Tomato broth beef set for two at J's Pot, a Magok hot pot restaurant

In short

J's Pot Magok Branch is a hot pot restaurant with personal induction burners on the second basement floor of COEX Magok Tower A in Gangseo, Seoul. The beef set for two came with a choice of broths — tomato and mala here — plus peanut sauce mixed at the sauce bar, shrimp balls, glass noodles and egg fried rice, and parking is free for 2 hours in the COEX building. For anyone who loves tomato broth with peanut sauce, J's Pot Magok Branch is worth a second visit.

Hot pot paired with egg fried rice and peanut sauce

Good to know

Location
143 Magok-jungang-ro, COEX Magok Tower A, B2, Gangseo-gu, Seoul
Hours
Mon–Fri 11:00–22:00 (break 15:00–17:00), Sat–Sun 11:00–22:00 (no break)
Parking
2 hours free inside the COEX building
Order
Hot pot beef set for two (broths: mala, tomato), egg fried rice
Broths
8 kinds
Seating
Bar tables for solo diners, spacious group seating
Notes
Lunch hot pot sets available; sauces customizable at the sauce bar (ask staff for cilantro)

as written by the visitor on Sep 6, 2026

First shot of the hot pot spread at J's Pot Magok Branch

My Chinese-food buddy Gani and I heard a hot pot spot opened up near COEX Magok, so we rushed over haha! Attention, tomato broth lovers!! There are a whopping 8 broths to choose from, so you're bound to find one that fits your taste!

Where is J's Pot Magok Branch, and what about parking and hours?

  • 📍 Location: 143 Magok-jungang-ro, COEX Magok Tower A, B2, Gangseo-gu, Seoul
  • ⏰ Hours: Mon–Fri 11:00–22:00 (break 15:00–17:00) / Sat–Sun 11:00–22:00 (no break)
  • 🚗 Parking: 2 hours free inside the COEX building
  • ✔️ Lunch set available
  • ✔️ Bar table available|solo dining okay
  • ✔️ Customize your own sauce at the sauce bar
  • ✔️ Recommended for weekday lunch team dinners

Outside J's Pot Magok Branch at COEX Magok

It's in COEX Magok Tower A! Take the elevator down to the basement parking lot in Tower A and you'll see J's Pot right there.

Entrance to J's Pot on the B2 floor of COEX Magok Tower A
Exterior signage of J's Pot Magok Branch

There's a lunch hot pot set too, so it's great for an affordable lunch! When I visited during lunchtime, there were actually office workers having a team meal there — seems like it's popular as a lunch team dinner spot for people working near Magongnaru. Is lunch team dining a trend these days!?

Inside J's Pot Magok Branch: bar seats and group tables

Spacious interior of J's Pot Magok Branch and the bar table

The place is spacious! It really looked great for group visits too.

And there's a bar table like this, so it's perfect for solo dining too! (Added it to my solo dining list.)

What we ordered at J's Pot Magok Branch

Menu board at J's Pot Magok Branch
(Source: Naver Map)

(Source: Naver Map) We ordered the hot pot set — beef set for two (broths: mala, tomato) — plus egg fried rice!!!

How to mix peanut sauce at the J's Pot sauce bar

There's a sauce bar on one side of the restaurant. You can make whatever combination you want, and the recommended sauces are all clearly listed, so no worries!

Sauce options at the J's Pot Magok Branch sauce bar

Cilantro isn't set out separately, so just ask a staff member and they'll give you some!

There are lots of sauce options, and the basic side dish, pickled mustard greens, is here too.

The sauce tips posted are worth checking out haha. We're peanut sauce lovers, so we scooped up a generous heap.

Ready to eat the classic hot pot peanut sauce. Done.

There's also an apron, tissue tongs, and scissors up front — worth grabbing those too!

What comes in the beef set for two

After making our sauces, this is how it was set up when we came back!

The set includes not just meat but vegetables, mushroom or tofu assortment, glass noodles (varies by set), and shrimp balls — solidly packed!

Beef set for two set up with vegetables and tofu assortment

My tomato broth came with a tofu assortment! Gani's mala broth came with a mushroom assortment!

Generously plated hot pot beef set spread

They really give you a lavish, generous spread..! Could we actually finish all this!? (We did, very thoroughly, haha.)

When I eat hot pot, I usually go for tomato broth! The combination of tomato broth and peanut sauce is great. There's a tangy, slightly sweet flavor unique to tomato broth that isn't too intense, so you just keep eating it haha.

Tomato broth boiling in the pot

There's a variety of vegetables too — bean sprouts, bok choy, cabbage, mushrooms, and more!

The mala broth Gani chose had that numbing tingle and a strong spice aroma, perfect for someone like Gani who loves mala! And most importantly, it wasn't just spicy for the sake of being spicy!

Mala broth pot with spices

The meat and shrimp balls came out clean too.

Why the egg fried rice is a must at J's Pot Magok

Egg fried rice came out too! We always must have egg fried rice when eating Chinese food!!

Egg fried rice at J's Pot Magok Branch

As expected, it had that fluffy texture and wasn't over-seasoned!

A spoonful of fluffy egg fried rice

Egg fried rice is really best eaten with hot pot broth — classic rule.

Now mix in the sauce carefully, and you're ready to eat for real!!!

Hot pot paired with egg fried rice and peanut sauce

Ta-da....!! Hot pot together with egg fried rice and peanut sauce — a perfect, can't-go-wrong combo for eating hot pot.

One burner each: tomato broth vs mala broth

Having your own personal burner made eating so comfortable at J's Pot Magok!

Each of us showed off our own broth with our own burner, mala and tomato.

Once the vegetables have cooked a bit, in goes the beef too haha. The meat quality was fresh and not tough either, which I liked.

First I ate the vegetables with peanut sauce, and as expected, the tanginess of the tomato broth and the nuttiness of the peanut sauce maximized the flavor..!!!

Hot pot vegetables dipped in peanut sauce
Vegetables and beef cooked in tomato broth

Then I dug in with vegetables and beef together, chowing down. White broth and red broth are tasty of course, but personally I think tomato broth really shows off hot pot's flavor best! If you haven't tried tomato broth yet, I really recommend giving it a shot haha. You might fall for the charm of tomato broth...! Haha.

There might be people who've never tried tomato broth, but I doubt there's anyone who's tried it just once, haha.

Gani's mala hot pot looked super intense and spicy on the surface, but it turned out not to be just about the heat! You get that numbing tingle unique to mala along with the aroma of spices, plus a subtle savory depth that keeps you spooning more haha. Recommended for mala lovers!

Ingredients fished out of the mala broth
Tofu and mushrooms soaked in tomato broth
Fried tofu pockets soaked in broth

Then the tofu, mushrooms, and fried tofu pockets that had soaked up all that tomato broth!! The broth had really seeped in, so it was fun fishing them out one by one haha. The fried tofu pockets especially, soaked in broth, were truly the best bite...

Fishing out the tofu assortment from the hot pot

Springy shrimp balls in the hot pot

The shrimp balls in particular were among the springiest I've had at any hot pot restaurant! You could feel little bits of shrimp popping with every bite, and it's a flavor that kept crossing my mind afterward, haha.

Shrimp balls at J's Pot Magok Branch

Truly bouncy through and through.

Close-up of bouncy, springy shrimp balls

The balls themselves were packed full, so the more you chew, the more you really taste that clean, savory shrimp flavor.

Cross-section of a shrimp ball packed full of shrimp
Shrimp balls with peanut sauce

Glass noodles in each broth, and dandan-style with peanut sauce

And now sharing noodles amicably haha. The mala broth came with flat glass noodles, tomato broth with thin glass noodles! Since we had different broths, the set contents differed slightly, which made sharing even more fun!

Flat glass noodles from mala broth and thin glass noodles from tomato broth

Finally we cleared even the glass noodles, finishing off a solid hot pot feast haha.

Gani's tip: dip the glass noodles from the mala broth in the peanut sauce!!!!! It's exactly like dandan noodles!! Absolutely the best bite...!!!

Final verdict on J's Pot Magok Branch

J's Pot, a hot pot spot near Magongnaru! With 8 broths to choose from and a sauce bar where you can make your own combination, it's a place hot pot lovers can have quite a fun time at, haha. I'm voting for the tomato broth plus peanut sauce combo, of course. Gani's mala broth was delicious too, and we thoroughly cleared everything from shrimp balls to glass noodles. Definitely revisiting when I'm craving hot pot near Magongnaru!!!!!

Where it is

J's Pot Magok Branch제이스팟 마곡점

143 Magok-jungang-ro, COEX Magok Tower A, B2, Room 208, Gangseo-gu, Seoul, South Korea서울특별시 강서구 마곡중앙로 143 코엑스마곡 타워A동 지하2층 208호

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