Jeongja-dong Korean restaurant for eel pot rice: Morang Haemul Sotbap
In short
Morang Haemul Sotbap Jungja Station branch is a sotbap (Korean claypot rice) restaurant on the 2nd floor of Prugio City 2 on Jeongja-il-ro in Seongnam, Gyeonggi. On an early weekday evening the writer ordered the octopus seafood sotbap at 16,000 won and the eel sotbap at 23,000 won, and eel topped with a little pickled ginger was the best bite of the meal. With 3 hours of free parking in the building and group seating, Morang Haemul Sotbap works well for family gatherings and team dinners.

Good to know
- Location
- 2nd floor, Prugio City 2, 197 Jeongja-il-ro, Bundang-gu, Seongnam-si, Gyeonggi-do
- Hours
- 11:00–21:30 / Weekends 11:30–21:30 (Sunday until 15:00)
- Break time
- 15:00–17:00
- Octopus seafood sotbap
- 16,000 won
- Eel sotbap
- 23,000 won
- Parking
- Parking in the building, 3 hours free
- Conveniences
- Naver reservations available, high chairs on hand
- Seating
- From small private spaces to group tables
as written by the visitor on Sep 14, 2026

Morang Haemul Sotbap Jungja Station branch is a Korean sotbap (claypot rice) restaurant on the 2nd floor of Prugio City 2 at 197 Jeongja-ilro, walkable from Jungja Station. Hours are 11:00–21:30, weekends 11:30–21:30 (Sunday until 15:00), with a break time from 15:00–17:00. Naver reservations are available and there are baby chairs too. There's parking in the building with 3 hours free, so it was easy to get to by car.
It's been getting pretty cool in the mornings and evenings lately, but still hot during the day..ㅠ Maybe because of the big temperature swings, my condition really dropped. I felt sluggish and my appetite wasn't what it used to be, so I went out to get a proper meal for once.

While thinking about what to eat, I remembered warm, freshly cooked sotbap, and that's how I ended up at Morang Haemul Sotbap in Jeongja-dong! The atmosphere was nice and the food came out neat and tidy, so I was satisfied — here's my review!
Where is Morang Haemul Sotbap Jungja Station branch, and is there parking?

Morang Haemul Sotbap Jungja branch is located on the 2nd floor of Prugio City 2 in Jeongja-dong. The building has a well-equipped underground parking lot so it was convenient to visit by car, and with 3 hours of free parking I could eat at ease.

Take the elevator up to the 2nd floor and the restaurant is right there, easy to spot. It's within walking distance of Jungja Station too, so this Jungja Station eatery has good accessibility.
Inside Morang Haemul Sotbap: seating and space for team dinners

At first I was expecting a typical Korean restaurant, but walking in I was surprised — it was much~ classier than I imagined haha


The wood-tone tables and soft lighting gave the whole place a warm, calm feel, and the tables were spaced generously apart. There's everything from small independent spaces great for small gatherings to group seating, so it seems like it'd work well for family meals, work dinners, or other get-togethers?!!

I visited on a weekday during an early evening slot, and there were families dining there.
Morang Haemul Sotbap menu and prices we ordered

The menu is centered on various types of sotbap, along with jeon (savory pancakes), side dishes for drinking, and makgeolli (rice wine). Good for just a meal, and also good for pairing jeon with makgeolli in the evening!

- ✅ What we ordered
- Octopus-scallop sotbap ₩16,000
- Eel sotbap ₩23,000

For reference, Morang says they use premium-grade rice milled within 7 days and a special broth simmered daily to cook the rice — and honestly, once I tasted it, the rice itself was really good even without any toppings haha
Octopus and scallop sotbap: why the rice itself stood out

First up is the octopus-scallop sotbap!


Chunky octopus and scallops piled on top of the rice — doesn't it look delicious just from the visuals?!!

There was burdock root mixed into the rice, lightly seasoned, so even without any side dishes the rice alone wasn't boring — it was nutty and had a nice chew, so it was really good haha



In particular, the rice wasn't too mushy or too firm — it was moist yet soft, exactly to my taste. The seafood was chewy and fresh too, so I think this would be a great spot to visit with kids.
Eel sotbap with pickled ginger: the best combination of the meal

When your energy's down, you can't skip eel haha

The eel sotbap came piled high with seasoned grilled eel, looking hearty just by sight.

The softly cooked eel cut easily even with just a spoon, and the sweet-savory sauce went really well with the rice.


Personally, the combo I liked the best was putting eel on the rice and adding a little pickled ginger on top haha. It came with a variety of basic side dishes and a soup too, so it was a nice, tidy full-table meal!
The atmosphere was satisfying and parking was convenient, so it seemed like a good spot for family gatherings, work dinners, and other get-togethers. If you're craving a warm, tidy meal on a day with a big temperature swing like these, give Morang Haemul Sotbap Jungja Station branch a try!
Where it is
197 Jeongja-ilro, Bundang-gu, Seongnam-si, Gyeonggi-do, South Korea, 2nd floor of Prugio City 2경기도 성남시 분당구 정자일로 197 푸르지오씨티 2차 2층










