Free-corkage Magok BBQ with beef doenjang jjigae: Tamra Factory
In short
Tamra Factory Magok Direct Store is a Jeju fresh-pork barbecue restaurant on the first floor of Magok Innermass, 300 meters from Exit 3 of Magok Station in Gangseo, Seoul. Arriving right at the 15:00 opening, the writer ordered the Tamra Hanpan platter of pork neck, pork belly and skirt meat for 69,000 won, Korean beef doenjang jjigae (soybean paste stew) and Jeju pork skin, and the staff grilled every cut to almost perfect doneness at the table. With free corkage and 2 hours 30 minutes of parking, Tamra Factory is the Magok samgyeopsal spot to bring your own good bottle to.
Good to know
- Location
- Units 104 and 131, 1F Magok Innermass, 21 Magokjungang 6-ro, Gangseo-gu, Seoul
- Hours
- Mon–Fri 15:00–23:00, Sat 11:00–22:00, closed Sunday
- Getting there
- 300m from Exit 3 of Magok Station (Line 5); by bus, get off at Magok Station intersection
- Parking
- Building lot on B2–B4, 2 hours 30 minutes covered
- Corkage
- Free
- Signature sets
- Tamra Hanpan + Korean beef 1++ galbisal (boneless short rib) 99,000 won / Tamra Hanpan + Korean beef 1++ yukhoe (beef tartare) 89,000 won
- Jeju thick-cut pork
- Tamra Hanpan (pork neck, pork belly, skirt meat) 69,000 won, 1% select pork neck 19,000 won, fresh pork belly 19,000 won, whole skirt meat 19,000 won, whole gabrisal (shoulder cut) 19,000 won, whole hangjeongsal (jowl) 23,000 won, handmade Jeju pork skin 12,000 won
- Korean beef
- Korean beef 1++ No.9 galbisal 39,000 won, Korean beef yukhoe 28,000 won
- Price reference
- ₩99,000 ≈ $72 · ₩89,000 ≈ $65 · ₩69,000 ≈ $50 (2026-09-22)
as written by the visitor on Sep 21, 2026
So!! From now on!! For all sorts of reasons I'll be coming to Magok and Balsan more often.
Today's post is my review of Tamra Factory, a Jeju pork restaurant in Magok — a Magok samgyeopsal spot where they grill the Jeju pork to near-perfect doneness for you!!
Where is Tamra Factory Magok Direct Store, and what are its hours?
Tamra Factory Magok Direct Store is a Jeju pork restaurant on the 1st floor of Magok Innermass, near Magok Station. Opening time is 15:00, so I got there right at 15:00 — and the smell of meat was already wafting from the doorway. There were already customers inside!
- 📍 Tamra Factory Magok Direct Store / 21 Magokjungang 6-ro, Gangseo-gu, Seoul
- ⏰ Mon–Fri 15:00–23:00 / Sat 11:00–22:00 / Closed Sun
- 🚊 300 meters from Exit 3 of Magok Station (Line 5)
- 🚌 Get off at Magok Station intersection
- 🚗 Parking in the building's B2–B4 lot, 2.5 hours free
A Jeju thick-cut pork specialist: how Tamra Factory ages its meat
'The difference in aging is the difference in taste' — the aging details at Tamra Factory, a Magok samgyeopsal favorite.
I love peeking into the aging fridge~~ If I had one or two chunks of that Jeju pork at home, this Chuseok would be happy indeed!!
Tamra Factory Magok menu and prices
Signature menu Tamra Hanpan + Korean beef 1++ galbisal ₩99,000 Tamra Hanpan + Korean beef 1++ yukhoe ₩89,000
Jeju pork menu Tamra Hanpan (pork neck, pork belly, skirt meat) ₩69,000 1% select pork neck ₩19,000 Raw pork belly ₩19,000 Whole skirt meat ₩19,000 Whole gabrisal ₩19,000 Whole hangjeongsal ₩23,000 Handmade Jeju pork skin ₩12,000
Korean beef menu Korean beef 1++ No.9 galbisal ₩39,000 Korean beef yukhoe ₩28,000
Inside Magok's free-corkage barbecue restaurant
Tamra Factory, the Jeju pork restaurant by Magok Station — judging by all the bottles lined up, quite a lot of people come here to enjoy good drinks with Jeju pork. Corkage is free, after all~
Tamra Factory Magok Direct Store, the restaurant near Magok Station, has a long narrow layout — it might look cramped, but it actually has quite a lot of tables!
The side dishes that come with every table at Tamra Factory
Acorn jelly, bean sprouts, baechu kimchi, pa kimchi, myeong-i namul (wild leek greens), perilla leaf pickles, and pickled radish for wraps.
Tamra Hanpan: whole skirt meat, pork neck and pork belly for 69,000 won
Jeju pork that flew in straight from Jeju — great color, great marbling, and best of all, the perfect balance of lean meat and fat.
The meat is great, but they also use good charcoal — a real Magok gem.
Jeju pork calls for Jeju soju — Hallasan is the truth!!
Not sure what kind of ice this is... doesn't seem like it's from an ice machine. Square ice cubes that barely melt — even better!
A Magok barbecue spot where the staff grill for you
When you order meat, it doesn't come out just lightly seared — at Tamra Factory in Magok, it comes out grilled to near-perfect doneness.
Pork belly grilled deliciously to your preferred doneness, then dipped deep into the bubbling melchet (fermented anchovy sauce).
I'll just pop over to Jeju for a moment~~
It's been a while since I've had rice like this — plain white rice made with good rice, packed in tightly by the owner's own hand. I ate every last grain gratefully.
The salt here is salt that isn't salty. They say they roast the sun-dried salt themselves, and it really isn't harsh — just nutty and mellow.
Why you should order the Korean beef doenjang jjigae
Korean beef doenjang jjigae — a side dish at Tamra Factory, the Magok samgyeopsal favorite, that's genuinely worth its price.
You really must order this jjigae (stew).
Jeju pork skin at Tamra Factory
Real pork skin that stays true to its roots — nostalgic pork skin. I'd call it the plain, original pork skin!!
This is the original, classic pork skin — not the thick, honeycomb-cut, sauced kind, but the pork skin vibe I remember eating in my twenties. Absolutely dreamy~~~
Where it is
104, 131, 1F Magok Innermass, 21 Magokjungang 6-ro, Gangseo-gu, Seoul, South Korea서울특별시 강서구 마곡중앙6로 21 마곡 이너매스 1층 104호, 131호
