Hwaseong meat restaurant: 700g pork neck and jowl for two, Morakmorak
In short
Morakmorak Jeongyuk Sikdang Namyang Hwaseong City Hall Main Branch is a butcher-style meat restaurant on Yeokgol-jungang-ro in Namyang-eup, near Hwaseong City Hall in Gyeonggi. Two of us picked our own pork from the display fridge — about 300g of pork neck and 400g of pork jowl, 700g in total at ₩8,900-9,900 per 100g — and the owner pre-grilled it, then sliced it at the table in a cloud of dry ice, while the ₩5,000 per-person table setting brought yukhoe (beef tartare), muk jelly soup, taco fixings and unlimited doenjang jjigae and bone-broth ramen. With wide seating and a 20-car lot, Morakmorak is an easy choice for a family meal or a group dinner.

Good to know
- Hours
- Daily 11:30-23:00 (last order 21:00)
- Parking
- On-site lot for 20 cars
- Reservations
- Available through Naver Reservation
- Pork price
- About ₩8,900-9,900 per 100g
- What we ordered
- Pork neck about 300g + pork jowl about 400g, 700g total
- Table setting fee
- ₩5,000 per person (includes doenjang jjigae, yukhoe, muk jelly soup, taco fixings, bone-broth ramen)
- How meat is sold
- Pre-portioned in the display fridge; you can ask for a specific weight by 100g if the amount you want isn't out
- Price reference
- ₩8,900 ≈ $6.6 · ₩5,000 ≈ $3.7 (2026-09-23)
as written by the visitor on Sep 23, 2026
Today I visited Morakmorak Jeongyuk Sikdang, a place that completely won me over with its meat quality and performance 😊
From the pre-grilling show where they slice your hand-picked meat right in front of you, to the addictive unlimited doenjang jjigae (soybean paste stew), this was a truly satisfying meal — here's my review!
Where Morakmorak is, plus hours and parking
Morakmorak Jeongyuk Sikdang is a butcher-style meat restaurant near Hwaseong City Hall, located at 70 Yeokgol-jungang-ro, Namyang-eup, Hwaseong-si. It's open daily from 11:30 to 23:00 (last order 21:00), has a 20-car parking lot on site, and Naver Reservation is available.
- ⏰️ Daily 11:30-23:00 (last order 21:00)
- 🚗 20-car parking lot on site
- ✅️ Naver Reservation available


The building's exterior is really impressive! There's a huge dedicated parking lot too, making it super convenient to visit with a car full of friends. 🚗 The sign is easy to spot even from a distance!

What are the seats like for two people?
The interior of Morakmorak Jeongyuk Sikdang is seriously huge and spacious! I went with one friend and we sat at this spot!

There are about 8 tables like this, and they're all really spacious and comfortable...🤍 You could practically lie down next to it 🔥


There are also plenty of private group seats, so it's perfect for family gatherings or company dinners. 👍 Overall it's clean and pleasant — totally satisfied!

How the pick-your-own-pork butcher system works, and what it costs
Morakmorak Jeongyuk Sikdang runs on a butcher-shop system where you see and choose the meat yourself! 🛒 Fresh, glossy cuts fill the display case, and you can pick whatever part you like.


There's pork, beef, and lamb, all pre-portioned in various amounts! If they don't have the exact weight you want, you can request it by the 100g. I chose pork neck (about 300g) and pork jowl (about 400g), 700g total! Pork prices were around ₩8,900-9,900 per 100g.

What the ₩5,000 table setting includes: yukhoe, muk jelly soup and tacos
Morakmorak Jeongyuk Sikdang charges a basic ₩5,000 per-person table setting fee — and for that you get doenjang jjigae, fresh yukhoe, and cool mukbap jelly 😮 A full spread of banchan (side dishes) that pair perfectly with the meat arrives, and honestly the setting fee is worth every won.

The basic setting also includes taco fixings! Pile on the guacamole and salsa and wrap it around the perfectly grilled meat — absolute honey flavor 🤤 It's a fun, different way to enjoy the meat, so I highly recommend it! And that's not all — bone-broth ramen is included too. I'll introduce that at the end.
The dry-ice tableside slicing at Morakmorak
The owner pre-grills your ordered meat, then brings out a cutting board and slices it right at your table! 🔪

They serve the sliced meat like this, with white dry-ice smoke billowing out — it genuinely feels like being treated to something upscale 🤍

Once the pre-grilled, sliced meat looks this glossy, you just give it a light final sear on the grill and it's done! ✨

Interestingly there's no smoke from the grill this time, which is great, and the meat is completely tender and juicy! 🥩

Why the pork neck is the cut to order
See this thick pork neck full of juices? It really melts in your mouth — so delicious! If you come here, definitely order the pork neck 🤤


I ate the pork jowl with the tacos, and the juicy pork neck with just a dab of wasabi on top! Truly happy 🩷

The self-service corner with unlimited bone-broth ramen
Open the fridge at the self-service corner of Morakmorak Jeongyuk Sikdang and you'll find it packed with rich bone-broth packs. Unlimited bone-broth ramen you can cook up as much as you want!! A deep, rich broth makes for a distinctive specialty dish 🤤


Top it off with a nicely grilled piece of meat, then slurp it up with the rich bone-broth ramen — absolutely amazing 😋
Why Morakmorak works for group dinners near Hwaseong City Hall
Freshly hand-picked meat, the pre-grilling performance, a generous basic table setting with yukhoe and tacos, unlimited bone-broth ramen, and that addictive doenjang jjigae — this place is truly worth every won. It's also spacious, so I highly recommend it for family meals or group dinners around Namyang-eup or Hwaseong City Hall. Be sure to visit Morakmorak Jeongyuk Sikdang💖
Where it is
70 Yeokgol-jungang-ro, Namyang-eup, Mansae-gu, Hwaseong-si, Gyeonggi-do, South Korea, 1st Floor경기도 화성시 만세구 남양읍 역골중앙로 70 1층







