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Cafés, restaurants and places in Incheon, written by bloggers who went there.
Haesanggung is a Korean restaurant in Yeongjong, Incheon, serving octopus dishes and seafood kalguksu. We ordered the two-person Haesanggung table set with our 36-month-old child, and the whole-octopus pancake and rich noodle broth stood out. Haesanggung made for a wonderfully filling family meal.
Songdo Jonghap Eosijang is a sashimi restaurant in Yeonsu, Incheon, serving live fish sashimi and seafood meals. On an Incheon trip, I had a small platter of flounder, mullet, and salmon sashimi for 39,000 won with seafood ramen for 7,500 won and Baekseju. Verdict: a satisfying, good-value spot for sashimi and a drink.
Euljiro Yeontan Gui Luone City Branch is a charcoal-grilled pork restaurant in Seohae, Incheon. We had the 600g Pork Geun platter for 38,000 won with bibimbap, doenjang jjigae, and pork ribs, plus icy radish salad and meljeot. Verdict: a generous, affordable late-night barbecue stop.
Sangsangcheom Songdo Triple Street Branch is an all-you-can-eat chuanchuan hot pot restaurant in Yeonsu, Incheon. I visited on a weekday evening without a wait and piled up skewers, self-serve dishes, and Geonhui sauce made with sesame sauce. A great pick for choosing exactly the ingredients you want.
Haemokjeong Bupyeong Branch is a Korean restaurant in Bupyeong, Incheon, serving stir-fried webfoot octopus with chives and seafood dishes. The ₩27,000 two-person set came with shrimp tempura, squid seaweed soup, rice, and fried rice to finish. Verdict: a great-value, smoky spicy meal.
Crerism Incheon Cheongna Branch is a reptile shop in Seohae, Incheon, where visitors can see crested geckos and husbandry supplies in person. After taking my time choosing my first lily white, I brought one home because the staff let me decide without rushing me. Verdict: A comfortable place to prepare step by step for first-time crested gecko care.
Jangsodam is an unlimited eel and beef barbecue restaurant in Seohae, Incheon. We refilled eel once and sirloin twice with the B set, then ate spicy marinated crab, Hangang ramen, and ice cream over 2 hours. Jangsodam is a great-value pick for family or group meals.
Menya Seoul Lotte Department Store Incheon Branch is a ramen restaurant in the basement food court of Lotte Department Store in Michuhol, Incheon. Before shopping, we ordered the Dongpo pork mild-broth set and double set for 3,900 won extra, with firm noodles, light broth, moist pork, chashu, and karaage. A filling, satisfying meal with double the meat.
Columbus Lounge is a pirate-ship-themed cocktail bar in Bupyeong, Incheon. After a wedding-invitation get-together, I had signature cocktails and nachos, with sweet flavors and flashy performances stealing the show. Verdict: a moody spot for solo drinks or a date.
Gukdam Sundaeguk Main Branch is a Korean restaurant in Namdong, Incheon, serving sundae-guk and spicy Hanwoo tripe hot pot. For 2 people, the soup, hot pot, udon noodles, fried rice, and drinks came to 34,000 won. Verdict: a filling choice for anyone who loves spicy hot pot.
Haemokjeong Yeonsu Main Branch is a seafood braised short rib restaurant opposite Yeonsu Station in Incheon. I had two servings of medium-spicy jukkumi-bokkeum with my mom for 28,000 won, mixing it with chives, cabbage, and rice. Haemokjeong Yeonsu Main Branch is a great pick for dates, work dinners, and gatherings near Yeonsu Station.
Euljiro Yeontan Gui Majeon Branch is a charcoal-grill restaurant in Geomdan, Incheon, where meat and seafood are cooked together over briquettes. My family had a geun (600 g) pork platter, doenjang-jjigae and grilled scallops, and loved the retro mood, kind service and icy radish salad. Verdict: a family dinner spot I’d happily revisit.
