Yukhoe and cream sujebi date bar in Jongno, Seoul: Refine Euljiro

In short

Refine Euljiro Myeongdong is a fusion Korean dining pub on Cheonggyecheon-ro in Jongno, Seoul. On a second visit, the writer ordered yukhoe (Korean beef tartare), perilla bibim pasta and cream sujebi (hand-torn dough soup) with wine instead of traditional liquor, finding the well-seasoned yukhoe and spicy rosé cream sujebi especially good with drinks. With dim-lit bar tables, it's a solid date spot near Euljiro and Myeongdong.

Main photo of Refine Euljiro Myeongdong

Good to know

Seating
Bar table, regular tables, private room (window seats overlook the outside view)
Menu ordered
Yukhoe, perilla bibim pasta (capellini noodles), cream sujebi, wine
Drinks
Wide range of traditional liquors including makgeolli, plus wine
Traditional liquor tasting
Available for some traditional liquors at the front of the store for those who order them

as written by the visitor on Sep 8, 2026

Main photo of Refine Euljiro Myeongdong

I went on a date in Euljiro and stopped by Refine Euljiro Myeongdong, which apparently is super hot right now. I visited pretty late, but the place was still nearly packed. I guess it's because of the atmosphere — a lot of couples were there on dates. I was there for a date too, and everything from the vibe to the food was satisfying, so let me introduce Refine Euljiro Myeongdong.

The interior and seating at Refine Euljiro Myeongdong

Interior view of Refine Euljiro Myeongdong
Interior of Refine with window seats visible
Dining pub space with bar table and regular tables

This is the inside of Refine, which I'd recommend as a date spot in Euljiro. By the window you get a nice green view outside, and there's a variety of seating — bar table, regular tables, and a private room. Overall it feels like a dining pub, but with a casual atmosphere where you can enjoy food, drinks and music, so it works well for dates or blind dates too.

What's on the Refine menu?

Refine's fusion Korean menu board
Menu board's snack page

Here's the Refine menu. This was actually my second visit, and pretty much everything I've had so far has been good.

Dishes ordered on a previous visit to Refine
Udaegalbi (premium short rib) eaten on a previous visit
Fusion Korean dish ordered on a previous visit

These are the dishes I ordered last time. Refine's udaegalbi (premium short rib) is really good too!! It's good enough that I'd call it a go-to spot, and I was happy with everything I ordered this time as well. Refine is a fusion Korean dining pub, so most of the menu is Korean-food-based overall. It's like familiar Korean dishes given a slightly different twist, which also makes them great with drinks.

Lineup of traditional liquors at Refine
Display of makgeolli and other traditional liquors

Above all, Refine has a really wide range of traditional liquors. From makgeolli to various other traditional drinks, if you're someone who likes traditional liquor, it'd be fun to try a few different kinds.

You can even do a traditional liquor tasting

Traditional liquor tasting corner at the front of the store

At the front of the store, they offer a tasting of some traditional liquors for customers who order them — perfect for anyone who loves to drink!

Wine instead of traditional liquor, and the bar-table vibe

Wine set up on the softly lit bar table
A glass of wine ordered at Refine

I ordered wine instead of traditional liquor this time. Having a glass of wine in such a nice atmosphere somehow made the date feel even better. Isn't the bar-table atmosphere great too? The lighting was soft and even the wine glass and table setting felt aesthetic, so it was great for photos too.

I personally love this kind of atmosphere, so I was really happy with the overall vibe the whole time I was there.

How the dishes we ordered tasted

Yukhoe (Korean beef tartare)

Yukhoe with gochujang and sesame oil base

Yukhoe. This is seasoned with a sesame oil and gochujang (red chili paste) base, and the spicy-sweet gochujang flavor paired well with the nutty sesame oil aroma. Unlike the plain style of yukhoe you usually get, the seasoning here is quite strong, which made it great as a drinking snack.

Crispy chips served with the yukhoe

It was especially good eaten with the crispy fried rice paper chips served alongside — they added extra texture. The combination of soft yukhoe and crunchy chips was so good I kept reaching for more. It paired better with wine than I expected, and it's a dish I'd want to order again on my next visit.

Perilla bibim pasta

Perilla bibim pasta with capellini noodles

Perilla bibim pasta. This is a perilla pasta made with capellini noodles, and the nutty aroma hits you the second it arrives. The noodle texture was great too, and it went really well with traditional liquor.

Cream sujebi

Cream sujebi with a rosé cream base

Cream sujebi. This was one I personally enjoyed a lot. It's a rosé cream flavor with a slight Korean-food twist added, making it spicy in a way that keeps you coming back for more spoonfuls. It's a great snack to have with drinks too, so I'd definitely recommend this one.

Would I recommend it as a date spot in Euljiro?

Today I introduced Refine Euljiro Myeongdong, which I'd recommend to anyone looking for a good-atmosphere date spot in Euljiro! From Korean-based fusion dishes to a variety of traditional liquors and wine, it was great for having a meal with a drink, and the atmosphere is genuinely nice every time I go. If you're looking for a good-vibe date restaurant near Euljiro or Myeongdong, Refine Euljiro Myeongdong is worth a visit :)

Where it is

Refine Euljiro Myeongdong리파인 을지로명동점

2F, 67 Cheonggyecheon-ro, Jongno-gu, Seoul, South Korea서울특별시 종로구 청계천로 67 2층 리파인 을지로명동점

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