Whole Busa apple 6-pie souvenir box at Gyeongju Tokyo Pie bakery

In short

Gyeongju Tokyo Pie is a handmade pie bakery in an alley off Poseok-ro, near Hwangnidan-gil in Gyeongju, Gyeongbuk. Boxes of Korean-grown Gyeongbuk Busa apples are stacked out front, and Gyeongju Tokyo Pie bakes whole apples into the pies rather than apple jam. This visit took home the 6-pie gift set of apple, angkko (sweet red bean) and chocolat, opened the box in the car, then reheated the pies in an air fryer at home to check the cut filling — a dessert souvenir that carries the trip's sweetness home.

Close-up of freshly baked golden pies

Good to know

Location
1F Unit 106, 38 Poseok-ro 1095beon-gil, Hwangnam-dong, Gyeongju-si, Gyeongbuk
Hours
Daily, first bake 11:30 and second bake 14:30, made and sold same day (closes early if ingredients run out)
Parking
No dedicated lot; use nearby public parking
Flavors
Three kinds: apple, angkko (sweet red bean), chocolat
Set
6-pie gift set (dedicated box, individually wrapped)
Storage
Refrigerate up to 2 days, freeze up to 1 week recommended
Reheating
Air fryer at 180°C for about 5 minutes
Events
Receipt review event, timer event and birthday discount notices posted in store

as written by the visitor on Sep 15, 2026

White exterior of Gyeongju Tokyo Pie on Hwangnidan-gil

Walking the lively streets of Gyeongju, there's a spot where the sweet, buttery smell stops you in your tracks. Among the countless street snacks around, the white-fronted Gyeongju Tokyo Pie stands out — famous for baking real apples, not apple jam, into its pies every day.

Boxes of domestic Gyeongbuk Bu-sa apples stacked in front of the store

Out front, boxes of fresh domestic Bu-sa apples from Gyeongbuk are stacked high, and the pride in the ingredients was obvious. Drawn by word that this wasn't just another bread-and-cookie shop but a serious handmade pie bakery, I stepped inside. One look at the signature apple pie, packed with whole chunks of fruit, and there was no way I was leaving with just one.

So here's my honest review of the beautifully packaged 6-pie gift set from this Hwangnidan-gil dessert spot ^___^

Where is Gyeongju Tokyo Pie, and what are its hours and parking?

Sign showing Gyeongju Tokyo Pie's location and hours
  • Location: 38 Poseok-ro 1095beon-gil, 1F Unit 106, Hwangnam-dong, Gyeongju-si, Gyeongbuk, South Korea — Gyeongju Tokyo Pie
  • Hours: Two daily bakes, 11:30 and 14:30, sold same-day (may sell out early once ingredients run out)
  • Parking: No dedicated lot for the store; nearby public parking is a convenient short walk away

Whole Busa apples stacked out front: inside the bakery

White-toned store exterior under a tiled roof
Wood-accented entrance of Gyeongju Tokyo Pie

Under a tiled roof, the clean white tones and warm wood interior of Gyeongju Tokyo Pie catch every passerby's eye. Notices for a receipt review event, a timer event, and a birthday discount were posted at the entrance — fun to browse just standing there.

Event notices posted at the store entrance

Inside, freshly baked chocolat, apple, and red bean pies were lined up looking irresistible.

Display case of chocolat, apple, and red bean pies
Close-up of freshly baked golden pies

On a cooling rack to one side, golden pies fresh out of the oven were showing off the textbook crisp-outside, tender-inside look — the visual charm of a proper handmade pie, plus that deep buttery smell, was something else.

Pies cooling on a wire rack
Individually wrapped pies with the dedicated gift box

Thanks to Gyeongju Tokyo Pie's neat, hygienic individual wrapping bundled into a dedicated gift box, I was sure this would be perfect for sharing with friends back home.

Gyeongju Tokyo Pie's 6-pie gift box packaging

Opening the 6-pie gift set: how to store and reheat it

There's a reason Gyeongju Tokyo Pie sells out early ♥

The moment I got in the car, I opened up the elegant 6-pie box I'd taken out from Gyeongju Tokyo Pie.

Opening the 6-pie box inside the car
Pamphlet with storage and reheating instructions

The included pamphlet recommended refrigerating for up to 2 days or freezing for up to a week, with a tip that reheating in an air fryer at 180°C for about 5 minutes makes it even better.

Pie ready to go into the air fryer

Back home, I reheated it exactly as instructed, and the layered pastry sprang back to life, showing off that perfect crisp-outside, tender-inside texture all over again.

Pastry crisped up after air-fryer reheating
Close-up of the pie's layered surface

How the apple, angkko and chocolat pies tasted

The first cross-section I cut, the apple pie, was honestly shocking. Inside thin, crisp-outside-tender-inside pastry, a whole chunk of domestic apple was packed in solid, and that classic crisp, sweet apple juice burst in my mouth.

Cross-section of the apple pie packed with whole apple

This wasn't a flavor faked with jam or purée — it was real fruit's gentle sweetness meeting natural butter in a genuinely excellent handmade pie.

Apple pie split in half with a bite taken

Next was the red bean (angkko) flavor, loaded with domestic red bean paste — not too sweet, with a clean, deep nuttiness. It's a flavor anyone would enjoy alongside tea or coffee without it feeling heavy.

Cross-section of the red bean pie with domestic red bean paste

Last, the chocolat flavor packed rich, deep European chocolate into the pastry — one bite and the pleasant sweetness wiped away all fatigue.

Cross-section of the chocolat pie with rich chocolate filling

All three flavors had distinct personalities while keeping the pie's own layered texture intact — a genuinely satisfying gift set from this Hwangnidan-gil dessert spot.

All three flavors — apple, red bean, and chocolat — together

Is the Gyeongju Tokyo Pie gift set a good Gyeongju souvenir?

Pie gift set brought home as a Gyeongju trip souvenir

If you're looking for a special dessert to commemorate a Gyeongju trip, I'd strongly recommend Gyeongju Tokyo Pie, a dessert spot on Hwangnidan-gil. It's a far more elevated dessert than the usual traditional snacks, which makes it even more appealing.

Handmade pie plated for dessert time

The thin, many-layered dough's signature crisp-outside, tender-inside texture, matched with generously packed fresh filling, is enough to draw a gasp from the very first bite.

One slice of apple pie left beside the box

Next time I visit Gyeongju Tokyo Pie again, I want to try the pies fresh out of the oven right there in the shop, and pick up an armful of gift sets for friends >_< A single slice of sweet apple pie let me stretch out the afterglow of my trip well into everyday life — a genuinely happy, satisfying dessert time. If you're ever wandering Hwangnidan-gil in Gyeongju, make sure to stop by +_+

Where it is

Gyeongju Tokyo Pie경주도쿄파이

38 Poseok-ro 1095beon-gil, 1F Unit 106, Hwangnam-dong, Gyeongju-si, Gyeongbuk, South Korea경상북도 경주시 포석로1095번길 38 1층 106호 경주도쿄파이

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