Aewol pork noodle restaurant with two kimchi refills: Handam Guksu
In short
Handam Guksu Gwakji Aewol Branch is a pork noodle (gogi guksu) restaurant on Aewol-ro in Aewol, Jeju. Arriving just before lunch on a Friday, the writer ate the beef bone broth pork noodles for 10,000 won, refilled the self-serve kimchi twice, and parked at the Handam Trail lot before walking on to Aewol Cafe Street after the meal. It was the most satisfying single bowl of the whole Jeju trip.

Good to know
- Hours
- Mon 10:00–16:20 / Tue–Sun 10:00–20:30
- Beef bone broth pork noodles
- 10,000 won
- Mala pork noodles
- 11,000 won
- Dongchimi bibim noodles (cold radish-water spicy mixed noodles)
- 10,000 won
- Lean pork rice soup
- 10,000 won (extra-large +1,000 won)
- Dombe naengsuyuk (cold boiled pork on a wooden board)
- 15,000 won
- Handmade pork tteokgalbi (grilled patty)
- 10,000 won
- Pork mandu (dumplings)
- 7,000 won
- Parking
- Spaces in front of the restaurant (few); 1 hour covered at Handam Trail lot and Aewol Handam lot
- Reservations
- Can be booked in advance via Naver Place
- Payment
- Tamnaneunjeon (Jeju gift certificate) accepted
as written by the visitor on Sep 15, 2026

Today I'm posting a review of the tastiest place I ate at during my whole Jeju trip — Handam Guksu Gwakji Aewol Branch. The food I most wanted to eat in Jeju was 'gogi guksu' (pork noodle soup). It's the signature dish you have to try at least once when you visit Jeju, so I'd been searching for it even before I landed. Just thinking about the rich broth and chewy noodles made my mouth water haha. I happened to have business near Aewol, went looking for a good spot nearby, and found this place! Here's my honest review haha.
Handam Guksu Gwakji Aewol Branch / Hours: (Mon) 10:00–16:20 / (Tue–Sun) 10:00–20:30 / Tamnaneunjeon accepted
Where is Handam Guksu Gwakji Aewol Branch, and how far is Aewol Cafe Street?
Handam Guksu Gwakji Aewol Branch is on the 1st floor of 33 Aewol-ro, Aewol-eup, Jeju-si — right near Aewol Cafe Street haha. Enjoying pork noodles here and then heading over to the cafe street is such a great route! That's exactly what I did — lunch here, then straight to a cafe haha.


Parking at the Handam Trail lot: 1 hour covered
Handam Guksu Gwakji Aewol Branch does have parking in front of the restaurant, but there aren't many spots, so I parked at the Handam Trail lot and walked a little (1 hour of support provided). The Aewol Handam lot also offers 1 hour of support, so keep that in mind too!
You can also book ahead through Naver Place reservations! If your schedule is set, I'd recommend reserving in advance rather than waiting in line when you arrive.




How long was the wait at Friday lunch?
I visited around Friday lunchtime, and there were quite a lot of customers...!! Definitely living up to its reputation as an Aewol lunch spot haha. I noticed locals coming and going here and there too. It seems well known as a favorite among Aewol locals as well. There can be a wait, so I'd recommend arriving with a bit of buffer time. If you go just before lunch like I did, you can sit down with no wait at all!






Handam Guksu Gwakji Aewol menu and prices
- Beef bone broth pork noodles ₩10,000
- Mala pork noodles ₩11,000
- Dongchimi bibim noodles ₩10,000
- Lean pork rice soup ₩10,000 (large +₩1,000)
- Dombe cold pork slices ₩15,000
- Handmade pork tteokgalbi ₩10,000
- Pork mandu ₩7,000
Personally I went back and forth between the beef bone broth pork noodles and the mala pork noodles, but since it was my first visit, I went with the classic beef bone broth version. I definitely want to try the mala version next time.



Self-serve kimchi bar, refilled twice
There's a self-serve bar tucked in one corner of Handam Guksu Gwakji Aewol Branch where you can help yourself to side dishes! The kimchi in particular was so good that I refilled it twice haha.

How did the beef bone broth pork noodles taste?
The pork noodles finally arrived! The broth was pale and milky, packed with meat, and had a savory, clean flavor with just a hint of richness.
I started with a sip of the broth — the distinctive nuttiness of beef bone broth came through strongly, but it wasn't heavy at all, just clean. The noodles were plump and chewy, medium-thickness, and the ratio to the broth was spot on.
The pork was sliced thick but tender, with no off flavor at all — clean and clear, which kept me reaching for more. It leaned more toward gentle umami than saltiness, so I finished the broth completely. Topping it with the self-serve kimchi was such a great pairing. Personally, this was the best thing I ate on my whole Jeju trip.
Where it is
33 Aewol-ro, Aewol-eup, Jeju-si, Jeju-do, South Korea제주특별자치도 제주시 애월읍 애월로 33 1층






