and group seating draws many company dinners and gatherings. Since 2024, the founder's son has taken over and runs Daraewon Daegu Main.
FAQ
What are Daraewon Daegu Main's opening hours?
Daraewon Daegu Main is open daily 16:30–00:30; there are no regular closing days.
Which station is closest to Daraewon Daegu Main?
Daraewon Daegu Main is a 9-minute walk (555 m) from Duryu Station, Exit 19. The address is 298 Pyeongni-ro, Seo-gu, Daegu.
How much is the makchang at Daraewon Daegu Main?
Daraewon Daegu Main's 2 makchang items cost ₩12,000–₩18,000. Grills & Side Dishes (4) cost ₩12,000–₩39,000.
Is there parking at Daraewon Daegu Main?
Yes, Daraewon Daegu Main has parking.
What amenities does Daraewon Daegu Main have?
Daraewon Daegu Main offers Separate men's/women's restrooms, Wi-Fi, High chairs.
What is Daraewon Daegu Main's phone number?
Daraewon Daegu Main's phone number is 0507-1371-0307.
How is the makchang prepared?
The raw makchang is brined and then aged with kiwi and pineapple to reduce the gamey smell. Daraewon Daegu Main grills the makchang prepared this way over charcoal.
Is there outdoor seating?
Yes, there is pojangmacha-style street seating outside the restaurant. Inside, Daraewon Daegu Main has the feel of an old, long-established restaurant and also offers group seating.
How many visit stories are there about Daraewon Daegu Main?
Superchart has 17 first-hand visit stories about Daraewon Daegu Main; the latest visit was on September 29, 2026.
28 visit stories about Daraewon Daegu Main
Newest first
Daegu makchang restaurant with big-bowl bibimbap and stew
“On a weeknight evening the writer and her boyfriend ordered 3 servings of raw makchang, the new yangpuni bibimbap (bibimbap mixed in a big metal bowl) and doenjang stew (soybean paste stew).”
Naedang-dong, Daegu Korean BBQ for pork belly over makchang
“On a return visit drawn by the retro atmosphere, the writer skipped the makchang (grilled pork intestines) and ordered pork belly, pork neck, boneless chicken feet and doenjang jjigae (soybean paste stew), and every dish was satisfying.”
Seo-gu, Daegu makchang restaurant for a 3-generation dinner
“The writer, who first ate there as a college student, returned on a weekend evening with their mom and child.”
Daegu makchang restaurant with kiwi-pineapple aged makchang
“Daraewon Makchang Daegu Main Branch (다래원막창 대구본점) is a makchang (grilled beef intestine) restaurant that opened in 1978 in Naedang-dong, Seo-gu, Daegu.”
Makchang restaurant near Duryu Station, Daegu, full by 7pm
“With the windows thrown open for a street-stall feel, we grilled 2 orders of pork makchang, 1 order of boneless chicken feet and thick-cut pork neck, then finished with doenjang jjigae (soybean paste stew).”
Makchang restaurant in Seo-gu, Daegu for friends' dinner with chicken
“Three friends visited for dinner, ordering three servings of pork makchang, two servings of chicken feet, steamed egg, soybean paste stew and beer.”
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