Haeundae restaurant five-course brunch with a friend: Smith's Farm

I hadn't been to Busan in ages, and when a friend told me she was coming to visit, I rushed right over haha. Since it had been so long since we'd seen each other, I wanted good food, so after searching around I ended up at Smith's Farm, a Western food restaurant in Haeundae! It was so delicious I had to come share it with you. Let's get into it.

Smith's Farm hours and parking info

• Sun–Mon: 11:00–22:00 / last order 21:00
• Fri, Sat: 11:00–24:00 / last order 23:00
• No break time
• Reservations and takeout available
• Parking available — use the lot at the entrance beside the building

A European farmhouse look inside and out

The exterior has a warm, sentimental feel that reminds you of a small European farmhouse. There's a charming little detail right from the entrance — perfect for that Instagram-worthy shot!

Inside, warm wood-toned lighting and cozy interior stand out. Thoughtful little props are placed throughout the space, making for a comfortable, pleasant place to eat.

Menu board and what we ordered

Source: menu photos from Naver Place. Here's Smith's Farm's menu, for your reference. I was so caught up seeing my friend after such a long time that I completely forgot to take a photo of the actual menu board...!

What we ordered:

• Grilled Romaine ₩11,000
• Cream Cheese Gnocchi ₩23,800
• Shrimp Oil Pasta ₩19,800
• Stone Octopus Steak ₩29,800
• Gorgonzola Jambon Pizza ₩23,800

There were so many brunch dishes, pastas, pizzas and steaks I wanted to try that I got a bit greedy with the order hehe.

The receipt they gave us after ordering!!!!!!! Isn't it seriously so cute. You can tell they put thought into even the smallest details haha.

Ta-da~! Our dishes started arriving one by one haha. The table filled up with gorgeous-looking food 🍝🍤🥩🍕 — everything looked so delicious my eyes were basically in heaven!! Let me introduce each dish that made our table so full.

Tasting notes for each dish

Grilled Romaine

An appetizer where the chili oil, bacon chips, special mayo sauce and green sauce came together beautifully. Perfect for whetting the appetite 👍👍 My friend even said this was her favorite dish, so you have to order it!!

Cream Cheese Gnocchi

A dish where chewy yet soft gnocchi texture paired well with a thick, rich cream cheese sauce!

Stone Octopus Steak

Couldn't skip Smith's Farm's signature dish haha. Soy butter sauce, sweet carrot purée, and stone octopus 🐙 — not chewy at all, the texture was so tender and I loved it.

Gorgonzola Jambon Pizza

A pizza where the salty, savory jambon and the distinctive aroma of gorgonzola cheese blended together nicely.

Shrimp Oil Pasta

A pasta loaded with plump shrimp, with a subtle garlic aroma and rich oil flavor. Clean yet full of savory depth — I loved it.

Wrap-up

Smith's Farm in Busan, where the sentimental interior matched every single dish we ordered! If you want to spend a good time over delicious food on a special day, I'd say this place is definitely worth a visit :)