Goyang soup restaurant for a two-person dombe pork set: Jeju Eunhui-ne
In short
Jeju Eunhui-ne Haejangguk Goyang Samsong Branch is a Jeju-style hangover soup restaurant on the 1st floor of E-Pyeonhansesang City Samsong in Samsong-dong, Deogyang-gu, Goyang. The visit covered two sets for two people — haejangguk (hangover soup) with dombe pork and naejangtang (tripe soup) with dombe pork — with the haejangguk ordered without dadaegi (spicy seasoning paste), giving a rich broth alongside a tripe soup full of blood sausage and tripe and two plates of dombe pork. Portions at Jeju Eunhui-ne Haejangguk are generous for the price, and skipping the dadaegi makes the soup mild enough for a child.

Good to know
- Location
- 1st floor, E-Pyeonhansesang City Samsong, 33 Dongsong-ro, Deogyang-gu, Goyang, Gyeonggi
- Ordered
- Haejangguk + dombe pork set, naejangtang (tripe soup) + dombe pork set (for 2)
- Side dishes
- Kkakdugi (diced radish kimchi), green chili peppers
- Parking
- Large underground parking area in the building
- Seating
- Table seating, no private rooms
as written by the visitor on Sep 20, 2026
I want to introduce a Samsong haejangguk (hangover soup) spot that's genuinely great — the prices are really reasonable and the food is seriously good. As the name Jeju Eunhui-ne Haejangguk suggests, it's a Jeju-style haejangguk restaurant, and it tastes just like the real thing you'd get in Jeju. The set menu lineup is great and the food is delicious, making it a Samsong haejangguk restaurant worth knowing about.


Where is Jeju Eunhui-ne Haejangguk Goyang Samsong Branch, and where do you park?
This is Jeju Eunhui-ne Haejangguk, famous as a Samsong haejangguk restaurant. The Goyang Samsong branch is located in Samsong-dong, Deogyang-gu, Goyang. There's a large parking space underground, and the restaurant itself is on the 1st floor of E-Pyeonhansesang City Samsong. The place looks clean and tidy, and there were quite a lot of customers ^^


Inside the Samsong branch: atmosphere and seating
The inside of the restaurant was very clean and tidy, with tables set up and no separate private rooms. It really was busy like a proper local favorite — customers of all ages, and lots of families too.



What comes in the two-person sets at Jeju Eunhui-ne Haejangguk
The menu has haejangguk, naejangtang (tripe soup), dombe pork (Jeju-style boiled pork), and more — plus a wide variety of set menus. The sets in particular are great value for the price, and I really felt this was a place where you can eat properly Jeju-style food. We mostly went for set menus here — we ordered the haejangguk and dombe pork set, and the tripe soup and dombe pork set.



Side dishes: kkakdugi and green chili peppers
After we ordered, the basic side dishes came out — just kkakdugi (diced radish kimchi) and green chili peppers, but they were genuinely tasty. I thought they were more than enough to go with the haejangguk.


How were the two plates of dombe pork?
Since we ordered the sets for two, the dombe pork came out first. Jeju dombe pork is like a delicious boiled-meat (suyuk) style dish — juicy but also tender and clean-tasting. Since we had two sets, we got two plates of dombe pork. The portion was satisfying, and the meat itself was really tasty.



Jeju dombe pork was great eaten plain, and even better wrapped in a lettuce leaf — the meat itself was so good it was kind of addictive. Even as part of a set, the portion was really satisfying, and overall the whole combination felt very well put together. You can also order dombe pork on its own, so it's a great add-on to other dishes too.



Haejangguk without dadaegi: can kids eat it?
This is the haejangguk we ordered at Jeju Eunhui-ne Haejangguk Goyang Samsong Branch. We asked for it without dadaegi (spicy sauce mix), and the meat pieces in it were nice and big and tasty, with a really generous portion overall. The broth itself was rich, and it went great with rice. Without the dadaegi, I think it would be good for kids to eat too.




Naejangtang packed with blood sausage and tripe
This time it's the naejangtang (tripe soup) we ordered at Jeju Eunhui-ne Haejangguk. The naejangtang had all kinds of offal generously packed in, including blood sausage and tripe. The dadaegi seasoning was spicy and delicious, which I was really satisfied with. Both the haejangguk and the naejangtang had that rich broth that really feels like it cures a hangover — great value for the price and generous portions too.
That's my introduction to Jeju Eunhui-ne Haejangguk Goyang Samsong Branch, a Samsong haejangguk restaurant. It's known as a local favorite around Samsong-dong in Goyang, and it's the kind of place that makes you want to go back the moment you've tried it once.
Where it is
33 Dongsong-ro, Deogyang-gu, Goyang-si, Gyeonggi-do, South Korea (E-Pyeonhansesang City Samsong 1-008, 1-009)경기도 고양시 덕양구 동송로 33 이편한세상시티삼송 1-008호, 1-009호





