Hongdae café for peach soufflé with melo bianco: Think Fruit

SponsoredBy DayulWritten Sep 9, 2026

In short

Think Fruit is a seasonal fruit soufflé dessert café near Hongdae Station in Mapo, Seoul. The peach soufflé costs ₩22,000 and the melo bianco (einspänner) costs ₩6,900, served with three pancake pieces, cream, vanilla ice cream, a flat peach and a water peach filled with Greek yogurt. Both the visuals and the taste were satisfying, making it a solid pick if you're hunting for dessert cafes in Hongdae.

Think Fruit store info and a hero shot of the peach soufflé

Good to know

Hours: Daily 11:00–22:00
Peach soufflé: ₩22,000
Melo Bianco (einspänner): ₩6,900
Parking: Nearby public parking lot, 3-minute walk
Location: 1F, 14-12 Wausan-ro 29-gil, Mapo-gu, Seoul (near Hongik Univ. Station)
Perks: ₩2,000 off with Naver save/follow; free Häagen-Dazs for a receipt review including a soufflé photo
Note: Parfait menu was sold out at time of visit

as written by the visitor on Sep 9, 2026

Today I'm bringing you a review of Think Fruit, famous as a Hongdae dessert café. Apparently it's known for its wildly gorgeous soufflé! This season they were doing peach and fig.

Hours, location, and parking

Open daily 11:00–22:00. Please check the image above for hours and more detailed info :)

It's located near Hongik Univ. Station. I used a nearby public parking lot, and it was only a 3-minute walk from there, so getting there wasn't a hassle at all :) Given Hongdae's location, it's also super convenient to reach by public transit!

Exterior of Think Fruit in an alley near Hongik Univ. Station

Full view of Think Fruit's corner shop location

Standing sign outside Think Fruit with a soufflé photo

Think Fruit's entrance with a Blue Ribbon Survey mark

The place is so pretty, right? The soufflé on the standing sign outside looked so good I couldn't just walk past... turns out they've also had a Blue Ribbon Survey mention for two years now!

Seating and interior decor at Think Fruit

Interior and seating

The interior is clean white-toned but still warm, so it was pretty :) Since it's a corner shop, all three sides with tables get great natural light! Maybe because of that, the window seats were the most popular.

Dessert and drink menu board at Think Fruit

Menu listing seasonal fruit items at Think Fruit

True to a Hongdae dessert café, there were tons of dessert options as well as plenty of coffee and drink menus. I also liked that there were so many seasonal fruit items :) Maybe that's why there were so many couples and women visitors. The parfait menu was sold out when I went!

Table set up after ordering at Think Fruit

Peach soufflé ₩22,000
Melo Bianco (einspänner) ₩6,900

Full visual of the Think Fruit peach soufflé

Three soufflé pancake pieces with peach toppings

What comes with the peach soufflé?

This is it... the violently gorgeous peach soufflé...❤️ Three pieces of soufflé pancake, cream, ice cream, a flat peach, and a water peach (with yogurt inside) — this combo literally can't be bad. Couples nearby were digging into the pancakes too, and I noticed quite a few foreign customers there as well?!

The pancake was so fluffy and soft you could tear it with just a fork! The cream was seriously delicious! It wasn't overly sweet, more of a clean cream that actually brought out the flavor of the pancake and the peach even more — really tasty. The vanilla ice cream was also great!

Fluffy soufflé pancake torn apart with a fork

How sweet were the flat peach and water peach?

The whole peach was a water peach! It had Greek yogurt inside, and being a water peach, it cut through so smoothly.

Water peaches can sometimes taste really watery if you're unlucky, but maybe because it's a Hongdae dessert café, both the flat peach and the water peach here were nice and sweet! I'm personally more of a flat-peach person, but that day the water peach was somehow so good... peaches really can do no wrong.

Cross-section of a whole peach filled with Greek yogurt

The sheer trustworthiness of that fruit fridge... maybe because figs are also in season right now, they had figs and peaches stored in boxes right in the shop! Confirmed Hongdae dessert café worth trusting...! Seeing that fridge really won me over :)...

Fruit fridge storing boxes of peaches and figs

Boxes of seasonal fruit stored at the café

The best combination

Personally, eating all four together — pancake + cream + ice cream + peach — was the tastiest! You might think, well isn't everything good together anyway... but not every topping is there without a reason, so try mixing it up different ways!

A bite combining pancake, cream, ice cream, and peach

Plate with one piece removed from the soufflé

Melo Bianco (einspänner)

The Melo Bianco (einspänner) came with a nicely toasted marshmallow on the side? The cream was a bit firmer, and it paired really well with the coffee — I enjoyed it a lot :)

Melo Bianco served with a toasted marshmallow

Good to know before you visit

If you leave a Naver receipt review, they'll give you a free Häagen-Dazs, so keep that in mind! (Your photo needs to include the soufflé, so this is for soufflé eaters!) You can also get ₩2,000 off if you save the place or turn on Naver alerts :)!

The atmosphere was lovely and the desserts were so delicious, so it was a really satisfying visit. If you're looking for a Hongdae dessert café in Seoul, I'd recommend Think Fruit — it's so pretty you'll end up taking photos no matter what, and it tastes great too!