Dongdaemun chicken hot pot turned spicy with dadaegi: Sunhuine

In short

Sunhuine Bindaetteok Dak Hanmari Dongdaemun is a two-floor Korean restaurant tucked inside the Dongdaemun dak hanmari (whole chicken hot pot) alley in Jongno, Seoul. Over dinner the writer ordered dak hanmari, a meat and mung bean pancake and Jangsu makgeolli, starting with the clean broth and stirring in dadaegi (chili paste) and kimchi halfway through for a spicy finish. For chicken hot pot and mung bean pancake in one meal near Dongdaemun Market, Sunhuine Bindaetteok Dongdaemun is a solid choice.

Exterior of Sunhuine Bindaetteok Dak Hanmari Dongdaemun

Good to know

Location
20 Jongno 40ga-gil, Jongno-gu, Seoul (inside the Dongdaemun dak hanmari alley, 1st and 2nd floors)
Hours
Daily 10:30-22:30
Ordered
Dak hanmari (whole chicken hot pot), meat and mung bean pancake, Jangsu makgeolli
Other menu items
Seafood mung bean pancake, yukhoe (beef tartare), nakji tangtangi (chopped raw octopus) and more
Self-serve
Instant mix coffee and brewed coffee available

as written by the visitor on Sep 21, 2026

Was in the Dongdaemun area wondering what to eat for dinner, and you can't skip dak hanmari (whole chicken hot pot) when you're in this neighborhood!! Wanted hot soup and also makgeolli with bindaetteok (mung bean pancake), so I went to Sunhuine Bindaetteok Dak Hanmari Dongdaemun main branch!

Exterior of Sunhuine Bindaetteok Dak Hanmari Dongdaemun
Entrance to Sunhuine Bindaetteok in the Dongdaemun dak hanmari alley

Where is Sunhuine Bindaetteok Dongdaemun, and when is it open?

Sunhuine Bindaetteok Dak Hanmari Dongdaemun is at 20 Jongno40ga-gil, Jongno-gu, Seoul, tucked inside the Dongdaemun dak hanmari alley.

Sunhuine Bindaetteok Dongdaemun sign on Jongno40ga-gil

It's between Jongno 5-ga Station and Dongdaemun Station, so it's a good spot for a meal after checking out Dongdaemun or Gwangjang Market!

Open daily 10:30-22:30

Table seating inside Sunhuine Bindaetteok Dongdaemun

Inside the two floors: seating and who eats here

The place was bigger inside than it looked from outside. There's a first floor and a second floor, and the tables weren't cramped together, which I liked!

There were a lot of foreign tour groups, some office workers who looked like they'd stopped by after work, and plenty of tables of older guys having a drink together haha. From tourists to nearby office workers, the crowd was pretty diverse — you could tell this is a Korean dish that's been loved in Dongdaemun for a long time!

Sunhuine Bindaetteok dining room full of customers
Menu board at Sunhuine Bindaetteok Dongdaemun

The menu, from chicken hot pot to mung bean pancakes

The main event is of course dak hanmari! Beyond that, there's meat mung bean pancake, seafood mung bean pancake, yukhoe, nakji tangtangi and more — more variety than I expected. After some back and forth we ordered dak hanmari and meat mung bean pancake. With that combo, you can't not drink makgeolli, so we added Jangsu makgeolli right away lol. Dak hanmari, bindaetteok, and makgeolli — what a combo 👍🏻

Staff member cutting up dak hanmari with scissors

The chicken-cutting show begins haha. They trim it into bite-sized pieces for you, so all we had to do was wait for it to cook and eat.

Dak hanmari boiling in a large metal bowl

The dak hanmari comes out in a big metal bowl, and once it starts bubbling away on the table, just watching it made me feel warm.

Once the rice cakes float up, eat those first, and once the potatoes are cooked, dig in properly.

Dak hanmari pot with rice cakes and potatoes cooking

How did the dak hanmari broth taste?

I tried the broth first — it wasn't harshly spicy or salty, but a clean, light broth where you could really taste the chicken!! As it kept boiling, the broth got richer as the flavor from the chicken and vegetables came out, which I liked too. The chicken wasn't dry at all, nice and tender, so dipped in the sauce it was really good!

Tender, well-cooked dak hanmari chicken
Pot of dak hanmari broth with vegetables

Mixing your own dipping sauce at the table

Sauce is everything with dak hanmari, right haha. Instructions were on the table, so it was easy to make. You mix minced garlic, mustard, soy sauce, vinegar, and chili paste to taste, and it comes out tangy with a bit of a kick, pairing really well with the mild chicken.

Dak hanmari dipping sauce made with minced garlic, mustard and soy sauce
Piece of dak hanmari chicken dipped in sauce

Pick up a piece of chicken, dunk it generously in the sauce — amazing 😋 The rice cakes soaked up the broth too and got nice and chewy haha. But we didn't stop at the clean version haha. Partway through we added dadaegi (chili paste) and kimchi and made it spicy.

Chewy rice cake soaked in dak hanmari broth
Dadaegi chili paste and kimchi to add to the dak hanmari
Dak hanmari broth turned spicy after adding dadaegi

When to add dadaegi and kimchi for a spicy broth

We ate the plain broth first, and once we'd worked through a fair amount of chicken, we added dadaegi and kimchi into the pot! The clean, light dak hanmari broth turned into a spicy, punchy broth, and honestly I loved this version just as much!! I'd recommend eating it plain at first, then adding dadaegi and kimchi partway through to make it spicy!!

Spicy dak hanmari simmering with kimchi added
Bowl of dak hanmari broth turned spicy and rich

Meat and mung bean pancake with Jangsu makgeolli

And the meat mung bean pancake, which we enjoyed just as much as the dak hanmari! Since 'bindaetteok' is literally in the restaurant's name, I figured we had to try it, and it turned out better than expected. It's a thick pancake, golden and crispy on the outside, moist and soft inside. The nutty flavor of the mung bean combined with the bites of meat made it the perfect makgeolli pairing.

Thick, golden meat mung bean pancake
Cross-section of a cut piece of meat mung bean pancake

And the Jangsu makgeolli we ordered alongside! Bindaetteok without makgeolli feels like something's missing, right?..haha. Poured a cold glass and had it with the crispy pancake — great match, as expected. Looking around, plenty of other tables were drinking too, and I got why people come here for a drink haha. With dak hanmari and bindaetteok both on the menu, it works whether you're here for a proper meal or a drink after work.

Jangsu makgeolli served alongside the mung bean pancake

Mix coffee and brewed coffee are also available!!

Mix coffee and brewed coffee set up in the restaurant

Worth it for a Korean meal near Dongdaemun Market?

Visited Sunhuine Bindaetteok Dak Hanmari Dongdaemun wanting proper Korean food in the Dongdaemun area! Hot dak hanmari, crispy nutty meat mung bean pancake, and cold Jangsu makgeolli together — the combination was just so good. If you're near Dongdaemun or Gwangjang Market looking for a Korean restaurant, this place lets you get dak hanmari and bindaetteok in one visit, so it's a solid pick👍🏻

Where it is

Sunhuine Bindaetteok Dak Hanmari Dongdaemun순희네빈대떡 닭한마리 동대문본점

20 Jongno40ga-gil, Jongno-gu, Seoul, South Korea서울특별시 종로구 종로40가길 20 1, 2층

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