Danyang bakery with ice cream for a baby trip: Black Garlic Salt Bread

In short

Black Garlic Salt Bread is a salt bread bakery inside Danyang Gugyeong Market in Danyang, Chungbuk. On a family trip with a baby, we took away Set 1 (four original, 11,000 won) and Set 2 (two original, one garlic, one black garlic, 13,000 won), picked up Sangha Farm ice cream at the shop, and lined up original, garlic and black garlic side by side back at our stay. The black garlic salt bread, aged in-store, was the one we remembered, and the mixed sets work equally well as travel snacks or gifts.

Main image of Black Garlic Salt Bread at Danyang Gugyeong Market

Good to know

Address
Unit 109, 36 Dojeon 4-gil, Danyang-eup, Danyang-gun, Chungcheongbuk-do (inside Danyang Gugyeong Market)
Hours
Daily 10:00–20:00, closed Tuesday and Wednesday
Parking
Free Danyang public parking lot nearby
Single item prices
Original 3,000 won / Soboro streusel 3,800 won / Garlic 3,800 won / Black garlic 4,200 won
Set 1
4 original, 11,000 won
Set 2
2 original + 1 garlic + 1 black garlic, 13,000 won
Set 3
1 original + 1 soboro streusel + 1 garlic + 1 black garlic, 14,000 won
Set 4
2 garlic + 2 black garlic, 14,800 won
Also good to know
Takeaway available; Sangha Farm ice cream sold in store
Price reference
₩3,000 ≈ $2.2 · ₩3,800 ≈ $2.8 · ₩4,200 ≈ $3.1 (2026-09-15)

as written by the visitor on Sep 6, 2026

Main image of Black Garlic Salt Bread at Danyang Gugyeong Market

We went on a family trip to Danyang with our baby and really wanted to stop by Danyang Gugyeong Market. While looking up market food, I found a place selling salt bread made with garlic — very fitting for Danyang — so we checked it out. It's called Black Garlic Salt Bread, and they don't just have plain salt bread; they have garlic and black garlic versions too, the kind of menu you'd only really try in Danyang, which made it great for a travel snack or gift to take home. We visited with our baby and took away Set 1 and Set 2 to try each flavor, and comparing them side by side was way more satisfying than just buying one kind.

Black Garlic Salt Bread, a Danyang Gugyeong Market favorite

Where is Black Garlic Salt Bread in Danyang Gugyeong Market, and when is it open?

Storefront of Black Garlic Salt Bread inside Danyang Gugyeong Market

Black Garlic Salt Bread is located at 36 Dojeon 4-gil, Danyang-eup, Danyang-gun, Chungcheongbuk-do, Unit 109, inside Danyang Gugyeong Market. It's open until 8 pm and closed every Tuesday and Wednesday! If you're planning to add it to your itinerary, I'd recommend checking the place listing on the day of your visit since closing days can change.

View of the free public parking lot near Danyang Gugyeong Market

Since we visited Danyang Gugyeong Market with our baby, we came by car, and Danyang has good public parking, so if you're heading to Gugyeong Market you can just use the free public parking lot.

Salt bread flavors and prices at Black Garlic Salt Bread

Display case at Black Garlic Salt Bread showing the types of salt bread

Black Garlic Salt Bread had four types in total: original ₩3,000, streusel ₩3,800, garlic ₩3,800, and black garlic ₩4,200.

Price list for single salt breads and set menus

The set menu lineup was pretty solid too. Set 1 is four original for ₩11,000, Set 2 is two original + one garlic + one black garlic for ₩13,000, Set 3 is one original + one streusel + one garlic + one black garlic for ₩14,000, and Set 4 is two garlic + two black garlic for ₩14,800. We took away Set 1 and Set 2, which gave us plenty of the basic salt bread plus a chance to compare the garlic and black garlic ones — great combo!

Salt bread packaging box with a handle

The bread came packaged with a handle, which made it easy to carry around while exploring more of the market, and instead of a plain plastic bag it felt like a thoughtful choice to bring home as a Danyang trip gift.

Store signage at Black Garlic Salt Bread
Sign about the in-house aged black garlic

They said the black garlic salt bread uses black garlic aged in-house, and the original salt bread dough is kneaded and baked fresh every day. Since they follow a same-day-made, same-day-sold policy with no preservatives or coloring, that caught my eye too, traveling with a baby.

Sign about the same-day-made, same-day-sold policy
Interior view of Black Garlic Salt Bread
Salt bread displayed on shelves

Sangha Farm ice cream at the bakery counter

Besides the salt bread, they also sell Sanghamokjang ice cream! It's made with organic milk, so it seemed like a nice snack for kids while wandering the market. They're also running a Sanghamokjang ice cream event with salt bread set purchases, so write a photo review and enjoy some ice cream too!

Sanghamokjang ice cream sold at the store
Sign about the Sanghamokjang ice cream event
View of the food alley at Danyang Gugyeong Market

If you're coming to Danyang for a family trip, I really recommend stopping by Gugyeong Market. Danyang is famous for garlic, so it was great to find garlic-based Danyang food all gathered in one place, easy to take back to the stay and eat. If you're also looking for dessert or a travel gift, I recommend Black Garlic Salt Bread! It's easy to pack up, and since you can pick a set with several flavors, it also makes a good gift for parents or family.

Salt bread sets unpacked at the stay

Original vs garlic vs black garlic salt bread, tasted at our stay

We took the bread back to our stay, put the baby to sleep, and got the bread out right away. My husband and I really love bread haha. The reason we chose both Set 1 and Set 2 together was so we could try original, garlic, and black garlic all at once!

Original and garlic salt bread laid out side by side

The original was a solid basic salt bread that went well alongside the other flavors, and the garlic salt bread had that familiar garlic flavor added, which made it easy for us — both garlic lovers — to enjoy without any hesitation.

Cross-section of a bitten garlic salt bread

Among them, true to being something we ate on our Danyang trip, the black garlic salt bread was the most memorable. Trying a menu made with actual black garlic in Danyang felt more special than just buying regular salt bread anywhere — it really added to that traveling feeling. Knowing they age the black garlic in-house made it feel even more special.

Inside view of the black garlic salt bread

Which Black Garlic Salt Bread set should first-timers order?

I've had the experience before of taking home a bread that was famous at a travel destination, only to buy a bunch of just one flavor and get sick of it fast. Black Garlic Salt Bread has sets that mix original, garlic, and black garlic evenly, so it was also great for sharing one of each with family. If it's your first visit, I'd recommend picking a mixed set like the Set 2 we chose, so you can compare flavors. Getting to try garlic and black garlic salt bread you can really only find in Danyang made this Danyang Gugyeong Market favorite all the more memorable.

Where it is

Black Garlic Salt Bread흑마늘소금빵

36 Dojeon 4-gil, Danyang-eup, Danyang-gun, Chungcheongbuk-do, Unit 109, South Korea충청북도 단양군 단양읍 도전4길 36 109호

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