Bangi-dong late-night bar in Seoul: buldak omelette at 88 Nogari
In short
88 Nogari Bangi Branch is a late-night bar in the Bangi-dong food alley in Songpa, Seoul, using the 2nd floor, 3rd floor and a rooftop with camping tables. After a meat dinner elsewhere, the writer went up around 7pm for round two, took a rooftop camping table and ordered buldak omelette (fire chicken omelette), semi-dried squid and a meokdae (dried pollack) set through Naver Order right at the table. In the cool weather of September and October the rooftop beats the indoor floors, but you need to arrive before 8pm to get a seat.

Good to know
- Location
- 2F, 3F and rooftop, 42 Olympic-ro 32-gil, Songpa-gu, Seoul
- Getting there
- Jamsil Station Exit 10 / Songpanaru Station Exit 2
- Hours
- Mon–Thu 17:00–02:00, Fri–Sat 17:00–03:00, Sun 16:00–01:00
- What we ordered
- Buldak omelette, semi-dried squid, meokdae (dried pollack) set
- How to order
- Naver Order works right at the table
- Seating
- Indoor tables on the 2nd and 3rd floors plus rooftop camping tables
as written by the visitor on Sep 22, 2026


Hey, it's Riri! After grilling meat for round one in Bangi-dong, we were figuring out where to go for round two and ended up at 88 Nogari Bangi Branch, which has a rooftop bar setup! The evenings have been perfectly cool lately, so if you're looking for a rooftop bar in Bangi-dong this September or October — pay attention haha! This place was really good.
Where 88 Nogari Bangi Branch is and when it opens
88 Nogari Bangi Branch is a bar in Songpa-gu, Seoul, spanning the 2nd floor, 3rd floor, and rooftop at 42 Olympic-ro 32-gil, Songpa-gu, Seoul, South Korea. It's walkable from Jamsil Station Exit 10 or Songpanaru Station Exit 2.
- 📍 2F, 3F, 42 Olympic-ro 32-gil, Songpa-gu, Seoul, South Korea
- 🚇 Accessible from Jamsil Station Exit 10 / Songpanaru Station Exit 2
- ⏰ Mon–Thu 17:00–02:00 / Fri–Sat 17:00–03:00 / Sun 16:00–01:00




88 Nogari has such a flashy sign that it was easy to find haha. The 2nd floor, 3rd floor, and rooftop were all 88 Nogari! The 2nd and 3rd floors have spacious tables and the windows were open, so it was nice and breezy.

What time should you arrive for a rooftop table?
You need to get to 88 Nogari Bangi Branch's rooftop before 8pm to still find a seat. We arrived around 7pm and got lucky — there was a rooftop spot open, so we headed straight up. But seriously, about 30 minutes later the rooftop was completely full haha. On our way out, the 2nd and 3rd floors were nearly full too. If you want to use the rooftop, it seems like you really need to come before 8pm to have a chance.


It's a building rooftop, but it's lined with camping chairs and camping tables, so it genuinely felt like being on a camping trip haha. In cool evening weather like this, sitting up here was way more atmospheric than being indoors... total outdoor drinking vibes.


Naver Order works on the rooftop too
And even though it's a rooftop, we didn't need to flag down staff going back and forth — we could order right at the table with Naver Order! A lot of outdoor seating areas make ordering a hassle, so it was great not to deal with that here.

Round-two order: buldak omelette, semi-dried squid and the pollack set
What we ordered at 88 Nogari Bangi Branch was buldak omelette + semi-dried squid + meokdae (dried pollack) set. The menu just kept scrolling and scrolling — there was no end to it. There were so many options that we spent a while debating what to get haha, but since we'd already eaten round one, we wanted something simple, so this is what we ordered!


Sitting on the rooftop, catching the cool breeze while having a drink — the atmosphere carried the whole night. It would've been such a waste to miss out on outdoor drinking like this in September. Not too hot, not too cold, just right, ㅠ.


Semi-dried squid and the meokdae (dried pollack) set
Being a proper round-two spot, they had a good variety of dried seafood, and both the semi-dried squid and meokdae (dried pollack) we ordered came in generous portions and tasted great. Especially good for picking at as a drinking snack when you're already full from round one haha.


The meokdae set had an option to add octopus or semi-dried squid — the semi-dried squid was genuinely so chewy and delicious! You have to try it!!


The buldak omelette was better than expected
And the trending buldak (fire chicken) omelette exceeded expectations!! When it first arrived, I was surprised by how big it was. The portion was generous too, so it didn't feel like money wasted.


Spicy buldak plus soft egg (there's sausage in there too!!) — isn't that just an unbeatable combo haha. The portion was bigger than expected and it paired really well as a drinking snack, so I'd recommend the buldak omelette. Try dipping the semi-dried squid in the buldak omelette sauce — seriously, it's so good haha. And they gave everyone their own mayo, one mayo per person, which I thought was such a thoughtful touch haha.

Indoor floors or the rooftop: where to sit this season
88 Nogari Bangi Branch has plenty of indoor seating too, which looked great for group gatherings, but personally, in this season, it's the rooftop, no question...! We went in planning a quick, simple round two after round one, but the rooftop atmosphere was so good we ended up sitting there longer than expected haha.

If you're looking for a rooftop bar in Bangi-dong this September or October, try aiming for a rooftop seat on a nice-weather day. Man... it was so good... I want to go back.
Where it is
42 Olympic-ro 32-gil, Songpa-gu, Seoul, South Korea (2F, 3F, rooftop)서울특별시 송파구 올림픽로32길 42 오성빌딩 2층, 3층, 루프탑










