Family brunch pizza restaurant in Hapjeong, Seoul: Pizzeria O

In short

Pizzeria O Hapjeong Station is a Neapolitan wood-fired pizza restaurant on Yanghwa-ro 11-gil near Hapjeong Station in Mapo, Seoul. The writer booked a table and came with family for brunch, sharing Caesar salad, pomodoro con bufala pasta, margherita and pazza pizza, all mild and clean-tasting rather than heavy. With baby chairs, an in-store bathroom and reservations, Pizzeria O Hapjeong Station is an easy pick for a family meal or a date course.

Pazza pizza topped with mushrooms and cherry tomatoes

Good to know

Address
14-5 Yanghwa-ro 11-gil, 1F, Mapo-gu, Seoul
Hours
11:00 AM - 9:30 PM
Break time
3:00 PM - 5:00 PM
Closed
Every Monday
Calzone (single item)
6,000 won
Drinks
Passion fruit, grapefruit, lemonade, Stella draft beer, wine cocktails
Conveniences
Baby chairs, bathroom inside the restaurant, reservations, delivery and takeout
Price reference
₩6,000 ≈ $4.5 (2026-09-15)

as written by the visitor on Sep 15, 2026

Wood-fired pizza and pasta spread at Pizzeria O Hapjeong Station

I enjoyed a brunch at Pizzeria O, a solid choice for a date course in Hapjeong. It had been a while since I ate out with family in Mapo-gu!

I visited after receiving a discount on a meal voucher, and I paid for anything beyond that myself.

Exterior view of Pizzeria O Hapjeong Station

Where is Pizzeria O Hapjeong Station, and what are the hours?

  • 📍Address: 14-5 Yanghwa-ro 11-gil, Mapo-gu, Seoul, South Korea
  • ✔️Hours: 11:00 AM – 9:30 PM
  • ✔️Break time: 3:00 PM – 5:00 PM
  • ✔️Closed: every Monday
  • ✔️Pizzeria O is a Neapolitan wood-fired pizza brand associated with chef Lee Jin-hyung.
Around the entrance of Pizzeria O Hapjeong Station
Clean interior of Pizzeria O Hapjeong Station

Is Pizzeria O Hapjeong Station easy to visit with family?

Revisiting Pizzeria O after a while, I found the clean interior and cozy atmosphere made it a solid date course spot in Hapjeong. Since I had a reservation, I got in without any waiting.

Tables and seating at Pizzeria O Hapjeong Station

There were groups dining together, and it still seemed to get a lot of delivery and takeout orders.

Baby chairs were available, and there was a bathroom inside the restaurant, which was convenient. The bathroom was well-kept and clean, which I appreciated.

Menu board at the entrance of Pizzeria O Hapjeong Station

What is on the menu at Pizzeria O Hapjeong Station?

There was a menu board at the entrance too, so it was easy to check what was available.

Table menu listing wood-fired pizza types

Now let's look at the menu on the table. I could see a variety of wood-fired pizzas like sei formaggi, quattro formaggi, pazza, and funghi. Today I'll be trying the pazza for the first time.

Menu page listing sides and pasta

There were truffle oil fries, Caesar salad, and ricotta salad, plus breads like calzone and rucola available as single add-ons. The calzone is ₩6,000, filled with cheese and with soft bread, so it's worth ordering as a side.

There was also puttanesca, carbonara, and ragu pasta. The spice level of each pasta was marked on the menu. Drinks included passion fruit, grapefruit, and lemonade, and alcohol included Stella draft beer and wine cocktails.

Caesar salad topped with calzone bread
Salad with romaine and Caesar dressing
Cross-section of cheese-filled calzone

Caesar salad and calzone at Pizzeria O Hapjeong Station

The Caesar salad came with calzone bread, and the chewy cheese inside made it fun to eat. The romaine and Caesar dressing went well together, making it a good brunch dish.

Zero-sugar cola and pickles

Zero-sugar cola and pickles also came out. I was going to get an ade, but chose the zero cola today.

A plate of pomodoro con bufala pasta

Pomodoro con bufala pasta

This is the pomodoro con bufala pasta. It's a must-eat when you come here.

Tomato sauce pasta topped with bufala cheese

The tomato sauce isn't too intense and has a clean flavor, so it feels like a healthy dish. Think of it as a clean, refreshing style tomato sauce, and it's also delicious to dip the pizza dough into the sauce.

It also had fresh bufala cheese, which made it fun to eat. Pomodoro con bufala seems like it would suit kids' tastes too, and I'm already on my second time eating it, yet I still don't get tired of it. It was also the dish my family enjoyed the most on our first visit.

Margherita pizza baked in a wood-fired oven

Margherita wood-fired pizza

The margherita pizza's appeal is its classic style, and it felt well-baked in the wood-fired oven. The dough is fermented, so it's soft and easy to digest.

A slice of margherita pizza with fermented dough
Pazza pizza topped with mushrooms and cherry tomatoes

Pazza wood-fired pizza

The pazza pizza, distinctive from its name alone, has mushrooms and cherry tomatoes on it, and it's quite light.

Close-up of mushroom toppings on pazza pizza

The mild flavor had an honest, straightforward charm to it. The soft mushrooms went well with the cheese on top of the pizza.

Brunch table with pizza and pasta together

Is Pizzeria O Hapjeong Station worth it for brunch in Hapjeong?

Revisiting Pizzeria O, it was a good Hapjeong brunch café for enjoying wood-fired pizza and pasta. If you're looking for a place to enjoy brunch on a date course in Hapjeong, consider visiting Pizzeria O!

Where it is

Pizzeria O Hapjeong Station핏제리아오 합정역점

14-5 Yanghwa-ro 11-gil, 1F, Mapo-gu, Seoul, South Korea서울특별시 마포구 양화로11길 14-5 1층

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