Daegu café brunch with spacious seating: Hands Coffee

I visited Hands Coffee Dongchon Resort Branch (핸즈커피 동촌유원지점) to enjoy brunch and coffee near Dongchon Resort. I had a meal with bread and sausage, then spent some time drinking my beverages in the spacious seating area.

Where is it, and is parking convenient?

The café is at 5-6 Hyodong-ro 6-gil, Dong-gu, Daegu. The area around Dongchon Resort also looked good for walking, so it seemed like a reasonable stop during an outing. The parking area was spacious, and I parked comfortably. The hours listed in the original post are 10 a.m. to 11 p.m.

What brunch and dessert options are there?

The menu included brunch, pasta, salad, jambon-beurre, and waffles as well as coffee and other drinks. I liked that there were choices ranging from a meal to dessert. The Hands House Brunch was described as coming with house-baked ciabatta and handmade boeuf sausage.

Dessert options included old-fashioned bingsu and waffles. During my visit, there was also a Naver receipt review event 안내.

I ordered the Hands House Brunch, ice cream café latte, and ginger tea.

What are the seating and floor-by-floor spaces like?

The café was more spacious than I expected. The tables were not packed closely together, and the relatively generous spacing between seats made it comfortable to sit. The overall atmosphere was classic, and it was fun to look at the small objects and interior details placed around the café.

The café space extended from the second to the fourth floor. I ordered on the second floor and went upstairs, where each level had a slightly different atmosphere. The full-height windows let me look out at the view, so the space did not feel confined.

It was a comfortable place to talk while eating brunch and stay for coffee afterward. It also seemed suited to taking a break after a walk or outing at Dongchon Resort.

How was the Hands House Brunch as a meal?

The Hands House Brunch came with several components together on one plate. Eating the ciabatta with the sausage was simple and satisfying, making it enjoyable as a full meal. It also paired well with coffee.

How were the ice cream café latte and ginger tea?

The ice cream café latte was a nutty, smooth latte topped with sweet ice cream. It paired well with the brunch, and seemed like a good choice if you like sweet coffee.

The ginger tea had ginger’s distinctive aroma and a warming quality, so it worked well as an after-meal finish. It was a decent choice when I wanted a warm tea instead of coffee.