Cheese fried rice and parking at a Mokdong gopchang restaurant
In short
Omokgyo Gopchang Mokdong Main Branch is a beef small intestine (gopchang) restaurant down an alley near Omokgyo Station in Yangcheon, Seoul, marked by a red sign. On a Sunday evening the writer ordered the handmade garlic gopchang at 28,900 won, limited to 20 servings a day, a mixed gopchang platter at 27,900 won, and the Omokgyo fried rice with cheese added, and grilling the scallion kimchi next to the gopchang was the best combination of the night. Omokgyo Gopchang has no parking lot of its own, so the writer parked at the Mokdong public parking lot for 150 won per 5 minutes.
Good to know
- Address
- 1F, 226-13 Mokdongdong-ro, Yangcheon-gu, Seoul
- Hours
- Mon–Thu 16:00–22:40 / Fri 15:00–22:40 / Weekends 12:10–22:40 (last order 22:00)
- Parking
- No parking at the restaurant; Mokdong public parking lot (298 Mokdongdong-ro, Yangcheon-gu, Seoul), 150 won per 5 minutes, 10,000 won per day
- Handmade garlic gopchang
- 28,900 won (limited to 20 servings a day)
- Mixed gopchang platter
- 27,900 won
- Omokgyo fried rice
- 6,900 won
- Cheese add-on
- 3,000 won
- Price reference
- ₩10,000 ≈ $7.2 · ₩27,900 ≈ $20 · ₩6,900 ≈ $5 (2026-09-19)
as written by the visitor on Sep 18, 2026
I was craving good beef gopchang (grilled intestine) so I headed to Omokgyo Gopchang Mokdong Main Branch! I was curious about their handmade garlic gopchang, which they only sell 20 servings of a day haha. I went on a Sunday evening and it was pretty packed. Here's my honest review of Omokgyo Gopchang Mokdong Main Branch~
- 📍Address: 226-13 Mokdong-dong-ro, Yangcheon-gu, Seoul, South Korea, 1F
- ⏰Hours: Mon–Thu 16:00–22:40 / Fri 15:00–22:40 / Weekends 12:10–22:40 (last order 22:00)
- 🚗 No parking
Where is Omokgyo Gopchang Mokdong Main Branch, and what does it look like?
Omokgyo Gopchang Mokdong Main Branch is tucked down an alley. But with that red sign, there's no way you'll miss it ❌
There's a photo booth machine right at the entrance. Nice touch for leaving with a memory shot after your meal haha.
Where to park: Mokdong public parking lot fees near Omokgyo Gopchang
Omokgyo Gopchang Mokdong Main Branch has no parking of its own, so I used the Mokdong public parking lot (298 Mokdong-dong-ro, Yangcheon-gu, Seoul). It costs ₩150 per 5 minutes, with a ₩10,000 daily cap.
I parked past 6pm on a weekend, and since the lot seems to run until 7pm, my fee wasn't much by the time I paid.
Inside Omokgyo Gopchang Mokdong Main Branch
The inside was bigger than I expected. Plenty of tables, so if you're looking for a company dinner spot in Mokdong, this place could easily handle a group!
Also worth checking out — they have a review event and a roulette event haha.
Menu and prices at Omokgyo Gopchang Mokdong Main Branch
The mixed gopchang platter is ₩27,900, and there's also the handmade garlic gopchang, limited to 20 servings a day. You've got to try the signature dish, right?! There are set menus too, so you can eat well without breaking the bank! They also had the scallion kimchi I love — not just a side dish but made with real care, almost like a signature item of its own.
What we ordered at Omokgyo Gopchang, plus the side dishes
- ✔️ Handmade garlic gopchang ₩28,900
- ✔️ Mixed gopchang ₩27,900
- ✔️ Omokgyo fried rice ₩6,900
- ✔️ Cheese add-on ₩3,000
The standard side dishes were pretty varied too — everything from chive salad to pickled vegetables! A great lineup to eat alongside gopchang ☺️ A sundubu-jjigae (soft tofu stew) comes standard as well, though it was a touch salty for my taste. If you like bold flavors, you'll probably love it haha!
The fire show and garlic gopchang: how each cut tastes
Apparently gopchang needs to be grilled until nicely browned. First they gave us a little fire show lol.
After the fire show, they grilled the gopchang until golden brown. The scallion kimchi went on the grill too!!
We dipped the well-grilled gopchang in sesame oil salt or sauce haha. The handmade garlic gopchang was distinctive! Packed with garlic flavor, so I'd recommend it to anyone who loves garlic 😋
I don't usually like beef makchang (rectum), but the makchang here was super tender and delicious.
The heart was mild with no gamey smell, which I liked, and the gopchang and daechang (large intestine) — need I say more lol. Beef gopchang really is best grilled golden brown.
Make sure to grill the scallion kimchi alongside it. I love scallion kimchi haha. Its tangy edge cuts through the richness of the gopchang perfectly. Highly recommend pairing scallion kimchi with your gopchang!!
Omokgyo fried rice with cheese added: almost a risotto
At the end, we ordered the Omokgyo fried rice for ₩6,900. We added cheese for ₩3,000, and they really loaded it on 👍👍
They told us to mix it in after the egg was fully cooked, but I mixed it in a bit early while it was still slightly runny, and with all that cheese, it ended up more like risotto than fried rice lol. I usually prefer fluffy, dry fried rice, but the cheesy aroma made it delicious anyway. Topping it with scallion kimchi is a must!!
Final verdict on Omokgyo Gopchang Mokdong Main Branch
- ✔️ A great gopchang restaurant near Omokgyo Station
- ✔️ Omokgyo Gopchang Mokdong Main Branch
- ✔️ Signature garlic beef gopchang
- ✔️ Spacious interior, good for a Mokdong company dinner
Grilling the scallion kimchi and eating it with the gopchang meant I kept eating without ever feeling greasy haha. And by the time I finished off that cheese-loaded fried rice, I was genuinely stuffed lol. If you're looking for a good gopchang restaurant near Omokgyo Station, give Omokgyo Gopchang Mokdong Main Branch a try. It's also a solid choice for a Mokdong company dinner spot.
Where it is
226-13 Mokdong-dong-ro, Yangcheon-gu, Seoul, South Korea, 1F서울특별시 양천구 목동동로 226-13 1층 오목교곱창
