Gangnam restaurant with parking for bacon cream pasta: Brivit
In short
Brivit Gangnam Station is a European-style Western restaurant between Gangnam Station and Sinnonhyeon Station in Gangnam, Seoul. Driving there, the writer parked at the Yeoksam Culture Park public lot (about 3,000 won per hour) and ordered the Brivit signature steak at 37,900 won and the bacon cream pasta at 18,900 won a la carte, spending in the 50,000-won range for two, with the cheese-pouring performance and the table bell for calling staff as the details that stuck. Brivit Gangnam Station is a 100% return visit for a date or blind date when you want a change of scenery.
Good to know
- Brivit signature steak
- 37,900 won
- Bacon cream pasta
- 18,900 won (rung up as 18,800 won when ordering)
- Cost for two
- In the 50,000-won range
- Location
- 333m from Exit 6, Sinnonhyeon Station (Sinbundang Line / Line 9)
- Parking
- Yeoksam Culture Park public lot, about 3,000 won per hour
- Opening hours
- 11:30–21:15, last order 20:30, no break time
- Seating
- Indoor hall plus a glasshouse terrace at the very back (air-conditioned)
- Review event
- One free lemonade for writing a Naver review
- Price reference
- ₩3,000 ≈ $2.2 · ₩18,900 ≈ $14 · ₩37,900 ≈ $28 (2026-09-15)
as written by the visitor on Sep 6, 2026
Looking for a date spot near Gangnam Station? I visited here this week~ It's near both Gangnam Station and Sinnonhyeon Station so it's super convenient, and more than anything, the food was delicious. It's also decorated in a European style so it's a great place to switch up the mood. This is Brivit Gangnam Station.
Where is Brivit Gangnam Station, and where do you park?
The restaurant is only 333m from Exit 6 of Sinnonhyeon Station (Sinbundang Line, Line 9), so it's a fairly close walk. We came by car, and parking at the Yeoksam Culture Park public lot was easy at around ₩3,000 an hour!
The glasshouse terrace seats sit at the very back of Brivit
Inside there's the main hall, and if you walk all the way in, there's a glass-enclosed area that feels like dining in an outdoor garden. The glasshouse terrace seats have air conditioning, so you get the outdoor feel while staying cool. We didn't get a spot there, so we sat in the regular seating — if you want that section, just walk all the way to the back of the restaurant.
Brivit Gangnam Station menu and what we ordered
The main menu is roughly divided into pasta, steak, risotto, and gnocchi. I was impressed by the thoughtful note asking guests to mention allergies in advance! My order was
- Brivit Steak: ₩37,900
- Bacon Cream Pasta: ₩18,800
That's what the two of us ordered.
There were also set menus — the Bri Set, a hearty combo with steak plus one main, one side, and two drinks, and another set with two mains, one side, and two drinks, both discounted from the regular price~ Since we're dieting, the sets looked good too, but we ordered a la carte haha.
* Bacon Cream Pasta: ₩18,900 — a mushroom-based cream sauce dish with bacon and skirt steak.
The signature steak with cheese poured at the table
* Brivit Signature Steak: ₩37,900 — a set with sous-vide skirt steak in red wine sauce and grilled vegetables, and its signature feature is that they pour a ton of cheese over the steak afterward. Right after the steak arrives, they bring cheese over from a pot and pour it on top — quite the performance lol. I filmed it and posted it on Instagram and my friends kept asking where this place was haha.
Like this, the cheese waterfall completely covered the skirt steak. I thought the cheese would be super hot, but it was fine to eat right away, so if you're visiting with kids, that's something to keep in mind!
Getting to enjoy this hearty steak-and-pasta combo for two for around ₩50,000 was such a healing moment!! Aren't the dishes so pretty too? These little details add up to a big impression~
How the sous-vide flat iron steak was cooked
The steak isn't just grilled — it's sous-vide, so it wasn't chewy and was very tender, though not overly rare either, so keep that in mind! Garlic came alongside it too, and cleverly it had a little flag-shaped toothpick, so it was fun to pull each one off like a small conquest lol.
The mushrooms were tender too, not chewy, and the sauce was almost like a yogurt sauce — I thought cheese and beef wouldn't go together, but it turned out to be a nice new flavor combo~
The green onion and tomato served alongside were nice and not mushy, and the bread was a good carb substitute for rice to eat along with everything~
Bacon cream pasta in a mushroom cream sauce
Lastly, the pasta~
I went back and forth between pasta and risotto but ended up ordering the classic cream pasta, and it was the right call. It wasn't just a plain sweet cream sauce — it was a mushroom cream sauce, so there was this subtle mushroom flavor woven through the sauce that you don't get elsewhere~
There's meat in the pasta too — bacon and skirt steak! The skirt steak reminded me of the meat bits you get on pizza, and it was delicious. Maybe because of the Seoul Fireworks Festival, there were a lot of foreign visitors in the restaurant, all clearly enjoying their meals.
Ring the bell and staff come: a blind-date plus at Brivit
There's a reason this place is famous as a Gangnam blind-date spot — it's got these little fun details hidden in it lol. Like the old
