Pangyo Baekhyeon-dong brunch pasta, ₩10,000 corkage: Raon Sik Tak

Brunch on Pangyo's Baekhyeon-dong café street at Raon Sik Tak

Raon Sik Tak Pangyo Branch is a wood-fired pizza and fresh pasta restaurant on the Baekhyeon-dong café street. I had some free time last Friday afternoon on a weekday, so I went out for a proper brunch for the first time in a while.

The cute Raon Sik Tak logo reminded me of Park Myung-soo and IU haha! Inside, the wood-toned space with water and cutlery already set at the table made a great first impression.

Whenever I look for a nice place to eat in Pangyo, the Baekhyeon-dong café street naturally comes to mind. Along with pretty cafés, there are lots of restaurants with great atmosphere, making it a perfect spot for brunch or a date.

This time I visited Raon Sik Tak. It's been picked for the Blue Ribbon guide in both 2025 and 2026, so I'd been curious about it for a while — and after visiting in person, I get why it's so loved.

Raon Sik Tak Pangyo Branch menu, prices and sets for two

The signature dishes at Raon Sik Tak Pangyo Branch are the Cotto e Ricotta at ₩27,000, cream potato gnocchi at ₩18,000, and sous-vide flat iron steak at ₩38,000. The pizzas come out of a wood-fired oven, so of course they're delicious — a real brunch spot!!!!!!!!

If you're going with two or more people, I'd say these three — the potato gnocchi, the sous-vide steak, and the Cotto e Ricotta — are the best combination.

• 2-person set: Cotto e Ricotta + cream gnocchi + choice of pasta, ₩63,000
• 2-person set: steak + cream gnocchi + choice of pasta, ₩73,000

I've also attached the à la carte menu below so you can see it.

Drinks are cola/Sprite ₩3,000, Zero Cola ₩3,500, sparkling water ₩3,500, Bundaberg ₩6,000, house wine ₩8,000, and Peroni/Birra Moretti ₩7,000.

How much is corkage at Raon Sik Tak? ₩10,000 a bottle, no limit

That day at Raon Sik Tak Pangyo Branch I ordered the seafood tomato fettuccine along with a glass of house red wine. Corkage is available here — ₩10,000 per bottle, with no limit on how many bottles you bring. Corkage at ₩10,000 with no bottle limit — isn't this the perfect spot for a group gathering?

What is the squid-ink seafood tomato fettuccine like?

Raon Sik Tak reportedly makes its squid-ink fresh noodles from scratch every day, and the chewy, springy texture was definitely different from ordinary dried pasta. Seeing how black it was, I wondered if it was made with actual squid ink — and this wasn't just a simple tomato pasta, it was practically a seafood party in fettuccine form.

The rich tomato sauce was generously loaded with scallops, mussels, squid, and shrimp.

Every piece of seafood was fresh, which made it all the more satisfying. It felt like leisurely dining at a small restaurant somewhere in the Mediterranean — my heart was in Positano haha. If you usually love tomato pasta, I think this dish would score very high with you.

With fresh ingredients and colorful flowers right in front of me, the food looked even more delicious visually, too.

If you're looking for a place on the Baekhyeon-dong café street where you can properly enjoy both a beautiful space and great food, I'd recommend Raon Sik Tak.

After lunch: a walk along Baekhyeon-dong café street and Tancheon Stream

After enjoying brunch on the Baekhyeon-dong café street, I'd also recommend taking a slow walk through the surrounding alleys.

There's plenty to look at with all the stylish cafés and restaurants clustered together, and if you walk a bit further, it connects to the Tancheon walking path, which is perfect for a light stroll after eating.

On a nice day, take a leisurely walk along Tancheon Stream and enjoy Pangyo's quiet atmosphere. Check out the street in video form and enjoy both the meal and the walk :) Once autumn comes and the leaves turn, these streets will be even more charming.

Raon Sik Tak Pangyo Branch hours, parking and address

• Hours: 11:00–21:00
• Break time: 15:00–17:00
• No parking on-site / nearby public parking lot available
• Address: 26 Pangyoyeok-ro 10beon-gil, 1st floor, Bundang-gu, Seongnam-si, Gyeonggi-do, South Korea