Baby-friendly Korean BBQ in Okjeong, Yangju: Mat Chandeul

In short

Mat Chandeul Wang Sogeum Gui Yangju Branch is an aged pork belly restaurant in the central commercial district of Okjeong in Yangju, Gyeonggi. The writer visited with a baby and ordered pork belly and steamed egg, and the staff grilled the meat right at the table, so there was no need to watch the timing. With basement parking and daily hours from 11:30 to 23:30, Mat Chandeul is a place worth returning to for a family meal.

Golden-brown grilled pork belly

Good to know

Hours
Daily 11:30–23:30
What we ordered
Pork belly, steamed egg
Parking
Basement parking in the building, plenty of space
Location
Central commercial district of Okjeong, Yangju
Service
Staff grill the meat for you at the table

as written by the visitor on Sep 10, 2026

Today I'm introducing Mat Chandeul Wang Sogeum Gui Yangju Okjeong Branch, which I found while looking for a good pork belly restaurant in Yangju haha. It's known for great pork belly, so I went in with high expectations — and came away even more satisfied than I expected 🥹

Pork belly table setting at Mat Chandeul Wang Sogeum Gui Yangju Okjeong Branch

Above all, the staff grilled the meat for us themselves, so we could eat really comfortably, and the meat quality was great too — a place I'd love to visit again 👍👍

Where is Mat Chandeul Yangju Okjeong Branch, and is there parking?

Mat Chandeul Wang Sogeum Gui Yangju Okjeong Branch is located in Okjeong's central commercial district, so it was easy to find haha. We used the building's basement parking lot.

Entrance to the basement parking lot at Mat Chandeul Wang Sogeum Gui Yangju Okjeong Branch
Spacious basement parking area

The parking space was generous too, so we could visit without any parking stress, and it was nice being able to move around comfortably even on rainy or hot days haha.

👉 Hyeing TIP — Parking can be tough in a lot of spots around Okjeong, but this place has basement parking, so I especially recommend it if you're driving 👍👍

Opening hours: daily 11:30–23:30

Sign showing daily hours of 11:30–23:30

📍 Open daily 11:30–23:30. Since it operates every day, it's easy to visit without worry, whether on weekdays or weekends. Being able to stop by anytime you're craving pork belly was also a big plus 😊

What the exterior and dining room feel like with a baby

Exterior of Mat Chandeul Wang Sogeum Gui Yangju Branch in Okjeong's central commercial district

The clean exterior stood out even from a distance, so it was easy to spot. You could feel why it's a popular choice for family meals or work dinners 👍

Spacious, clean tables inside the restaurant
Interior with generously spaced seating for groups

The interior was spacious and clean. The tables were spaced generously so it didn't feel cramped, and it was a comfortable space for groups too. The staff greeted us kindly, which made the whole meal feel good haha. We went with our baby and they were so sweet to her, which I really appreciated 🥹

Meat aging in the refrigerator inside the restaurant

You could see the meat being refrigerator-aged right in the store, which gave me even more confidence in its freshness and quality 😊

What we ordered: pork belly and steamed egg

Menu board listing various cuts of meat
Menu board at Mat Chandeul Wang Sogeum Gui Yangju Okjeong Branch

They sell various cuts of meat, but we ordered pork belly (samgyeopsal) and steamed egg (gyeran-jjim). Pork belly done the classic way really is the best, I think 🥰

How the pork belly tastes with the staff grilling service

Neatly arranged side dishes

The side dishes were plentiful and delicious, great to eat alongside the meat. Each one came out neatly arranged, which added even more to how satisfying the meal felt!🥰

A plate of bright red raw pork belly

The moment the pork belly we ordered arrived, the meat looked really good. The bright red color built up my anticipation before I'd even taken a bite haha.

Aged pork belly placed on the grill
Staff member grilling pork belly on the grill
Close-up of pork belly cooking

And what I liked best was that the staff grilled the meat for us themselves! No need to worry about grilling or flipping timing — we could just chat and eat comfortably, which was really great 👍👍💕💕

Golden-brown grilled pork belly

Taking a bite of the golden-brown grilled pork belly, it was juicy and the savory flavor filled my whole mouth haha.

Grilled pork belly cut into bite-sized pieces

The more I chewed, the more the clean, mild flavor of the meat came through, and I could see why it's such a popular pork belly spot in Okjeong.

Steamed egg and pork belly: how the combination works

A bowl of fluffy steamed egg

The steamed egg we ordered alongside was really savory and delicious too 💕 It had a fluffy, soft texture, and eating it together with the pork belly was the best combination.

The steamed egg cut through what could otherwise feel a bit greasy, so we could keep eating happily until the end.

Table with pork belly and steamed egg together

The meat quality was satisfying, and having the staff grill it for us made for such a comfortable meal — a Yangju pork belly restaurant I'd like to visit again 👍😋

Hyeing's pick: is Mat Chandeul worth a family visit?

  • Staff grill the meat for you, so eating is really comfortable
  • Pork belly packed with juicy flavor
  • Definitely order the fluffy steamed egg alongside!
  • Basement parking available, making it easy to visit
  • Great for family meals, dates, and work dinners alike

✨ Hyeing's one-liner — If you're looking for good pork belly in Okjeong, I recommend Mat Chandeul Wang Sogeum Gui Yangju Okjeong Branch! Both the taste of the meat and the service were satisfying, and I left the meal in a great mood. Next time I'm craving pork belly, I'm planning to come back 😊

Where it is

Mat Chandeul Wang Sogeum Gui Yangju Branch맛찬들왕소금구이 양주점

74 Okjeongdong-ro 7da-gil, Yangju-si, Gyeonggi-do, South Korea, Units 108, 109, 110, 111경기도 양주시 옥정동로7다길 74 108호, 109호, 110호, 111호

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