Galbi hot pot set with beef pancake near Gyeonggijeon: Hanok Maeul

In short

Hanok Maeul Mulgalbi is a Jeonju-style mulgalbi (watery short rib hot pot) restaurant a 1-minute walk from the back gate of Jeonju Hanok Village's Public Parking Lot No. 1. The galbi hot pot set comes with yukjeon (pan-fried beef) first, then the mulgalbi simmered down and finished with bean sprout and chive fried rice. At ₩22,000 the set was a much better deal than the ₩25,000 yukjeon on its own.

Pot of Jeonju-style mulgalbi simmered down

Good to know

Galbi hot pot set
₩22,000 (includes yukjeon + mulgalbi)
Yukjeon (à la carte)
₩25,000
Add-ons
Vegetables, glass noodles, ramyeon noodles ₩2,000 each; steamed egg ₩5,000
Hours
Daily 11:00–22:00
Break time
Mon–Fri 15:00–16:30
Parking
Up to 5 cars in front; 1-minute walk from the back gate of Hanok Village Public Parking Lot No. 1
Order policy
One menu item per person required; children can share one menu between two

as written by the visitor on Sep 7, 2026

I was looking for somewhere to eat in Hanok Village and found a mulgalbi place with a great view and a nice atmosphere. I ordered the galbi hot pot set, and the combination of yukjeon and mulgalbi worked way better than I expected. I went to Hanok Maeul Mulgalbi.

Full spread of the galbi hot pot set at Hanok Maeul Mulgalbi in Jeonju
Table setting with mulgalbi and yukjeon at Hanok Maeul Mulgalbi

Location & basic info

Exterior of Hanok Maeul Mulgalbi on Dongmun-gil

Getting there. It's right by the back gate of Jeonju Hanok Village's Public Parking Lot No. 1 — a 1-minute walk and you're there.

Restaurant entrance near the back gate of Hanok Village Public Parking Lot No. 1

What's the atmosphere like?

The space is open and airy, with a wide, refreshing view. The interior blends with the feel of Hanok Village — clean and nicely put together.

Open, airy interior seating at Hanok Maeul Mulgalbi

The owner is really friendly, so even first-time visitors can settle in comfortably. It's run personally by an owner with 30 years in the restaurant business, and you can taste that hands-on experience in every dish.

Interior decor reflecting the Hanok Village atmosphere

One menu item per person is required. Children can share one menu between two, so keep that in mind for family visits.

Table with a sign noting one menu item per person

Menu

Menu board at Hanok Maeul Mulgalbi

Trying the mulgalbi

The special sauce broth is made with natural ingredients and fruit, packed with fresh vegetables — glass noodles, bean sprouts, mushrooms, onions and more.

Mulgalbi pot with glass noodles, bean sprouts, and mushrooms
Galbi hot pot loaded with vegetables in the special sauce broth

I was worried it might be spicy, but it was only mildly spicy — much less than I expected — so even people who aren't used to spicy food can eat it comfortably.

Mildly spicy red mulgalbi broth

The more you boil it, the more the broth reduces and the flavor deepens — and the ribs you eat at that point are seriously good.

Mulgalbi and ribs with the broth reduced down

Simmering it down is the whole point!

Pot of Jeonju-style mulgalbi simmered down

The portions are generous and the side dishes come out lavish too, so a single bowl of rice almost isn't enough. Finishing with the bean sprout and chive fried rice makes the meal that much more satisfying.

Generous side dishes with bean sprout and chive fried rice

Trying the yukjeon

Order the galbi hot pot set and the yukjeon (pan-fried beef) comes out first. It's seasoned just right, so it's delicious even without any extra sauce.

Plate of yukjeon served first with the set

The beef is pan-fried with a chewy texture — you can feel that bounce the moment you take a bite.

Close-up of the chewy pan-fried yukjeon

A plate of yukjeon alone is ₩25,000, but ordering the set gets you the same yukjeon plus mulgalbi for ₩22,000 — the set is by far the better deal.

Yukjeon and mulgalbi served together as the set

Route tip for a Jeonju Hanok Village trip

Park at Hanok Village Public Parking Lot No. 1 and you're a 1-minute walk away. It's a perfect spot for lunch or dinner after visiting Gyeonggijeon Shrine and Jeondong Cathedral. Break time runs Monday to Friday from 15:00 to 16:30, so plan your visit around that.

Overall verdict

An open view, a clean interior, and a friendly owner. The yukjeon is chewy, and the mulgalbi gets better the longer you simmer it down. This is the place if you want a proper Jeonju-style mulgalbi spread in Hanok Village.

Final spread of the meal at Hanok Maeul Mulgalbi

Hanok Maeul Mulgalbi FAQ

What are the hours?

Daily from 11:00 to 22:00. Break time Monday to Friday is 15:00 to 16:30.

Is parking available?

Up to 5 cars can park in front of the restaurant. It's a 1-minute walk from the back gate of Hanok Village Public Parking Lot No. 1.

Can I visit alone?

Yes! One menu item per person is required. Children can share one menu between two.

Is the mulgalbi very spicy?

It's only mildly spicy — milder than you'd expect. Even people not used to spicy food can eat it.

Can I add extra ingredients?

Yes! Vegetable, glass noodle, and ramyeon noodle add-ons are ₩2,000 each, and steamed egg is ₩5,000.

Table with the extra add-on menu items

Where it is

Hanok Maeul Mulgalbi한옥마을물갈비

28 Dongmun-gil, 1st Floor, Wansan-gu, Jeonju-si, Jeonbuk-do, South Korea전북특별자치도 전주시 완산구 동문길 28 1층

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