Seomyeon pasta and steak date in Busan: thin pizza at Panna

In short

Panna Seomyeon Main Branch is a pasta and steak restaurant on Seojeon-ro 38beon-gil in Seomyeon, Busan. Sharing the Panna vongole pasta, the garlic cheese thin pizza (13,000 won) and the Panna beef flank steak on a date, the vongole came loaded with clams, the pizza was thin and crisp with honey to dip, and the steak arrived with fries and grilled vegetables. With its orange-accented interior and open kitchen, Panna suits a couple or a group ordering several dishes to share.

Featured photo of Panna Seomyeon Main Branch

Good to know

Location
Panna Seomyeon Main Branch, 2nd floor, 62 Seojeon-ro 38beon-gil, Busanjin-gu, Busan
Parking
Nearby Euro Parking Lot available
What we ordered
Panna beef flank steak + Panna vongole pasta + garlic cheese thin pizza
Evenly cooked Panna sous vide steak
26,000 won
Wrap-it-yourself chicken plate
18,000 won
Garlic cheese thin pizza
13,000 won
Panna beef belly rice bowl
13,000 won
Pasta
Toowoomba, pollock roe shrimp cream, pollock roe shrimp oil, vongole oil, spicy red oil vongole, buldak (fire chicken) whole bacon carbonara, basil whole bacon carbonara, ragu rose whole bacon — 16,000 won each
Gnocchi
Panna buldak gnocchi, Panna cream gnocchi — 16,000 won each
Price reference
₩13,000 ≈ $9.6 (2026-09-15)

as written by the visitor on Sep 6, 2026

Featured photo of Panna Seomyeon Main Branch

Why we chose Panna for pasta in Seomyeon

Panna Seomyeon Main Branch is a pasta and steak restaurant on the 2nd floor at 62 Seojeon-ro 38beon-gil in Seomyeon, Busan. Lately I've been craving pasta way more than usual. So this time I went out to Seomyeon for a date and to get some good pasta!

There are so many restaurants in Seomyeon that I was struggling to decide where to go, and that's how I discovered Panna. The vibe looked good and the pasta menu looked delicious, so I was already excited before even visiting.

Entrance of Panna on Seojeon-ro in Seomyeon

Parking near Panna Seomyeon Main Branch

🚘 A nearby paid parking lot is available.

Inside Panna Seomyeon Main Branch: orange accents and an open kitchen

Panna's interior with orange color accents

Walking in, the orange-accented interior immediately caught my eye. The overall vibe is casual and comfortable, so as far as Seomyeon pasta restaurants go, it looked like a great spot for a date or hanging out with friends :)

Open kitchen at Panna Seomyeon Main Branch

On one side there's an open kitchen, so you can naturally see the cooking happening. Combined with the lively kitchen atmosphere, my expectations were already up before the food even arrived — this Seomyeon pasta restaurant knows what it's doing!

Panna menu and prices

Menu board showing Panna's pasta and steak dishes
Menu board with prices for gnocchi and pizza
  • Evenly grilled Panna sous vide steak ₩26,000
  • Wrap-it-yourself chicken plate ₩18,000
  • Garlic cheese thin pizza ₩13,000
  • Toowoomba pasta ₩16,000
  • Pollack roe shrimp cream pasta ₩16,000
  • Panna beef brisket rice bowl ₩13,000
  • Pollack roe shrimp oil pasta ₩16,000
  • Vongole oil pasta ₩16,000
  • Spicy oil vongole pasta ₩16,000
  • Buldak whole bacon carbonara ₩16,000
  • Basil whole bacon carbonara ₩16,000
  • Ragu rosé whole bacon pasta ₩16,000
  • Panna buldak gnocchi ₩16,000
  • Panna cream gnocchi ₩16,000
Table setting at Panna before the food arrives

We ordered: Panna beef flank steak + Panna vongole pasta + garlic cheese thin pizza : that's what we went with.

Full spread of Panna's beef flank steak, vongole pasta, and thin pizza

The dishes finally came out, filling the whole table. From pasta to steak to a cheese-loaded pizza, it was so generous that just looking at it made me feel like I'd picked well at this Seomyeon pasta restaurant, Panna :)

Table with several dishes laid out together

Seeing several dishes laid out together made everything look even more appetizing. Rather than just ordering one pasta, this was a great setup for ordering a variety and sharing.

Panna's vongole pasta loaded with clams

How does Panna's vongole pasta taste?

The first thing I reached for was Panna's vongole pasta. It was loaded with clams, and the sauce was well mixed throughout the noodles — the aroma alone was great even before eating.

Vongole pasta noodles twirled onto a fork

Twirling it onto my fork for a bite, the noodles had a great texture. Eating it with the clams added even more savory depth — it really lives up to being called a Seomyeon pasta restaurant.

Garlic cheese thin pizza cut into slices

Garlic cheese thin pizza with a honey dip

The garlic cheese thin pizza is ₩13,000, cut into easy-to-grab pieces, and dipping it in the honey in the center — how could that not be delicious haha.

A slice of thin, crispy pizza lifted up

Picking up a slice, it was thin with a crispy outside, which I really loved, and it was perfect for snacking on in between bites of pasta and steak.

Panna beef flank steak served with fries and grilled vegetables

Panna beef flank steak with fries and grilled vegetables

And then there's Panna's beef flank steak, which nailed the visuals from the start! It looked so appetizing, and came with fries and grilled vegetables for a generous plate.

A bite of flank steak dipped in sauce

Dipping it lightly in the sauce paired well with the meat's flavor, and I could really feel that juicy texture.

Who should visit Panna Seomyeon Main Branch

Overall the vibe was comfortable and every dish was satisfying — Panna! Being able to enjoy everything from pasta to steak made it a great place to visit with a group and share several menu items :) If you're looking for a date spot in Seomyeon or craving good pasta, this Seomyeon pasta restaurant, Panna, is worth a visit. It's the kind of place I'd want to come back to next time I'm craving pasta!

Where it is

Panna Seomyeon Main Branch판나

62 Seojeon-ro 38beon-gil, 2nd floor, Busanjin-gu, Busan, South Korea부산광역시 부산진구 서전로38번길 62 2층 판나 서면본점

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