Sangam-dong pizza restaurant in Seoul: mushroom pizza and vongole at
In short
Pizzeria Snug is a wood-fired pizza and pasta restaurant in Sangam-dong, Mapo, Seoul, a five-minute walk from Digital Media City Station Exit 9. On a weekday evening visit, the house-recommended assorted mushroom pizza (M.B.P) cost 26,000 won and the vongole pasta 21,000 won, and both went well with the three sauces served alongside — ranch, salsa and olive oil. For anyone looking for a mild, non-greasy wood-fired pizza in Seoul, Pizzeria Snug is a satisfying choice.

Good to know
- Location
- 1F Unit 101, 15 Maebongsan-ro 2-gil, Mapo-gu, Seoul (5-minute walk from Digital Media City Station Exit 9)
- Assorted mushroom pizza (M.B.P)
- 26,000 won
- Vongole pasta
- 21,000 won
- Pizza sauces
- Three served: ranch, salsa and olive oil
- Self-bar
- Water, napkins and pickles, self-serve
- Drinks
- Beer, wine and non-alcoholic options
- Price reference
- ₩26,000 ≈ $19.5 · ₩21,000 ≈ $15.5 (2026-09-15)
as written by the visitor on Sep 5, 2026
Pizzeria Snug

Where is Pizzeria Snug, and how far is it from Digital Media City Station?
Pizzeria Snug is a wood-fired pizza spot in Sangam-dong, on the 1st floor of 15 Maebongsan-ro 2-gil, Mapo-gu, Seoul, five minutes on foot from Digital Media City Station Exit 9. It's close enough that you can get there quickly right after getting off the subway.
Hi, this is Easy :) Today I went to Pizzeria Snug, a Sangam-dong favorite. I've really been craving wood-fired pizza lately, and while searching for a good spot I found this place, well known as a Digital Media City Station restaurant.

It's a place office workers in Sangam-dong often visit — we went on a weekday evening and there were still quite a few customers. If we'd arrived a bit later, we might have had to wait haha.


Inside Pizzeria Snug: the room and the self-bar
The interior of Pizzeria Snug had an upbeat mood that suited a pizza place well, with a self-serve table on one side offering water, napkins, and pickles.
So we stepped inside — and the vibe was reeeeally, x100 good. It fit the pizza-restaurant feel perfectly, and the overall lively atmosphere made for such a fun and delicious meal with my friend :)


On one side was a self-serve table with water, napkins, pickles, and other essentials you could grab freely — it looked like they tidy it often, since it stayed neatly arranged, which was nice to see.







What's on the menu at Pizzeria Snug?
Next, let me show you the Pizzeria Snug menu! True to its reputation as a Sangam-dong favorite, they had a wide variety of wood-fired pizzas, pastas, and dinner specials. The drink lineup was diverse too, with beer, wine, and non-alcoholic options.

Cutlery and wet wipes were already set out at every table, and the cutlery, plates, and table were all spotless — pass!


We went with zero-sugar cola for today, hahaha — beer next time!! On the right are the three sauces served alongside the pizza: ranch, salsa, and olive oil, and they were seriously good. (Plus, pickles you can grab yourself from the self-bar!)

How does the assorted mushroom pizza (M.B.P), 26,000 won, taste?
Pizzeria Snug's assorted mushroom pizza (M.B.P) is ₩26,000, the staff-recommended menu, a wood-fired pizza topped with button mushrooms and shiitake. The mushroom aroma on top was so good that I knew this was going to be delicious before even taking a bite.

A moderately thick crust with mushrooms and sautéed onion — overall it wasn't heavy or greasy at all, with a clean, balanced flavor, so I highly recommend this pizza. Genuinely so good.

I felt it paired best with the ranch sauce! The smooth, savory sauce with the light mushroom pizza was so good. Personally, highly recommend!! You really have to try it.


And I dipped the pizza crust ends in olive oil. It maximized the savory flavor of the wood-fired crust even more, and it was delicious! The combination with the ranch sauce was also great haha.

Vongole pasta, 21,000 won: how many clams do you get?
The vongole pasta is ₩21,000. Pizzeria Snug is also known for doing pasta really well, so I gave it a try. The portion was just right, and it was loaded with clams, which gave the impression they don't skimp on ingredients.


The clams' umami flavor was so delicious, and the noodles were cooked just right too, with a good texture — overall a really well-balanced pasta. If you love vongole, you have to try this. It was so nice to have such delicious wood-fired pizza after a long time haha. 100% intend to visit again and pay out of my own pocket next time.
Where it is
1F, 15 Maebongsan-ro 2-gil, Mapo-gu, Seoul, South Korea서울특별시 마포구 매봉산로2길 15 1층 101호 피제리아 스너그







