Yangji pizza and pasta restaurant in Yongin: Ttukbaegi-e Dameun Italia

I went to Ttukbaegi-e Dameun Italia's Yongin branch in Yangji for pizza and pasta. If you're looking for a Yangji, Yongin restaurant and craving Western dishes like pizza or cream pasta, this one's worth checking out. It's also a good option to keep in mind when looking for a place to eat near Yangji Pine CC or Jisan Resort.

Where is Ttukbaegi-e Dameun Italia Yongin, and where do you park?

Ttukbaegi-e Dameun Italia's Yongin branch is at 33 Nampyeong-ro, Yangji-eup, Cheoin-gu, Yongin-si, Gyeonggi-do, 1st floor. The sign was easy to spot from in front of the building, and there was space out front where a car could pull in.

If you're looking for a place to eat before or after a round at Yangji Pine CC, it's a good location to search up. And if you want Western food alongside a resort stay, it's also worth checking as a Jisan Resort area restaurant.

Inside the restaurant: tablet ordering and high chairs

Ttukbaegi-e Dameun Italia Yongin uses tablets at the table for ordering. Once seated, the white tables were neatly set with utensils and cups. It was convenient to be able to look through the menu at leisure and order from the table.

The interior felt tidy in white and gray tones, with several tables set up. The space didn't feel cramped, which made for a comfortable dining atmosphere.

There's a kids' chair available too, so it's worth noting if you're visiting with a child.

At the start, baguette bread drizzled with balsamic vinegar came out, and it really got my appetite going.

Pepperoni pizza straight from the oven

After ordering, I could watch the pizza being made. Seeing the toppings go on the dough and then get put into the oven built up my anticipation before the pizza even arrived.

If you like pizza and are searching for a Yangji Pine CC area restaurant, this dish is worth keeping an eye on.

When the pepperoni pizza finally arrived and was set on the table, it felt quite large. It was topped generously with pepperoni, olives, and cheese.

What I liked most was how chewy the dough was, probably from being baked in the oven. When I lifted a slice, the cheese stretched out in a long pull — there was plenty of it.

You can see that feeling come through in the photos too. Since the pizza is large, it splits well into multiple slices, which made it good for sharing with company.

If you're searching for a Jisan Resort area restaurant and craving pizza, this kind of oven-baked pizza could be a solid choice.

How is the pane cream pasta served?

The second dish was the pane cream pasta. It came out in a wide bowl with the cream pasta and pane bread together, and the generous amount of sauce caught my eye first.

You lift the noodles to eat, and the bread that comes with it can also be dipped into the cream sauce. Ordering the pepperoni pizza and the cream pasta together worked well as a spread — one side pizza, one side a soft, creamy dish.

It was a good combo to order at a Yangji, Yongin restaurant when you want pizza and pasta in one meal.

Pizza and pasta on one table: what stood out

With both dishes laid out on one table, the portions looked quite generous. Among what I ate at Ttukbaegi-e Dameun Italia Yongin, the oven-baked pepperoni pizza stood out the most. The chewy dough, the amount of cheese, and its large size make it worth noting if you like pizza.

Whether you're looking for a Yangji Pine CC area restaurant before or after golf, or searching for a Jisan Resort area restaurant during an outing, keep this place in mind for somewhere you can have pizza and pasta together.