Bucheon Sinjung-dong Korean BBQ, free fried rice for a review: Cham

In short

Cham Dwaejitgan Bucheon Sinjung-dong Branch is a 24-hour pork belly restaurant near Sinjung-dong Station in Bucheon, Gyeonggi. Two servings of pork belly were grilled at the table by staff and eaten wrapped in sliced potato, scallion strips and minari (water celery), followed by one serving of fried rice given for a Naver receipt review. With a self-service bar and wide gaps between tables, Cham Dwaejitgan is an easy place for two people to eat well.

Seating at Cham Dwaejitgan Sinjung-dong Branch with wide table spacing

Good to know

Address
68 Jungdong-ro 262beon-gil, Wonmi-gu, Bucheon-si, Gyeonggi-do (1F)
Hours
00:00 - 24:00
Closed
None, open year-round
Parking
Not available
Ordered
Pork belly, fried rice (review event)
Review event
Leave a Naver receipt review and get 1 serving of fried rice or 1 canned drink
Included side dishes
Scallion salad, cabbage salad / self-service bar available

as written by the visitor on Sep 13, 2026

Today I'm writing about a visit to Cham Dwaejitgan Bucheon Sinjung-dong Branch, which I went to because I wanted pork belly near Sinjung-dong Station in Bucheon. I'll go through the menu and what side dishes they serve in detail!! Let's get started 🎬 (This is an honest review that includes my own money spent!)

Cham Dwaejitgan Bucheon Sinjung-dong Branch: hours, address, parking

  • 📍Address: 68 Jungdong-ro 262beon-gil, Wonmi-gu, Bucheon-si, Gyeonggi-do, South Korea (1F)
  • 🕖Hours: 00:00 - 24:00
  • ❌Closed: None. Open year-round!
  • 🚘Parking: Not available

How to walk from Sinjung-dong Station, and what the restaurant looks like

Cham Dwaejitgan Bucheon is located near Sinjung-dong Station, so it's easy to reach by public transit too.

Exterior of Cham Dwaejitgan Bucheon Sinjung-dong Branch near Sinjung-dong Station

True to a BBQ restaurant, the place was packed with people, and above all it was so spacious that you could eat comfortably!

Spacious interior of Cham Dwaejitgan Sinjung-dong Branch full of customers

When you go out for meat, the spacing between neighboring tables actually matters a lot — and here the tables are set really far apart. It felt less chaotic and more like a relaxed spot to sit and enjoy meat, which I really liked!

Seating at Cham Dwaejitgan Sinjung-dong Branch with wide table spacing

Cham Dwaejitgan Sinjung-dong menu and prices

Here's the menu at Cham Dwaejitgan Bucheon. I was surprised the prices were pretty reasonable haha. Very fair prices for the quality of the meat.

What we ordered: pork belly for two plus review-event fried rice

We ordered like this: pork belly and fried rice (from the review event).

Table set with the ordered pork belly and fried rice

There's a tablet kiosk at each table, so you can order comfortably right from your seat.

Tablet-style kiosk placed at each table
Ordering screen for choosing menu items on the tablet

They brought us scallion salad and cabbage salad as the basic side dishes.

Scallion salad and cabbage salad served as basic side dishes

There's such a wide variety of sauces to pair with the meat. The wasabi mushrooms and the spicy sauce are this place's signature touches~

An assortment of pairing sauces including wasabi mushroom and spicy sauce
Cham Dwaejitgan's signature sauces on a plate

Before the meat comes out, they grill kimchi, bean sprouts, minari (water celery), potato and mushrooms in the gently heated space beneath the grill. Unlike other BBQ restaurants, minari and potato show up here! At first I wondered what kind of combo this would be, but I was surprised it tasted amazing from the very first bite haha.

Kimchi, bean sprouts, minari, potato and mushrooms cooking beneath the grill

How much pork belly is two servings, and how thick is it?

We ordered two servings of pork belly, and out came two big chunks. It might look like a small portion at first glance, but the pieces were so thick and large that we filled up surprisingly fast!

Two thick chunks of pork belly for a 2-serving order

The staff grill all the meat for you, so all you have to do is eat comfortably — that's another perk of Cham Dwaejitgan Bucheon!

Staff grilling the pork belly on the grill

They cut it neatly and moved it over to the gently heated part of the grill! The staff were so kind that we could eat comfortably the whole time without any awkwardness.

Neatly cut pork belly moved onto the gently heated part of the grill
Grilled pork belly and side vegetables on the grill

The self-service bar and the sliced potato wraps

If you run short on side dishes, it was so convenient to just grab more from the self-service bar without feeling self-conscious. Various sauces, side items, even wrap vegetables — we happily helped ourselves haha.

Self-service bar with sauces and wrap vegetables to help yourself

This right here is Cham Dwaejitgan Sinjung-dong's signature side item — potato! They gave us about 5-6 slices.

Sliced potato, the signature side item at Cham Dwaejitgan Sinjung-dong Branch

We tried putting meat on top of the potato along with scallion strips and minari — I wanted to order more potato right away!! I never expected potato and meat to work together like this haha.

Potato wrap topped with pork belly, scallion strips and minari

We also wrapped plenty in perilla leaves and lettuce~

Pork belly wrapped in perilla leaf and lettuce
Meat and side dishes piled onto wrap vegetables

We ordered a beer too, and it came with milk thistle for liver health. Seems like a special touch just for the Sinjung-dong branch~

Beer served alongside milk thistle

The one serving of fried rice from the Naver review event

After eating meat, fried rice is a must, right?? Right now, if you participate in the Naver receipt review event, they'll give you either a serving of fried rice or a canned drink!

A plate of fried rice ingredients received from the review event

I joined the review event, and they brought out this delicious-looking serving of fried rice and stir-fried it for us with care.

Sswaeket sswaeket (the sound of stir-frying)

Fried rice being stir-fried on the grill

I had them press it down slightly like this. It's a bit salty, so wrapped together with the lettuce it's genuinely delicious haha.

Fried rice lightly pressed down to form a crispy layer
Last bite of fried rice wrapped in a lettuce leaf

After eating well and going to pay, I noticed a lot of thoughtful little touches that showed the owner's care and sense of style. This is a BBQ restaurant you could also come to for a date with your partner haha.

Is Cham Dwaejitgan Bucheon Sinjung-dong worth a visit?

Cham Dwaejitgan Bucheon Sinjung-dong Branch is known as a Sinjung-dong BBQ restaurant, a Bucheon Sinjung-dong pork belly spot, and a pork belly restaurant near Sinjung-dong Station — definitely worth a visit 💖

Where it is

Cham Dwaejitgan Bucheon Sinjung-dong Branch참돼짓간 부천신중동점

68 Jungdong-ro 262beon-gil, Wonmi-gu, Bucheon-si, Gyeonggi-do, South Korea (1F)경기도 부천시 원미구 중동로262번길 68 1층

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