Baekhyeon-dong brunch restaurant in Pangyo with lasagna: Andover

Andover, great for setting the mood on the Baekhyeon-dong café street

This is my review of Andover, a brunch spot on Pangyo's Baekhyeon-dong café street, where I went to catch up with a close friend I hadn't seen in a while. The modern interior had a relaxed atmosphere, and the food — made with care down to every sauce — made our meetup even more special ;) From the visuals to the taste, Pangyo's Andover was excellent, and here's my review after a leisurely meal and chat there ❣️

Andover's address, opening hours and parking

Andover is located at 10-7 Pangyoyeok-ro 10beon-gil, 1F, Bundang-gu, Seongnam, Gyeonggi, South Korea (Baekhyeon-dong 580-5). It's open Tuesday through Sunday from 11:30 to 22:00, with a weekday break from 15:30 to 17:00, and closed on Mondays.

• 📌 Address: 10-7 Pangyoyeok-ro 10beon-gil, 1F, Bundang-gu, Seongnam, Gyeonggi, South Korea (Baekhyeon-dong 580-5)
• ⏰ Hours: Tue–Fri 11:30–22:00 / Sat–Sun 11:30–22:00 / weekday break 15:30–17:00 / closed Mondays
• Group seating · separate restrooms · wifi · takeout · delivery · high chair · wheelchair access
• Dogs allowed (terrace seating only)
• Reservations available
• 🍷 Corkage: available (paid)
• 🚗 Parking: Baekhyeon-dong café street public lot, alley parking available
• 🚌 Transit: 3 min from Shinbaekhyeon Middle School·Dandok Taeji stop / 4 min from Shinbaekhyeon Elementary School stop

Baekhyeon-dong café street public lot is nearly full by 11 a.m.

It's convenient to use the Baekhyeon-dong café street public parking lot when visiting Andover, but... the lot is genuinely popular on weekday afternoons. 😅 This must be a hot spot for brunch gatherings — it was almost full by 11am.

Base rate: 30 min for ₩400 / +₩200 per 10 min, daily max ₩6,000

At about ₩1,000 an hour, parking is fairly cheap, too. And if you keep your receipt from a café street shop, you get 1 hour free, making it even easier on the wallet.

A 3-minute walk from the public lot brought us to Andover, whose black-toned exterior stood out. True to its 'housemade' label, this was a place with plenty of charm in its carefully made-from-scratch menu items :)

Inside Andover: the window seats and the room

Stepping inside Andover, soft sunlight filters in through the glass walls. I also loved the sophisticated black-and-white color scheme.

The window seat we sat at — perfect for setting the mood :)

The showcase had all sorts of items for sale, from Andover's own handmade sauces to jambon, cheese, and wine. With so many things that pair well with wine, this also looked like a nice spot to stop by for a light glass in the evening.

What we ordered at Andover and what it cost

The brunch menu had a wide range of options — salads, pasta, even handmade lasagna — so the two of us debated what to get and ended up ordering based on Naver reviews haha

• Fresh basil cold pasta ₩28,000
• Lasagna 320g ₩22,000
• Andover meatball cream ₩24,000
• Two cups of coffee with a bit of acidity ;)

How the food at Andover tasted

After the table was set, the delicious coffee arrived first.

Fresh basil cold pasta, 28,000 won

Cold pasta topped with handmade basil pesto.

This photo really shows the texture packed with what seemed like plenty of nuts. The pesto had a strong, fragrant basil aroma, and you could enjoy it refreshingly like a cold salad — it did a great job as an appetizer :)

Lasagna 320g, 22,000 won

The lasagna came with a fresh side salad. The mix of yellow, green, and red colors looked really appetizing 😋

With handmade meat sauce and plenty of cheese, this is a combination that can't possibly taste bad ❣️

Andover meatball cream, 24,000 won

The meatball cream also had a flavor that felt homemade with care 😋

The meatballs had a rich, meaty flavor, and paired quite well with the gravy-like cream sauce. We soaked up every last bit of sauce left in the pan with bread ;)

A brunch gathering on a breezy early-autumn day ❣️

Is Andover a good spot for a Pangyo brunch with friends?

Andover on the Baekhyeon-dong café street left an impression with its sleek interior and carefully made dishes 👏 It was a brunch spot that made a get-together with a close friend even more enjoyable. From the cold pasta with fragrant basil pesto, to the lasagna, to the rich meatballs — we savored every dish slowly. If you're looking for a Pangyo date spot or a special place for a brunch gathering, this one's worth a visit ;)