Seolleung Station pasta set with garden salad and 4 sauces: Kkuudeok
In short
Kkuudeok Seolleung Main Branch is a pasta and steak restaurant a 5-minute walk from Exit 2 of Seolleung Station in Gangnam, Seoul. The garden salad with ricotta cheese costs 5,000 won and the Kkuudeok table set (steak + pasta) costs 46,800 won, bringing spicy blue crab cream pasta, shrimp oil pasta and a 150g flat iron steak to one table. With whole pickles and four sauces to pick from — salt, barbecue, wholegrain mustard and a house soy sauce — Kkuudeok is an easy choice for sharing with a group.

Good to know
- Location
- About 320m from Exit 2 of Seolleung Station, a 5-minute walk
- Hours
- Daily 11:00–21:00
- Last order
- 14:30 and 20:30
- Break time
- 15:00–16:30
- Parking
- Not available
- Garden salad with ricotta cheese
- 5,000 won
- Kkuudeok table set (steak + pasta)
- 46,800 won
- How to order
- Tablet kiosk
- Waiting
- Catch Table app; group seating via Naver reservation
- Photo review event
- One chocolate crunch vanilla cup per person
as written by the visitor on Sep 18, 2026
Kkuudeok Seolleung Main Branch

Where is Kkuudeok Seolleung Main Branch, and what are its hours?
About 320m from Exit 2 of Seolleung Station, a 5-minute walk
Daily 11:00–21:00 (Last order 14:30, 20:30) (Break time 15:00–16:30)
🅿️ No parking available

Today I visited Kkuudeok Seolleung Main Branch, a great-value pasta spot near Seolleung Station!!

Out front was Kkuudeok's slogan — the whole thing is about grilling your steak to your own taste and style!!

They also put the whole menu right out front, so you can check what you feel like eating before you even walk in ☺️

Inside Kkuudeok: waiting, seating and how to order
Shall we head inside now?
Just so you know, if there's a wait, they use Catch Table, so it's worth keeping that in mind
Once you're inside there's a small waiting area — looks like that's where you wait if you're number 1 in line!!

The interior is black-and-gray toned. The space isn't huge, but it seemed to run efficiently
They also take reservations for group seating, so it's worth checking Naver Reservation for that

We sat at a table for four
The table already had spoons, forks, and tissues set out

Ordering is done through a tablet kiosk :)

Next to the tablet were cheese, pepper, and spicy powder — nice to have once your dish arrives and you want to season it to taste ☺️

There's also a photo review event where they give you a chocolate crunch vanilla cup — one per person, so it's worth leaving a review for each of you 👍🏻
And honestly, this is the thing I liked most about Kkuudeok — they give you a whole tub of pickles, so you can really eat as much as you want haha ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ


What we ordered at Kkuudeok and what it cost
- Garden salad with ricotta cheese ₩5,000
- Kkuudeok table set (steak + pasta) ₩46,800
Garden salad with ricotta cheese, 5,000 won

To start, we ordered the ricotta cheese garden salad as an appetizer. Just looking at it, all that green, it seemed super healthy haha
We portioned it out like this and dug in — the combination of cheese, vegetables, and balsamic dressing was really good!! 👍🏻
Spicy blue crab cream pasta

For our first main dish we ordered the spicy crab cream pasta. The cream looked really thick and rich, and honestly looked delicious

The noodles had just the right feel, and the thickness was exactly what I wanted!!

And true to its name, there was actual crab meat in there — it really seemed to boost the flavor of the whole pasta
Twirling it up and taking a bite, I could really tell this place is a legit pasta spot 👍🏻
Shrimp oil pasta

The second pasta was the shrimp oil pasta. I'm usually not a big fan of oil pastas, but Kkuudeok's version genuinely looked delicious

There were plump shrimp inside too, and the noodles and sauce paired really well ☺️
Twirling this one up and trying it, it clearly had a different charm from the cream pasta — I'd recommend eating them together as a combo 👍🏻👍🏻
150g flat iron steak and the four sauces

Our third main dish was the flat iron steak. A staff member came over first to set up the tabletop grill :)

Then the meat came out, along with a variety of garnish vegetables, which I loved — mushrooms, corn, jalapeño, and shishito peppers
They spread butter evenly over it first
Then grill the meat piece by piece with real care, until it's cooked to perfection!!

After that, you dip it in whichever sauce you like — salt, barbecue sauce, whole grain mustard, and a special soy sauce

Each sauce has its own distinct charm, so it's really nice to dip according to your taste (personally, I liked the salt best)

The vegetables that came with it were also delicious once well-grilled, so I'd definitely recommend eating the garnish too :)

Is the Kkuudeok table set worth it?
And with soda to cut through the richness, it made for a perfect meal 👍🏻👍🏻
With cream pasta, oil pasta, and flat iron steak all on one table, this is a great spot for enjoying different tastes at once 👍🏻 Add the ricotta garden salad and the spread gets even more varied — there's real fun in sharing bits of everything. I'd recommend this as a pasta date spot near Seolleung Station :)
Where it is
16 Seolleung-ro 82-gil, Gangnam-gu, Seoul, South Korea (Sui Building, 1F)서울특별시 강남구 선릉로82길 16 수이빌딩 1층 꾸우덕





