Samun-dong Milyang BBQ restaurant weekend wait and pork skin: Dotdot
In short
Dotdot Milyang Main Branch is a Korean BBQ restaurant in the center of Samun-dong, Milyang, Gyeongnam, opening daily at 4pm. After a weekend evening wait, the table ordered three servings of fresh pork belly, one order of tteukkeopdegi (thick grilled pork skin), cheese pollack roe egg custard and tiger bean doenjang stew, and Dotdot served a free Jeju-style myeoljorim (braised anchovies). At 9,000 won for pork belly and 7,000 won for tteukkeopdegi, with sides this good, Dotdot is a safe bet in Milyang.
Good to know
- Address
- 1F, Units 16–17, 10 Miribeol-jungang-ro 5-gil, Milyang, Gyeongnam
- Hours
- Daily 16:00–24:00 (last order 23:30)
- Parking
- No dedicated lot; use nearby paid or public parking
- Fresh pork belly, ogyeopsal (120g)
- 9,000 won
- Fresh kkodeulsal, pork jowl strip (120g)
- 9,000 won
- Fresh galmaegisal, skirt meat (120g)
- 9,000 won
- Fresh hangjeongsal, pork jowl (120g)
- 12,000 won
- Tteukkeopdegi, thick pork skin
- 7,000 won
- Gochujang pork brisket
- 9,900 won
- Dotdot Special (600g)
- 48,000 won
- Wild greens barley rice with yakgochujang
- 6,000 won
- Tiger bean doenjang stew
- 5,000 won
- Kimchi-mari cold noodles
- 7,000 won
- Green onion kimchi stew ramyeon
- 7,000 won
- Cheese pollack roe egg custard
- 5,000 won
- Pollack roe mayo rice
- 3,500 won
- Complimentary
- Jeju-style myeoljorim (braised anchovies), free
as written by the visitor on Sep 18, 2026
I went to a place in Milyang that's apparently super hot right now — it's the Samun-dong favorite everyone's been talking about, 'Dotdot Milyang Main Branch.'
Since it was the weekend, there was quite a wait, which I guess just proves this is a real hidden gem loved by both locals and travelers. Let me walk you through the meat quality and the variety of side dishes that made the wait totally worth it.
Where is Dotdot Milyang Main Branch, and what are its hours?
Dotdot Milyang Main Branch is located at 경남 밀양시 미리벌중앙로5길 10 1층 16, 17호, and it's open daily from 16:00 to 24:00, with last order at 23:30.
There's no dedicated parking lot for Dotdot Milyang Main Branch, but if you park at a nearby paid lot or public parking lot, you can enjoy your meal without worrying about parking enforcement!
It's right in the heart of Samun-dong, so it's really easy to find. Since it opens at 4pm, it's perfect for an early dinner or a late-night drinking session too. There can be a wait during weekend peak hours, so I'd recommend heading over a bit early!
Dotdot Milyang menu and prices
The menu at Dotdot Milyang Main Branch has good prices and a wide variety by cut, so it's fun just picking what to order. The main meat items are priced per 120g.
🥩 Main pork cuts at Dotdot (per 120g)
- Fresh pork belly — ₩9,000
- Fresh kkodeulsal — ₩9,000
- Fresh galmaegisal (skirt meat) — ₩9,000
- Fresh hangjeongsal (pork jowl) — ₩12,000
- Tteukkeopdegi (thick pork skin) — ₩7,000
- Gochujang pork brisket — ₩9,900 (a synergy of special gochujang sauce and nutty pork brisket)
🏆 Dotdot Special set, 🍲 sides and rice dishes
- Dotdot Special (600g) — ₩48,000 (the signature dish letting you enjoy pork belly, kkodeulsal, hangjeongsal, ppolsal, galmaegisal and more all at once)
- Wild greens barley rice with yakgochujang — ₩6,000
- Tiger bean doenjang stew — ₩5,000
- Kimchi cold noodle soup — ₩7,000
- Green onion kimchi ramyeon stew — ₩7,000
- Cheese pollack roe egg custard — ₩5,000
- Pollack roe mayo rice — ₩3,500
🎁 Free side: Jeju-style myeoljorim
Jeju-style myeoljorim (braised anchovies) — provided free. The menu at Dotdot, a Samun-dong meat restaurant favorite, is not only excellent value, but the fact that Jeju-style myeoljorim comes free was especially appealing!
How were three servings of pork belly and the tteukkeopdegi?
That day, what we ordered at this Samun-dong, Milyang favorite were three servings of fresh pork belly, one serving of tteukkeopdegi, cheese pollack roe egg custard, and tiger bean doenjang stew!
Fresh pork belly (3 servings): The thickness and look of the meat were amazing. The moment it hit the grill, the sizzling sound and delicious smell spread everywhere, and my mouth was watering instantly. Crispy outside, packed with juice inside — the more you chewed, the nuttier it got. Dipping it into the free Jeju-style myeoljorim especially sent the umami through the roof.
Tteukkeopdegi (1 serving): Living up to its name, this pork skin was impressively thick, with a chewy texture that never got tiring — a perfect way to finish the meal.
Cheese pollack roe egg custard and tiger bean doenjang stew
Cheese pollack roe egg custard: Soft, fluffy egg custard piled high with salty pollack roe and nutty cheese — an addictive side dish I couldn't put my spoon down for. A flavor kids and adults alike would love!
Tiger bean doenjang stew: The broth was so rich and savory, with a spicy kick that cut right through the meat's richness. It made me polish off a bowl of rice without even noticing.
Tips for a weekend visit to Dotdot in Samun-dong
If you're looking for a truly delicious meat restaurant in Samun-dong, Milyang, Dotdot Milyang Main Branch is a can't-fail choice. From the great-value fresh pork belly to the myeoljorim and the high-quality sides, it was the perfect combination.
There can be a wait during weekends or evening peak hours, so I'd recommend visiting a bit earlier or going with some time to spare. If you're traveling to Milyang or trying to figure out dinner near Samun-dong, definitely stop by! You won't regret it. 😊
Where it is
경남 밀양시 미리벌중앙로5길 10 1층 16, 17호경상남도 밀양시 미리벌중앙로5길 10 1층 16, 17호
