Yongsan sashimi restaurant with aged fish platters: TATSU SUSAN

📍 Address: 21 Daesagwan-ro 31-gil, 2F, Yongsan-gu, Seoul 💳 Hours: Mon–Thu 17:00–24:00 / Fri, Sat, Sun 16:30–24:00 (Last order 23:00 / weekend last order 23:20) 🔴 Assorted aged sashimi set ₩80,000 Groups welcome / takeout, delivery, and reservations available / Wi-Fi

Seasonal seafood delivered directly from its source meets aging. A stylish Hannam-dong sashimi restaurant for a memorable meal in a calm, refined setting: TATSU SUSAN

TATSU SUSAN’s Hannam-dong Location and Atmosphere

TATSU SUSAN carries over the know-how of Hannam Tatsu, offering seasonal seafood delivered directly from its source and sashimi finished with professional aging techniques, so I was excited even before visiting! Once I got there, the thoughtfully composed assorted aged sashimi set, varied Japanese dishes, and garnishes made it feel like I had been treated to a truly happy meal of stylish Japanese cooking.

It is a three- to five-minute walk from Hannam-dong Community Service Center or the Hannam Five-way Intersection bus stop, so it was easy to reach by public transportation. There are private rooms too, making it convenient for a Hannam-dong work dinner, date, or get-together.

The casual yet calm and sophisticated Japanese dining atmosphere made it a great place to talk. It was a space with a charming, warm feel, full of TATSU’s attention to detail.

What Comes with the Assorted Aged Sashimi Set

TATSU SUSAN’s assorted aged sashimi set. The plating was so pretty, and I loved that the accompanying dishes were composed with such careful consideration for how well they pair with the aged sashimi!

I ordered the assorted aged sashimi set today! The fresh fish brought in each day is aged to its most delicious optimal point, so it had a pleasingly firm texture while also tasting nutty, tender, and melt-in-your-mouth soft.

There was such a wide variety of aged sashimi, including tuna, flounder, and mackerel, so it was fun choosing what to try next.

Add a little wasabi to a slice of aged sashimi and dip it in soy sauce—the distinctive savory depth of the fish was just so delicious.

Aged Sashimi with Kirin Draft Beer

Kirin draft beer ₩10,000. I usually drink soju with sashimi, but today I made a special choice and had Kirin draft beer! The cold Kirin draft beer cut right through the richness of the sashimi, which was lovely.

Lightly seasoned braised fish and crisp tempura. Braised fish also came with the set! The seasoning had soaked all the way in, so it was really good as something to have with a drink too.

The tempura had just been fried, so it was hot, crisp, and absolutely delicious. TATSU SUSAN’s aged sashimi set was generously composed from start to finish, and I left feeling pleasantly full after a satisfying meal.

Why I Recommend It as a Hannam-dong Private-Room Sashimi Restaurant

At TATSU SUSAN in Hannam-dong, I enjoyed high-quality sashimi aged with TATSU SUSAN’s own professional techniques for a deep savory flavor, along with Japanese dishes made with real care, all in a pleasant atmosphere. The neat composition and comfortable space make it perfect for a special day or whenever you want seasonal sashimi and a cold beer. If you are looking for a sashimi restaurant with a lovely atmosphere in Hannam-dong or a different kind of date course, I recommend stopping by!

• Anyone who wants high-quality aged sashimi made from fresh fish delivered directly from its source
• Anyone planning a Hannam-dong date or gathering in a stylish, atmospheric setting
• Anyone who wants a satisfying sashimi spread alongside cold Kirin draft beer