Seoul Korean BBQ lunch deal near Ttukseom Station: Marblejeong
In short
Marblejeong is a grade 1++ Korean beef grill restaurant on the second floor at 57 Seongsuil-ro in Seongdong, Seoul, a two-minute walk from Ttukseom Station exit 5. Visiting at lunch with her mother, the writer had the 400g grade 1++ mixed grill, listed at 159,000 won and cut to 127,200 won at lunch, and paid 135,200 won in total with doenjang sulbap (soybean paste rice). Staff grill the beef at the table and the meal ends with a self-serve bar, ppeongtwigi (puffed rice snack) and Häagen-Dazs, so Marblejeong works well for a Seongdong work lunch or family meal.

Good to know
- Location
- 57 Seongsuil-ro, 2nd floor, Seongdong-gu, Seoul (2-minute walk from Ttukseom Station exit 5)
- Hours
- Mon–Fri 11:00–24:00 / Sat–Sun 11:00–23:00, last order 1 hour before closing
- Parking
- Available beside the restaurant
- Grade 1++ mixed grill, 400g
- 159,000 won regular → 127,200 won lunch discount
- Paid on this visit
- Mixed grill 400g + doenjang sulbap = 135,200 won
- Lunch service
- Until 2 pm
- Seating
- Plenty of seats, private rooms available
- Ordering
- By kiosk
- Birthday perk
- Free coupon for the beef seaweed soup set meal (check before visiting)
- Price reference
- ₩159,000 ≈ $118 · ₩127,200 ≈ $94.5 · ₩135,200 ≈ $100 (2026-09-15)
as written by the visitor on Sep 13, 2026

Today I went to Seongsu with my mom for some good Korean beef. I found Marblejeong while looking for a Seongsu lunch spot for a group meal — turns out they discount their grade 1++ beef mixed grill at lunchtime, which is great if you want to eat proper hanwoo (Korean beef) at lunch like we did.
Marblejeong location, hours and parking: 2 minutes from Ttukseom Station exit 5

📍 Location Marblejeong is on Seongsuil-ro, about a 2-minute walk from Ttukseom Station exit 5, so it was easy to find.
⏰ Hours Mon-Fri 11:00–24:00 Sat-Sun 11:00–23:00 Last order 1 hour before closing
🚗 Parking Parking available next to the restaurant
⭐ Other info If you visit during lunch hours, you can enjoy the grade 1++ beef mixed grill at a discounted price. When I visited, the 400g mixed grill listed at ₩159,000 was discounted to ₩127,200. Lunch hours run until 2 pm, so I'd recommend a lunch visit if you want grade 1++ hanwoo at a more reasonable price.

It's on the 2nd floor of the building, and the exterior gave off a clean, calm feel that felt a bit different from a typical BBQ joint. I thought it'd work well not just for family meals but for company gatherings or lunch outings too.
Inside Marblejeong: are the private rooms good for group meals?
The interior is done mostly in black tones, giving it a clean yet upscale feel. Seating is generous and there's a room space too, so it seemed like a good fit for family gatherings or company outings with several people.
Marblejeong menu and lunch discount: 135,200 won in total






Ordering was easy through the kiosk. We ordered the grade 1++ beef mixed grill 400g and doenjang sulbap. Total: ₩135,200!


What I liked most was being able to eat grade 1++ hanwoo at this price with the lunch discount. My mom, who came out for a good meal, was thrilled too. Isn't that the whole point of a family meal out? Haha.
What is on Marblejeong's self-serve bar?
There was a self-serve bar with peppers, onions, garlic, plus wrapping greens like lettuce, perilla leaves, and napa cabbage.
There was also kimchi, diced radish kimchi, tteokbokki, and japchae, which were nice to mix in between bites of meat. I especially liked being able to grab plenty of wrapping greens at a BBQ place.
Table setting and the four sauces at Marblejeong

The basic table setup was quite generous too. Maldon salt and wasabi came standard, along with shiitake wasabi and perilla pesto for something a bit different.


Hanwoo tastes great with just simple salt or wasabi, but having several sauces made it fun to try different cuts different ways.

Grade 1++ mixed grill 400g: sirloin, beef belly and brisket
Finally, our grade 1++ beef mixed grill arrived. It was sirloin, brisket point, and beef belly, served with mushrooms, asparagus, and garlic.
The color of the meat was vivid and the marbling was deep, so I was excited before it even hit the grill. I wondered if 400g would be small, but between the two of us plus the sides, it was plenty for lunch.
One thing I really liked was that the staff grilled the meat for us! The taste can really change depending on how it's cooked, and since staff grilled it while watching the doneness, we could just relax and chat while we waited. I think this kind of service would be pretty convenient for anyone looking for a Seongsu group lunch spot.
Personally, I liked the wasabi pairing best. The nutty richness of the fat combined with wasabi's sharp kick left my mouth feeling clean, not heavy.

The more I chewed, the more that savory beefy flavor came through, and the juiciness stayed, giving me that rich grade 1++ hanwoo taste.

Beef belly vs brisket: how the two cuts differ in texture
Next up: brisket point and beef belly! Even though it's all beef, the texture varies by cut, which made it fun to try each one.
Since beef belly (chadolbagi) is thin, it cooked quickly once on the grill. The slightly crispy parts had a rich, nutty fat flavor, and eating it with wrapping greens cut the greasiness.

Adding a bit of wasabi brought a sharp kick after the nuttiness, which I personally thought paired really well.

The brisket point had more of that meaty texture compared to beef belly. With a good amount of fat marbled in, the nutty flavor built up with each chew, and it had good juiciness too — I enjoyed the brisket point just as much.

Since the flavor differs by cut, ordering the grade 1++ mixed grill is more fun than sticking to one cut — you get to find the one that suits your taste.

Finishing with doenjang sulbap, ppeongtwigi and Häagen-Dazs
When eating meat, it's nice to finish with a warm dish like doenjang jjigae (soybean paste stew) or doenjang sulbap (soybean paste rice).

Eating rice with the savory doenjang base helped reset my palate after all that rich meat — I was glad we ordered it alongside the hanwoo.

At the end, they gave us ppeongtwigi (puffed rice snack) like a little gift. After all that meat, snacking on the crunchy pieces one by one hit the spot, haha.
And then Häagen-Dazs on top of that! I wasn't expecting dessert, so it was a nice surprise to end the meal on a good note. Finishing hanwoo with ice cream made it feel like a proper, complete lunch.

Marblejeong lunch visit: the verdict
That's my review of the grade 1++ hanwoo lunch I had with my mom at Marblejeong. From the clean atmosphere to the tableside grilling, the various side dishes, and the lunch discount, it's a place worth considering for a family meal or when looking for good food in Seongsu. Being able to eat grade 1++ hanwoo at a lunch discount was definitely the part that stuck with me most. If you're craving proper hanwoo in Seongsu, or looking for a lunch group spot with a nice atmosphere, Marblejeong is worth checking out 🤍
🍯 Tips for visiting Marblejeong
- If you want grade 1++ hanwoo at Marblejeong, aim for lunchtime. When I visited, the 400g mixed grill listed at ₩159,000 was ₩127,200 with the lunch discount.
- Lunch hours run until 2 pm, so visit at lunch to enjoy the more reasonable price.
- It works well not just for family meals but for lunch outings with coworkers or a slightly upscale meal.
- There's a free coupon for a beef seaweed soup set on your birthday, so check ahead if you're planning a birthday meal.
- If you want to eat hanwoo in a nice atmosphere without the cost of dinner, the lunch discount is a great way to do it.
Where it is
57 Seongsuil-ro, 2nd floor, Seongdong-gu, Seoul, South Korea서울특별시 성동구 성수일로 57 2층










