Suwon buffet with free 2-hour parking in Cheoncheon-dong: Pyeonbaek
In short
Pyeonbaek Hoegwan Cheoncheon Branch is an all-you-can-eat cypress-steamed meat and shabu-shabu restaurant on the 8th floor of a building in Cheoncheon-dong, Jangan-gu, Suwon. The weekday lunch set costs 17,900 won from 10:30 to 15:00 and runs in order through herbal cypress-steamed meat, beef shabu-shabu, rice paper rolls, kalguksu (knife-cut noodle soup), juk (rice porridge) and a salad bar, with 2 hours of free parking in the building's basement lot. The course-like progression makes Pyeonbaek Hoegwan an easy pick for family outings and group meals alike.

Good to know
- Weekday lunch all-you-can-eat set
- 17,900 won (weekdays 10:30–15:00)
- What's included
- Cypress-steamed meat, shabu-shabu, rice paper rolls, beef, kalguksu, juk, salad bar
- Closed
- Every Tuesday (open as usual on Chuseok)
- Parking
- 2 hours free in the building's basement lot (fairly tight)
- Location
- 8th floor, 11-7 Manseok-ro 19beon-gil, Jangan-gu, Suwon, Gyeonggi
- Price reference
- ₩17,900 ≈ $13 (2026-09-23)
as written by the visitor on Sep 23, 2026

Today I visited Pyeonbaek Hoegwan Cheoncheon Branch, a place where you can enjoy everything from cypress-steamed meat to beef shabu-shabu, rice paper rolls, kalguksu and juk in one sitting. It's a spot where you can eat your fill of fresh meat and vegetables, all-you-can-eat.
The menu is varied and the restaurant is spacious and comfortable, so it suits family outings as well as anyone looking for a group dinner spot near Suwon Starfield :)

What kind of restaurant is Pyeonbaek Hoegwan Cheoncheon Branch?
Pyeonbaek Hoegwan Cheoncheon Branch is an all-you-can-eat cypress-steamed meat and shabu-shabu restaurant on the 8th floor of a building on Manseok-ro 19beon-gil in Jangan-gu, Suwon. You can eat meat and vegetables evenly, and since everything from starter to dessert is covered in one place, it seemed like a great choice for family gatherings or group meals near Sungkyunkwan University, especially when menu decisions are hard to make.

Hours, closing day and parking at Pyeonbaek Hoegwan
- Address: 11-7 Manseok-ro 19beon-gil, 8th floor, Pyeonbaek Hoegwan Cheoncheon Branch, Jangan-gu, Suwon, Gyeonggi, South Korea
- Closed: Every Tuesday (open as usual on Chuseok)
- Free parking: 2 hours free in the building's basement lot
The basement lot is a bit narrow, and on Sundays and public holidays you can apparently also park in other designated zones nearby. From noon to 2pm there's no parking enforcement, so street parking nearby is an option too — worth checking with the restaurant before you visit.
How much is the weekday lunch all-you-can-eat set?
At Pyeonbaek Hoegwan Cheoncheon Branch, the all-you-can-eat set is ₩17,900 from 10:30am to 3pm on weekdays. I visited during this window too.





Cypress-steamed meat, shabu-shabu, rice paper rolls, beef, kalguksu, juk, salad bar — all of this all-you-can-eat, which felt like really great value given today's dining prices.
1. The salad bar and how many dishes it holds
While the cypress-steamed meat was cooking, I first checked out the salad bar at Pyeonbaek Hoegwan Cheoncheon Branch. It was well stocked with everything from fresh vegetables for the rice paper rolls to mushrooms and other ingredients for the shabu-shabu, plus various side dishes.

There's still cypress-steamed meat, shabu-shabu, kalguksu and juk to come, so I shouldn't pile my plate too high right off the bat, haha.

2. Herbal cypress-steamed meat: light and juicy
After a short wait, the herbal cypress-steamed meat arrived. The moment the lid comes off, billowing white steam reveals mouthwatering meat and vegetables.
With the subtle scent of cypress added in, it was light and clean to eat overall.

Dipping the meat and vegetables in sauce was delicious, and wrapping your favorite ingredients in rice paper for a rice paper roll was a treat too.
3. Unlimited beef shabu-shabu refills
After tasting the cypress-steamed meat, I got into the shabu-shabu properly. Being able to have unlimited beef meant no worry about running short — the whole family could eat until full.

After the meat and vegetables, you can add in favorites like dumplings and noodles to make it even heartier.

4. Finishing with kalguksu and juk
Even after having plenty of shabu-shabu, a delicious finish still awaits. Adding kalguksu noodles to the broth — rich with the flavors of meat and vegetables — gives you chewy noodles paired with a deepened broth.
Once you've had the kalguksu, finish off with a savory juk by adding rice and gim (seaweed) flakes to the remaining broth~~ Going through cypress-steamed meat, shabu-shabu, kalguksu and juk in order felt like eating a full course meal — well put together, and I genuinely ate until I nearly burst.

Is Pyeonbaek Hoegwan Cheoncheon Branch worth it?
Pyeonbaek Hoegwan Cheoncheon Branch, an all-you-can-eat spot in Cheoncheon-dong, Suwon, where you can eat your fill of great-value shabu-shabu! It was a comfortable place to visit for all kinds of occasions — family outings, meals with parents, gatherings with friends, and work dinners alike ♥
Where it is
11-7 Manseok-ro 19beon-gil, 8th floor, Jangan-gu, Suwon-si, Gyeonggi-do, South Korea경기도 수원시 장안구 만석로19번길 11-7 8층 편백회관








