Sangdaewon bossam restaurant in Seongnam: solo seats and summer sets

In short

Bossam Ae Kalguksu Seongnam Sangdaewon Branch is a gabrisal bossam (boiled pork belly wrap) and kalguksu (knife-cut noodle) restaurant on Geumsang-ro in Sangdaewon-dong, Jungwon-gu, Seongnam. The restaurant has everything from window seats for solo diners to group tables, and the gabrisal bossam small set for two came with free kalguksu and a raw-egg rice porridge to finish. With a one-person bossam set at 10,000 won and summer special naengmyeon and kongguksu sets, Bossam Ae Kalguksu works just as well for eating alone as for a group.

Plate of gabrisal bossam set for two

Good to know

Bossam set for one
10,000 won
Special bossam set for one (hearty set)
13,000 won
Gabrisal bossam, small — set for 2
37,000 won
Gabrisal bossam, medium — family set for 3
45,000 won
Gabrisal bossam, large — group set for 4
52,000 won
Seafood and minari (water dropwort) pancake
20,000 won
Summer specials
Bossam with cold naengmyeon set 12,000 won / Bossam with spicy bibim naengmyeon set 12,000 won / Bossam with kongguksu set 13,000 won
Kids' bossam set
7,000 won (bossam, bowl of rice, kids' drink)
Times the day's freshly boiled pork comes out
Three times a day: 11:00, 15:00 and 19:00
Included
Free kalguksu with any bossam order; self-serve side dishes, rice and water; add a raw egg for 1,000 won
Seating
Window seats for solo diners, tables for four, group seating
Parking
Weekends only, 1–2 cars in the building lot behind the restaurant; when full, the Sangdaewon 3-dong public lot (400 won for the first 30 minutes, then 200 won per 10 minutes)
Address
1st floor, 56 Geumsang-ro, Jungwon-gu, Seongnam-si, Gyeonggi-do
Price reference
₩10,000 ≈ $7.4 · ₩1,000 ≈ $0.7 (2026-09-15)

as written by the visitor on Sep 5, 2026

Ajour & Blanc's 563rd restaurant pick is Bossam Ae Kalguksu Seongnam Sangdaewon Branch, a great-value spot near Dandae-ogeori Station in Sangdaewon-dong where ordering bossam gets you free kalguksu (knife-cut noodle soup)!!

Main image of Bossam Ae Kalguksu Seongnam Sangdaewon Branch

I heard you can enjoy bossam and kalguksu at a great price here, so off we go to check out this new Seongnam favorite!!

Exterior of Bossam Ae Kalguksu Seongnam Sangdaewon Branch in Sangdaewon-dong

Parking at Bossam Ae Kalguksu Seongnam Sangdaewon Branch, and when the freshly boiled pork comes out

For parking at this Sangdaewon-dong favorite, there's a small lot behind the building available on weekends only (space for about 1-2 cars), so if it's full I'd recommend the nearby Sangdaewon 3-dong public parking lot (₩400 for the first 30 minutes, then ₩200 per 10 minutes)!!

Sign at the store entrance

There's a sign at the entrance listing when the freshly boiled meat comes out that day — three times total, at 11:00 am, 3:00 pm, and 7:00 pm!!

Sign showing the freshly boiled meat serving times

Menu and prices: from the 10,000-won bossam set for one to the summer specials

The menu at this Sangdaewon favorite is built with solo dining in Sangdaewon in mind, keeping things around ₩10,000.

  • Solo bossam set (1 person) ₩10,000
  • Special bossam hearty set (1 person) ₩13,000
  • Gabrisal bossam small set (2 people) ₩37,000
  • Gabrisal bossam medium family set (3 people) ₩45,000
  • Gabrisal bossam large group set (4 people) ₩52,000
  • Seafood minari pancake ₩20,000
  • Summer specials — Bossam water naengmyeon set ₩12,000 / Bossam bibim naengmyeon set ₩12,000 / Bossam kongguksu set ₩13,000
  • Kids bossam set ₩7,000 (bossam, rice, kids' drink)

There are also takeout-only lunchbox sets around ₩10,000, plus extra noodle refills and meat add-ons alongside dessert items, so keep that in mind!!

Menu board at Bossam Ae Kalguksu Seongnam Sangdaewon Branch

Seating at Bossam Ae Kalguksu: window seats for solo diners to group tables

Just like the menu, the store has solo seats nicely set up by the window~

Window solo dining seats
View of tables inside the restaurant

From 4-person tables to group seating, there's plenty of room for gatherings and group dinners in Sangdaewon-dong!

4-person table and group seating area

You order conveniently through a kiosk, and there's also a guide on how to best enjoy the bossam and kalguksu, so try it every which way and enjoy Sangdaewon-dong's bossam kalguksu!

Kiosk and guide on how to eat bossam kalguksu

Gabrisal bossam small set for two: how much pork do you get?

Kimchi made with cabbage from Haenam땅끝, sea salt from Sinan, and radish from Gangwon-do's highlands, plus bossam pork boiled fresh every morning from the gabrisal cut — a special pork part!! We ordered the gabrisal bossam set to enjoy all of it~

Table setting of the gabrisal bossam set

The basic side dishes were delicious scallion kimchi and freshly made cabbage kimchi!

Basic side dishes of scallion kimchi and cabbage kimchi

Besides the basic side dishes, ordering bossam also gets you garlic, cheongyang chili peppers, ssamjang (seasoned soybean paste), and salted shrimp

Garlic, cheongyang chili, ssamjang, and salted shrimp served with bossam
Self-serve corner with side dishes, rice, and water

At the self-serve corner, besides side dish refills there's also rice and water ready to go!

Plate of gabrisal bossam set for two

This was the gabrisal bossam for two, but the amount of meat was surprisingly generous! Easily enough for three people!!

Close-up of the bossam meat

The sides that came with it — freshly made bossam kimchi, cabbage, and dried radish strips — were generous too!!

Freshly made bossam kimchi and dried radish strips
Plate of bossam kimchi side dish

The bossam kimchi and dried radish combo really hits the spot

Bossam kimchi and dried radish combo

Wrapped in cabbage with cheongyang chili, garlic, salted shrimp, and ssamjang — such a clean, refreshing taste!

Cabbage wrap with meat and seasonings

Free kalguksu with every bossam order, and egg rice porridge to finish

Bossam Ae Kalguksu Seongnam Sangdaewon Branch gives you free kalguksu when you order bossam, and it's not just the noodles — it comes properly loaded with scallions, carrots, and zucchini! Just drop it all into the seafood broth that comes alongside and boil it — done!

Free kalguksu noodles and vegetable ingredients

The dried chili peppers are pretty spicy, so add or hold back depending on how much heat you can handle!

Kalguksu boiling in seafood broth

The seafood kalguksu itself was great, but eaten with the cabbage kimchi it just slides right down

Finished bowl of seafood kalguksu

You can even grab a free half bowl of rice and turn the leftovers into porridge, which is such great value! Add a raw egg for another ₩1,000 and it's the best!!

Porridge made with leftover broth, rice, and raw egg

Tossing in a few remaining pieces of gabrisal and topping it with scallion kimchi made for a perfect finish!!

If you're craving bossam kalguksu in Seongnam, or looking for a good restaurant in Sangdaewon, how about this great-value Sangdaewon-dong spot, Bossam Ae Kalguksu Seongnam Sangdaewon Branch?!

Where it is

Bossam Ae Kalguksu Seongnam Sangdaewon Branch보쌈애칼국수 성남상대원점

56 Geumsang-ro, 1st floor, Jungwon-gu, Seongnam-si, Gyeonggi-do, South Korea경기도 성남시 중원구 금상로 56 1층

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