Daegu cold noodle restaurant near Suseongmot: Golmok Naengmyeon 1966

In short

Golmok Naengmyeon 1966 is a naengmyeon (cold buckwheat noodles) and dak hanmari (whole-chicken hot pot) restaurant on Deuran-gil in Suseong-gu, Daegu, a 10-minute walk from Suseongmot lake. Visiting with family, we ordered the Daegu-style dak hanmari set for 34,000 won, water and spicy naengmyeon for dessert at 6,000 won each, and a potato pancake for 7,000 won: the Seoul-style seafood broth was clean and light, while the dak hanmari broth was clear, deep and fragrant with garlic. Golmok Naengmyeon 1966 works for cold noodles on hot days and chicken hot pot once the weather turns chilly.

Menu board with dak hanmari and naengmyeon prices

Good to know

Location
2nd floor, 79-1 Deuran-ro, Suseong-gu, Daegu (near Miseong Bokeo Bulgogi on Deuran-gil, a 10-minute walk from Suseongmot lake)
Hours
Weekdays 11:00-21:00, weekends 11:00-20:00
Parking
Available, with plenty of spaces in front of the restaurant
Dak hanmari (chicken only)
31,000 won
Dak hanmari set
34,000 won (includes kalguksu noodles and 2 dumplings)
One and a half chickens / set
43,000 won / 47,000 won
Jukbap (rice porridge)
2,000 won
Dessert naengmyeon
6,000 won with a dak hanmari order (regular water or spicy naengmyeon 10,000 won)
Gamjajeon (potato pancake)
7,000 won
Seating
About 20 tables
Price reference
₩31,000 ≈ $22.5 · ₩34,000 ≈ $24.5 · ₩43,000 ≈ $31 (2026-09-21)

as written by the visitor on Sep 20, 2026

There are apparently a lot of naengmyeon restaurants in Daegu! My mom said her grandfather loved it and she used to go often as a kid, so since I was in Daegu I figured I'd try some naengmyeon haha!

Where is Golmok Naengmyeon 1966 in Daegu, and what are its hours?

Golmok Naengmyeon 1966 is a naengmyeon and dak hanmari (whole chicken hot pot) restaurant on the 2nd floor of 79-1 Deuran-ro, Suseong-gu, Daegu, near Miseong Bokeo Bulgogi on Deuran-gil. It's a 10-minute walk from Suseongmot, so it's great to pair with a walk.

  • 📍 Near Miseong Bokeo Bulgogi on Deuran-gil, 10-minute walk from Suseongmot
  • ⏰ Weekdays 11:00-21:00, weekends 11:00-20:00
  • 🅿️ Parking available, plenty of spots in front of the restaurant
  • 🌟 Seafood-broth naengmyeon, dak hanmari kalguksu
Entrance of Golmok Naengmyeon 1966 on Deuran-gil, Daegu

What is Seoul-style naengmyeon?

Back in 1966 Seoul, a small nameless naengmyeon shop tucked inside the alley of Geumnam Market in Geumho-dong became known by word of mouth simply as 'the alley shop' (golmok-jip). Unlike Pyongyang-style naengmyeon, which uses meat broth, this became 'Seoul-style naengmyeon' — made with seafood broth and savory, spicy seasoning using ingredients fresh from the market.

Inside Golmok Naengmyeon 1966: seating and restrooms

Interior of Golmok Naengmyeon 1966 with traces of baseball player visits

Apparently Samsung Lions players including Koo Ja-wook come here a lot, and SSG Landers players have too! Must be a real Daegu hotspot haha.

Clean dining hall with about 20 tables
View of the restaurant with tables by the window

The interior is super clean with lots of seating — looked like about 20 tables.

Clean, free-to-use restroom
Restroom sink with mouthwash set out
Sign claiming the best restroom on Deuran-gil

They advertise having the best restroom on Deuran-gil, and it's free to use for anyone — super clean, and they even have mouthwash set out!! Really thoughtful touch.

Golmok Naengmyeon 1966 menu and prices

Menu board with dak hanmari and naengmyeon prices

Dak hanmari single ₩31,000, dak hanmari set ₩34,000, han-mari-ban ₩43,000, han-mari-ban set ₩47,000, jukbap (porridge rice) ₩2,000. The set comes with kalguksu noodles and 2 dumplings!

Menu board explaining the dak hanmari set composition
Menu showing dessert naengmyeon pricing
Sign listing convenience items like hair ties and portable chargers

If you order dak hanmari, you can add dessert naengmyeon for ₩6,000 — regular water or spicy naengmyeon is ₩10,000. This place is thoughtful — they even have hair ties, a portable charger, and a cushion for pregnant guests.

Neatly arranged side dishes

The side dishes were also neatly prepared!

Daegu-style dak hanmari set, 34,000 won

Daegu-style dak hanmari set for two
Pot of dak hanmari loaded with potatoes
Plate of fresh vegetables served with dak hanmari

Dak hanmari set for ₩34,000. Since Daegu-style dak hanmari is a new menu item, I was curious what makes it different, so we ordered it for 2 people first! Loads of potatoes in it, and plenty of fresh vegetables came out too!

Daegu-style dak hanmari broth coming to a boil
Dak hanmari vegetables dipped in soy sauce
Dak hanmari pot with an hourglass on the table

Dessert water and spicy naengmyeon, 6,000 won each

Dessert water naengmyeon for ₩6,000. This was my first time trying Seoul-style naengmyeon, so it was interesting!! I'd only ever had the meat-broth kind, so the seafood broth felt cleaner and lighter, if that makes sense? The noodles weren't too chewy either, which was nice. And it was surprising to see red pepper flakes sprinkled on top?

Seoul-style seafood-broth water naengmyeon topped with red pepper flakes

Dessert spicy naengmyeon for ₩6,000. The spicy version was a bit sweet. Not too spicy though! But the red pepper flakes on top gave it a really clean flavor! And by the way, all the ingredients here are domestic!

Thick potato pancake grilled in a waffle iron

Gamjajeon (potato pancake), 7,000 won

Potato pancake (gamjajeon) for ₩7,000. They grill it in a waffle iron, so it's thick but crispy on the outside — pretty unique!! Kind of felt like eating ongsimi (rice dumplings) and hash browns at the same time..!? They even give you ketchup on the side, so it really does feel like hash browns. Eating it with the onions they provide is perfect.

The 10-minute hourglass: what to eat first

For the dak hanmari kalguksu, they give you an hourglass and tell you to wait 10 minutes after it starts boiling before eating. In the meantime, dipping the vegetables in soy sauce was clean and really tasty! I burned the roof of my mouth eating it though...

I wondered what made it 'Daegu-style' dak hanmari, and after eating it, I think there's quite a lot of garlic in it!! Clear yet deep broth! Not overly sweet, but not salty either!!

Kalguksu noodles and dumplings added to dak hanmari broth

Later they bring out the kalguksu noodles and dumplings — they say the dumplings taste great mashed up later when making the porridge!! It was genuinely savory and delicious!

Porridge cooked at the end of the meal

Finishing with the porridge was really clean and delicious. Perfect.

Definitely try it if you come to Daegu.

Dessert candy and floss-toothpicks at the counter

After finishing everything, they give you dessert candy and even a toothpick-slash-floss..! Such a thoughtful place.

Finished eating with the family and took a walk nearby afterward — it was perfect. Naengmyeon when it's hot out! Dak hanmari when it turns chilly and you need something nourishing! Definitely give it a try!!

Where it is

Golmok Naengmyeon 1966 Daegu골목냉면1966 대구

79-1 Deuran-ro, 2nd floor, Suseong-gu, Daegu, South Korea대구광역시 수성구 들안로 79-1 2층

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