Dongtan cockle jjamppong rice with raw onion and chunjang: Bultina
In short
Bultina Kkomak Jjamppong Dongtan Namgwangjang Branch is a cockle jjamppong (spicy seafood noodle soup) restaurant at Namgwangjang Square in Dongtan, Hwaseong, Gyeonggi. On a return visit the morning after drinking too much, the order was cockle jjamppong rice at spice level 2 — a deep broth packed with cockles and scallops, eaten with both noodles and rice, plus raw onion and chunjang (black bean paste) from the self-serve corner. The fried dumplings from the receipt review event went home as takeout, and Bultina stays on the regular list.
Good to know
- Hours
- 10:40–21:00 (last order 20:20)
- Parking
- Public parking lot right in front of the building, free for 1 hour 30 minutes
- How to order
- Tablet installed at every table
- Spice
- Cockle jjamppong spice level is adjustable (level 2 on this visit)
- Ordered
- Cockle jjamppong rice x2 (spice level 2)
- Facilities
- Groups welcome, separate men's and women's restrooms, takeout, reservations, Wi-Fi, high chairs
- Freebie
- Fried dumplings for joining the receipt review event
as written by the visitor on Sep 22, 2026
My go-to-again-and-again Dongtan hangover jjamppong spot, Bultina Kkomak Jjamppong Dongtan Namgwangjang Branch! And once again, I showed up the day after drinking too much..
Bultina Kkomak Jjamppong Dongtan Namgwangjang Branch 📍106-2 Bansong-dong, Dongtan-gu, Hwaseong-si, Gyeonggi-do, South Korea ⏰Hours: 10:40–21:00 (last order: 20:20) ✔️Good for groups, separate men's/women's restrooms, takeout, reservations, Wi-Fi, high chairs
Parking at Bultina Kkomak Jjamppong Dongtan Namgwangjang Branch
There's a public parking lot right in front of the building (free for 1.5 hours), so it's an easy visit even if you drive!
After eating at Dongtan's go-to hangover jjamppong spot, Bultina Kkomak Jjamppong Dongtan Namgwangjang Branch, I basically got hooked on cockle jjamppong..
Inside Bultina: seating for solo diners and families
Inside Dongtan's go-to hangover jjamppong spot, Bultina Kkomak Jjamppong Dongtan Namgwangjang Branch — the place is spacious, so there are plenty of seats and wide gaps between tables, making for a comfortable meal.
There are also window-side seats that are great for solo dining, so you can eat comfortably even by yourself!
They also have high chairs, so families can dine comfortably too (and there's even a kids' menu!).
Ordering by tablet and choosing your spice level
The menu board at Dongtan's go-to hangover jjamppong spot, Bultina Kkomak Jjamppong Dongtan Namgwangjang Branch. You order via the tablet installed at each table. The cockle jjamppong lets you choose the spice level! I'm a spice fiend who loves it rich and fiery, so I always go with level 2..❤️🔥
(Cockle jjamppong rice x2) ordered! I always order the jjamppong rice — it comes with a small amount of noodles for extra depth of flavor, so ordering jjamppong rice lets you enjoy both noodles and rice at the same time!
The self-serve corner: raw onion and chunjang
Above the table are various seasoning sauces, and to the side are utensils and napkins.
At the self-serve corner inside the restaurant, you can grab extra side dishes or utensils if you need more! They even had baby utensils on hand.
I love dipping raw onion in chunjang (black bean paste), so I grabbed extra.. The raw onion here is genuinely sweet and fresh.
How does level 2 cockle jjamppong rice taste?
The cockle jjamppong rice at Dongtan's go-to hangover jjamppong spot, Bultina Kkomak Jjamppong Dongtan Namgwangjang Branch, came out fast. The charm of a Chinese restaurant is really the quick service, right..👍🏼
Tasting the broth first — since it's made with both seafood and meat, you can really feel that rich, deeply infused flavor!
It's also loaded with cockles and scallops.. If you love shellfish, you absolutely have to go here.
Wood ear mushrooms, meat
Scallops and cockles piled in generously. Honestly, without much exaggeration, you eat and eat and it doesn't seem to run out.
The noodles are well soaked in broth with a chewy, springy texture — top-tier for noodle slurping!
I usually take a long time to eat, but the noodles don't get soggy even after a while, so I could enjoy the flavor from start to finish without it going flat!
Once you've roughly finished the noodles, time to mix in the rice! It's a small amount of noodles, but there turns out to be more than expected, so once you finish them, finishing a whole bowl of rice too is a bit much..
Mixing white rice into that rich, spicy broth — how good is that.. I'm salivating just thinking about it now.
Free fried dumplings from the receipt review event
Join the receipt review event and get piping hot fried dumplings on the house!
Can't pass this up.. I participated and got the free dumplings.
Freshly fried and out of the fryer, so it's genuinely hot and delicious.
There's also a coffee vending machine by the entrance, great for a drink after the meal!
I was too full to finish the dumplings, so I neatly packed the rest to take home~
Always delicious no matter when I visit — Dongtan's go-to hangover jjamppong spot, Bultina Kkomak Jjamppong Dongtan Namgwangjang Branch. I'll definitely keep being a regular here!
Where it is
149 Nojak-ro, 1st floor units 107, 108, 109, 110, 111, Dongtan-gu, Hwaseong-si, Gyeonggi-do, South Korea경기도 화성시 동탄구 노작로 149 1층 107, 108, 109, 110, 111호
