Mokdong Chinese restaurant with soft tofu jjampong: Yugwanjang Banjeom

In short

Yugwanjang Banjeom Omokgyo Station Branch is a Chinese restaurant in Mokdong, Yangcheon, Seoul, newly opened on the second floor of the building right in front of Exit 2 of Omokgyo Station. On a weekday lunch, sundubu jjampong (spicy seafood noodle soup with soft tofu), mini tangsuyuk (sweet and sour pork) and a zero-sugar cola were ordered from the table kiosk, and even a diner who cannot handle heat finished the spicy broth thanks to the mellow soft tofu. With a clean wood-toned interior and private rooms, Yugwanjang Banjeom suits family meals and group dinners alike.

Steaming hot sundubu jjampong at Yugwanjang Banjeom

Good to know

Address
2nd floor, 256 Mokdongdong-ro, Yangcheon-gu, Seoul
Location
Right in front of Exit 2, Omokgyo Station, 2nd floor of the building (elevator available)
Hours
Mon 00:00-21:00 / Tue 10:30-24:00 / Wed, Thu, Fri, Sat, Sun open 24 hours
Parking
About 3 spaces beside the building; when full, use the Mokdong public parking lot right in front
Ordering
Table kiosk
What we ordered
Soft tofu jjampong, mini tangsuyuk, zero-sugar cola
Seating
Private rooms available
Side dishes
Danmuji (pickled radish) and jjasai (pickled mustard stem), refillable at the self-serve bar

as written by the visitor on Aug 27, 2026

Table spread of sundubu jjampong and mini tangsuyuk at Yugwanjang Banjeom Omokgyo Station Branch

I had a weekday lunch at Yugwanjang Banjeom Omokgyo Station Branch, a newly opened jjampong (spicy seafood noodle soup) spot in Mokdong, Omokgyo. The place is fresh and clean since it just opened, and both the jjampong and the Chinese dishes were satisfying — a great meal overall!

Where is Yugwanjang Banjeom Omokgyo Station Branch, and is there parking?

Yugwanjang Banjeom Omokgyo Station Branch is on the 2nd floor of 256 Mokdongdong-ro, Yangcheon-gu, Seoul, right in front of Exit 2 of Omokgyo Station. There's space for about 3 cars beside the building, and if it's full, you can use the Mokdong public parking lot right in front.

  • Address: 256 Mokdongdong-ro, 2nd floor, Yangcheon-gu, Seoul, South Korea
  • Hours: Mon 00:00-21:00 / Tue 10:30-24:00 / Wed-Sun open 24 hours
  • Parking: Space beside the building; use Mokdong public parking lot if full
Exterior of the building housing Yugwanjang in front of Exit 2 of Omokgyo Station

This newly opened jjampong spot, Yugwanjang, is located right in front of Exit 2 of Omokgyo Station, so it's super accessible.

Entrance and sign for Yugwanjang on the 2nd floor of the building

It's on the 2nd floor of the building, and there's an elevator. Being newly opened, Yugwanjang looked clean even from the outside. It's also open 24 hours, so you can drop by whenever suits you.

Inside Yugwanjang Banjeom: a Mokdong restaurant with private rooms

The inside of Yugwanjang Banjeom Omokgyo Station Branch had a stylish, comfortable wood-toned atmosphere, and since it has a private room, I'd recommend it for private group dinners or family meals. The friendly owner and staff greeted us warmly 😊 The air conditioning was nice and cool too.

Wood-toned interior of Yugwanjang Banjeom
Table seating and private room space at Yugwanjang Banjeom
Order kiosk placed on the table at Yugwanjang Banjeom

Jjampong options and how table kiosk ordering works

Orders at Yugwanjang could be placed right at the table through a kiosk.

Menu screen listing jjampong varieties at Yugwanjang Banjeom
Menu screen showing noodle, rice, and Chinese dishes at Yugwanjang Banjeom

True to being a jjampong spot in Mokdong, there were so many types — real bone-broth seafood jjampong, spicy chili jjampong, beef jjampong, sundubu jjampong, and more! So many unique, distinctive jjampongs that I wanted to try them all 😍

There was also a wide range of rice and noodle dishes like fried rice, jjajangmyeon, and mapo tofu rice bowl, plus Chinese dishes like tangsuyuk, yurinki, and kanpungi (spicy fried chicken). I especially liked that they had a mini tangsuyuk so you could share a dish lightly alongside your meal.

I ordered the sundubu jjampong, mini tangsuyuk, and a zero-sugar cola ✨️ I was excited to try the jjampong at this Mokdong jjampong spot!

Danmuji and jjajai served as side dishes
Refillable side dishes at the self-serve bar at Yugwanjang Banjeom

The side dishes came out right away. Crisp, fresh danmuji (pickled radish) and jjajai (pickled mustard). You can refill the side dishes at the self-serve bar.

How spicy is the soft tofu jjampong at Yugwanjang Banjeom?

Yugwanjang's sundubu jjampong was packed with fresh seafood, vegetables, and big chunks of soft tofu, and the portion was generous. The dishes came out quickly — the sundubu jjampong and mini tangsuyuk arrived piping hot. Chinese food is delicious even packed or delivered, but eating it freshly cooked right at the restaurant like this really is the best ☺️

Sundubu jjampong and mini tangsuyuk served hot on the table
Steaming hot sundubu jjampong at Yugwanjang Banjeom

The sundubu jjampong and mini tangsuyuk came out steaming hot right away. The portion was big enough to leave me full. Generous serving and a mix of ingredients made it a hit visually too 😍

Close-up of sundubu jjampong topped with large soft tofu chunks
Sundubu jjampong packed with seafood and vegetables
Noodles lifted from the sundubu jjampong broth
A spicy bite of sundubu jjampong on chopsticks

The ingredients were fresh, so the texture was great and it was really delicious. I'm pretty spice-shy and can't handle spicy food well, but eating the spicy jjampong together with the mellow soft tofu hit the spot perfectly! The sundubu jjampong also had plenty of fresh seafood like squid and shrimp, which I loved.

Squid and shrimp ingredients in the sundubu jjampong
Mini tangsuyuk plate placed beside the sundubu jjampong

Mini tangsuyuk that is anything but mini

Yugwanjang's mini tangsuyuk had such a generous portion that the word 'mini' felt misleading 😲👍 Tangsuyuk fresh out of the fryer needs no introduction — properly fried crisp-on-the-outside, tender-on-the-inside, savory and delicious. The pork quality was good too, so the texture was tender rather than chewy, and dipping it in the separately served sweet, thick sauce made it deliciously sweet and tangy ☺️

Freshly fried mini tangsuyuk at Yugwanjang Banjeom
Cross-section of tangsuyuk dipped in sauce

Paired with the spicy sundubu jjampong, it was the perfect combo! I kept reaching for the tangsuyuk over and over ❤️

Eating tangsuyuk together with the sundubu jjampong
Chopsticks picking up a piece of tangsuyuk

From the deep flavor of the seafood to the appeal of the savory soft tofu, the sundubu jjampong delivered it all. A perfect weekday lunch.

Table at Yugwanjang Banjeom after finishing the weekday lunch
Full view of Yugwanjang Banjeom Omokgyo Station Branch

Yugwanjang Banjeom Omokgyo Station Branch, a new jjampong spot in Mokdong Omokgyo, was a fresh find in the neighborhood with a friendly owner and delicious Chinese dishes ☺️ I'd recommend this Mokdong private-room restaurant for family meals or group dinners in Mokdong. I think I'll be back whenever I'm craving Chinese food!

Where it is

Yugwanjang Banjeom Omokgyo Station Branch유관장반점 오목교역직영점

256 Mokdongdong-ro, 2nd floor, Yangcheon-gu, Seoul, South Korea서울특별시 양천구 목동동로 256 2층

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