Izakaya near Yeongtong Station, Suwon: parking tips and mixed platter

With the temperature swings we've been having lately, don't you just crave fresh, cool seasonal sashimi and a cold drink the moment you clock out of work? So I made a beeline for a hot new sashimi restaurant and izakaya near Yeongtong Station that's been buzzing for its stylish vibe and next-level freshness!

Today I'm introducing Susan Jang Suwon Yeongtong Branch, which is quickly becoming a go-to spot near Yeongtong Station. You can enjoy fresh seasonal fish and a variety of seafood delivered fresh every morning, all in a space full of atmosphere — perfect for a get-together with friends or a date course!

For any neighbors around Suwon or Yeongtong looking for a top-quality izakaya, I've put together everything from location to parking tips to menu recommendations, so stick with me to the end of this post! 🌊

Location, parking, and hours for Susan Jang Suwon Yeongtong Branch

🔍 Here's the essential info that'll be super useful before your visit!

📍 Store location & parking info

• Address: 경기 수원시 영통구 청명남로28번길 20 1층 119호
• Location tip: 5-minute walk from Exit 1 of Yeongtong Station (look for the cabin-style building down the alley past Boyoung Mandu and Paris Baguette, between Makchang-ini and Changsikdang!)
• Hours: Open now, last order 11:50 PM
• Parking: If you're driving, search for 'Plus Town Building parking lot' for convenient parking (5 minutes from Yeongtong Station)

By public transit: Come out of Exit 1 of Yeongtong Station on the Suin-Bundang Line and walk about 5 minutes and you're there! With Bandal Park, Homeplus Suwon Yeongtong, and Yeongni-dan-gil nearby, it's a great route to continue a date course.

The signature Susan Jang mixed platter (₩45,000): what's in it and how it tastes

🌊 The first thing you should order when you visit Susan Jang near Yeongtong Station is the main signature dish — the 'Susan Jang mixed platter (₩45,000)'!

Not long after ordering, a platter of sashimi arrives that's stunning just to look at! Along with fresh, vividly colored salmon and flounder sashimi, it comes neatly laid out with sea squirt, abalone, conch, and seasonal sashimi like Spanish mackerel and yellowtail.

1. Freshness and texture

Maybe because the seafood is delivered fresh every morning, there's no fishy taste at all — the more you chew, the more that distinctive savory sweetness of the fish comes through. The chewiness of the thickly cut sashimi in particular is a work of art.

2. Value for money & portion

For ₩45,000, the variety and quantity of seafood is really generous, making it more than enough as a drinking dish for 2-3 people! The shellfish and sea squirt hold onto their ocean flavor beautifully, and they pair insanely well with a clean sake or soju.

Atmosphere and visiting tips

🍶 The interior is modern yet carries that quiet, hip charm unique to a cabin-style space, which suited my twenties sensibility perfectly. The soft lighting makes photos come out great too, so it's good for Instagram-worthy shots!

💡 Visiting tips

Since this is a popular hotspot near Yeongtong Station, I recommend booking a Naver reservation in advance if you're visiting on a weekend evening.

Beyond the mixed platter, there's a wide range of side dishes too, like flounder sashimi miso-salt gimbap, steamed clams in liquor, and Jangheung butter geo clam and beef brisket samhap — pair them to your taste.

A top-tier izakaya near Yeongtong Station where you can enjoy fresh seasonal fish and seafood delivered every morning, all at a generous ₩45,000, in a space full of atmosphere!