Konkuk Station bar with screened patio seats: Pizza E Michida

In short

Pizza E Michida Konkuk University Branch is a pizza and pasta bar with outdoor drinking tables on Achasan-ro 29-gil near Konkuk University Station in Gwangjin, Seoul. At a screened outdoor table, we used Kakao QR ordering for the signature half-and-half pizza (22,900 won) and the spicy tomato pastang (16,900 won), and the green onion bacon cream cheese dip and cod roe cream arancini were the standouts. Pizza E Michida is a smoke-free zone, so it is an easy choice for outdoor drinks in spring and autumn without worrying about smells.

Cod roe cream arancini received as a review perk

Good to know

Location
1F, 34 Achasan-ro 29-gil, Gwangjin-gu, Seoul
Regular closing day
Every Monday
Hours
16:00 - 02:00 the next day
Signature half-and-half pizza
22,900 won (Philly cheese BBQ steak / Toowoomba potato shrimp)
Spicy tomato pastang
16,900 won
Complimentary item
Cod roe cream arancini given as a review perk
Ordering method
Kakao QR ordering
Seating
Indoor plus screened outdoor drinking tables
Other notes
Smoke-free zone; ice cups for drinks are self-serve by the kitchen
Price reference
₩16,900 ≈ $12.5 · ₩22,900 ≈ $17 (2026-09-15)

as written by the visitor on Sep 14, 2026

A Konkuk University Station favorite: Pizza E Michida Konkuk Branch's outdoor tent bar

Exterior view of Pizza E Michida Konkuk Branch

Pizza E Michida Konkuk Branch Regular closed day: Every Monday Hours: 16:00 - 02:00 (next day)

Why we chose Pizza E Michida for outdoor drinks near Konkuk University Station

Pizza E Michida Konkuk Branch is a pizza bar on Achasan-ro 29-gil near Konkuk University Station, with a separate outdoor tent area set up beside the indoor space. There was a beer festival at Konkuk not long ago and every seat was taken, so after wandering around we ended up here — my boyfriend is obsessed with pizza, so Pizza E Michida it was!

It's totally outdoor-dining weather lately, isn't it? I didn't even realize, but Pizza E Michida Konkuk Branch has indoor seating plus a proper outdoor tent area ready to go. How could we not go,,,

Foreign pub-style interior of Pizza E Michida Konkuk Branch
Indoor table seating at Pizza E Michida Konkuk Branch

The interior has a bit of a foreign pub vibe, so it's great for drinking beer,, there are also tables that face from indoors out toward the outdoor area!

Window table facing from indoors toward the outdoor area
Interior atmosphere of Pizza E Michida Konkuk Branch

What are the outdoor seats like? Screens and Kakao QR ordering

The outdoor seating at Pizza E Michida Konkuk Branch has more tables than you'd expect, and there's a cover overhead, so you can fully enjoy the outdoor tent vibe even if it rains. Dayoi headed straight for the separate outdoor seating area haha

Covered outdoor tent tables

Every table had parmesan cheese powder and Tabasco hot sauce ready, and ordering was done through Kakao QR, so even outdoors there was no need to wait for or flag down staff — loved that!

Parmesan cheese powder and Tabasco hot sauce on the table
Outdoor table with Kakao QR ordering guide

What we ordered at Pizza E Michida and what it cost

What Dayoi ordered was

  • Signature half-and-half pizza: ₩22,900 (Philly cheese BBQ steak / Toowoomba potato shrimp)
  • Spicy tomato pastang: ₩16,900

We also received cod roe cream arancini as a review perk ❤️ One great thing about Pizza E Michida Konkuk Branch, true to its reputation as a Konkuk pizza spot, is that there are so many pizza options to choose from!! Every single item on the menu looked delicious, so we picked carefully :)

Basic side snack of nachos with pickles and dipping sauces

The basic side snack(?) was nachos!!! I really love nachos, so I was so happy to see them. Pickles, garlic dipping sauce, and a rosé-colored sauce whose exact identity I'm... not totally sure of? Both sauces went well with the pizza and nachos though

Plate of garlic dipping sauce and rosé-colored sauce
Close-up of sauces served with nachos

For drinks, you just grab your own ice cup from near the kitchen haha

Self-serve drink ice cup
Drinks and basic side snack on the outdoor table

How does the cod roe cream arancini taste?

First up, the cod roe cream arancini they gave us! So, so crispy, the cod roe cream sauce was delicious, and inside there was a bit of cheese and rice, with a slightly spicy kick. Total beer food,, 🥹 Everyone should really try the arancini...

Cod roe cream arancini received as a review perk

Then the rest of the food arrived!!

Pizza and pasta set out on the outdoor table

Spicy tomato pastang: how much seafood is in it?

The spicy tomato pastang (₩16,900) comes with shrimp, squid, and mussels. First, the spicy tomato pastang ~ my boyfriend loved it way more than expected! The sauce itself was really tasty and there was more seafood than I thought

Spicy tomato pastang with seafood
Big mussels and shrimp visible in the pastang

The seafood included shrimp, squid, and mussels, and the mussels were genuinely big, and all the other seafood was delicious too. Recommended if you don't like overly rich flavors! We really scraped up every last bit of the broth,,

Spicy tomato pastang with the broth fully finished

Signature half-and-half pizza with green onion bacon cream cheese dip

The signature half-and-half pizza is ₩22,900, and we split it between Philly cheese BBQ steak and Toowoomba potato shrimp. And then, Pizza E Michida's signature half-and-half pizza!! Look at how nicely the toppings are piled on,,

Signature half-and-half pizza with Philly cheese BBQ steak and Toowoomba potato shrimp

And there's a thoughtful touch that lets you eat it warm from start to finish!! The cheese never went cold the whole time we were eating — total plus!

Also the pizza cheese stretched really well, and it felt different from the cheese on pizzas we usually get delivered — softer and nuttier!!

A slice of half-and-half pizza with stretching cheese

And when ordering pizza, you can also pick one dipping cream cheese sauce, so we chose green onion bacon — the cream cheese was thick and rich, and eating it with the pizza was a low-key delicacy. I'm thinking now it'd probably be great with nachos too haha

Green onion bacon cream cheese dipping sauce

Dayoi ate it like this, with the crust part, and it went really well together!! The garlic dipping sauce also seemed to be handmade, with a flavor that stood out a bit from other places, and the sweet garlic aroma was so nice

Pizza crust dipped into the cream cheese sauce
Enjoying a pizza spread at the outdoor seating

Icy draft beer and the final verdict on Pizza E Michida

As part of an opening event, you could also get cheap slush-style draft beer, ㅜㅜ I was so bummed I couldn't drink beer that day because of medication. I'm planning to come back to Pizza E Michida Konkuk Branch's outdoor seating soon to actually try the beer 😝

This was a great Konkuk-area pizza spot for both dates and gatherings with friends. True to its name, the pizza was seriously delicious, and with so many pizza varieties, you can try a different combination every time you go — such an appealing point!! The indoor space has good vibes too, but the outdoor tent seating is also kept nice and clean, so it's a must-visit in spring and fall..! (It's a smoke-free zone, so no cigarette smell either!!!) I honestly didn't expect much from the pasta, but even that was delicious, so I'd definitely go back!! If you're in Konkuk looking for a pizza place, a date spot, or an outdoor bar, this is worth checking out 🤍

Where it is

Pizza E Michida Konkuk University Branch피자에미치다 건대점

1F, 34 Achasan-ro 29-gil, Gwangjin-gu, Seoul, South Korea서울특별시 광진구 아차산로29길 34 1층 피자에미치다 건대점

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