Post-Wolmido evening bowl for two at Songdo restaurant: Eonyang Dak
In short
Eonyang Dak Kalguksu Incheon Songdo Branch is a chicken kalguksu (knife-cut noodle soup) restaurant on Haedoji-ro in Yeonsu, Incheon. After a long Sunday walk around Wolmido, a couple ordered Eonyang-style chicken kalguksu and chicken gomtang (rice soup) at ₩11,000 each, warming up with thick hand-cut noodles and a perilla-seed chicken broth. With 90 minutes of free underground parking and even a solo dining seat, it made for a satisfying meal on the way home from a day trip.

Good to know
- Eonyang-style chicken kalguksu
- ₩11,000
- Chicken gomtang
- ₩11,000
- Hours
- Daily 11:00–21:00
- Last order
- 20:30
- Parking
- 90 minutes free in the store's underground lot (entrance at the far right of the building), or roadside parking across from the back gate of Jinro food market
- Ordering & side dishes
- Table-order tablet, self-serve side bar (pickled radish, spicy kimchi, mild kimchi) on both sides of the hall
- Seating
- Regular seats, reserved seats, solo dining seats / Wi-Fi available
- Menu
- Eonyang chicken kalguksu, chicken gomtang, Eonyang-style kalguksu, chewy mandu, spicy braised chicken, soy-braised chicken, boiled pork
as written by the visitor on Sep 7, 2026
Visited Sunday, September 6, 2026

After a day trip out to Wolmido in Incheon, where we walked way more than usual, we headed to Eonyang Dak Kalguksu Incheon Songdo Branch for dinner — a Songdo restaurant good for restoring your energy.
Location, parking, and hours
1. Location
2. Parking

- You can also park across from the back gate of Jinro food market, marked in red. The Eonyang Dak Kalguksu store is directly opposite the market. Since both lanes are one-way, you can just pull over roadside on your way in.
- The store offers 90 minutes free at its underground parking lot. The entrance to the underground lot is at the far right end of the building.
3. Hours
- Daily 11:00–21:00
- Last order 20:30
Outside and inside the store
1. Outside

• The side view of the clean exterior, with a standing sign displaying the signature menu items in bold letters, catches your eye first, and

• here's the front view.
2. Inside


• The clean, spacious interior has regular seats and


reserved seats and solo dining seats.

• Wi-Fi is available too.
We ordered the chicken kalguksu and the chicken gomtang

Besides the bestselling Eonyang chicken kalguksu, the menu includes chicken gomtang, Eonyang-style kalguksu, chewy mandu (dumplings), spicy braised chicken, soy-braised chicken, and boiled pork, along with extra items and drinks.
What is Eonyang chicken kalguksu, you ask? Apparently it's kalguksu (knife-cut noodle soup) made with a deeply simmered chicken bone broth and perilla seeds.

Our order was among the popular picks at this Songdo restaurant.

We decided on the chicken kalguksu made with noodles hand-cut and aged for 24 hours, paired with the chicken gomtang — a restorative meal combining deep perilla flavor with rich chicken broth.
Eonyang-style chicken kalguksu ×1 (₩11,000) Chicken gomtang ×1 (₩11,000)

You order via the table tablet, and side dishes are self-serve.

There are two self-serve bars, one on each side of the hall, with pickled radish and kimchi — split into spicy and mild versions.
1. Eonyang chicken kalguksu (Eonyang-style kalguksu + half a chicken)
A combination of chicken bone broth, perilla powder, and half a chicken makes for a rich, standout flavor.

My husband's number one pick, the Eonyang chicken kalguksu, is the bestseller here at the Songdo branch — you could really taste the chewy bite of the thick hand-cut noodles alongside the rich perilla-laced broth.
The tender chicken meat pairs with the soft perilla aroma for an even deeper flavor. My husband was too busy enjoying it to even properly chew the noodles, haha.
2. Chicken gomtang

My own top pick, the chicken gomtang, is loaded with half a chicken in a savory perilla-infused chicken broth with warm rice and chicken. It tasted like the perilla chicken gomtang my mom used to make back home — it had been a while since I'd had it.

Topping it with a bit of kimchi gives it that comforting, restorative flavor everyone loves. If you like it spicier and sharper, adding kimchi like a chili paste works even better.

It cooled off a bit today, but it's still warm out. After using up so much energy on our Wolmido day trip, seeing our empty bowls at this Songdo restaurant felt like we'd fully recovered our strength before heading home.
How about this for a meal on your way home from a day trip?

Not just in midsummer — as summer fades and the breezy autumn approaches, Eonyang chicken kalguksu and chicken gomtang are great for restoring your energy.
Eonyang kalguksu is a classic Korean restorative dish, mild enough for anyone to enjoy, any season. These days it's so easy to have as a full meal that it works for
- solo dining, of course,
- and it's great that the whole family can easily enjoy a restorative meal together,
- it's also perfect for a quick bowl on your way in or out of a day trip like we did,
- and since there's a food market right across from Eonyang Kalguksu, you could even do your grocery shopping while you're at it,
- the free parking is convenient too, and the store is spacious and clean, which is a plus.
We enjoyed the chicken kalguksu and chicken gomtang as a restorative meal, and I'd definitely recommend Eonyang Dak Kalguksu Incheon Songdo Branch, a great restaurant in Songdo, Incheon!
Where it is
160-15 Haedoji-ro, 1st floor, units 129-132, Yeonsu-gu, Incheon, South Korea인천광역시 연수구 해돋이로 160-15 1층 129-132호










